Chapter 236: I Don't Want to Live Here

There were onlookers, but he didn't dare to say anything, the provincial trouble really spread, and he had to scold a few words and leave.

In the next few days, he ran to several more ice houses, and none of them wanted to show him the door, and he realized that something was wrong at this time.

It turned out that Wang Bingren had already told Shen Datian's family about it, although it was not known to the whole city, but the icemen who were familiar with her all understood it clearly, and none of them were willing to wade into this troubled water, and those low-end icemen, Shen Datian couldn't look down on them.

Shen Wan has lost a lot of weight recently, and she cried at home: "Mother, I want to go back to the second uncle's house, the house at home is so broken, the neighbors around me are also noisy, the second uncle's house is so clean, our family doesn't even have a subordinate now, no one washes the clothes, I don't care, I want to go back to the second uncle's house." ”

Gu Fang and Shen Datian were very helpless, the family was really about to be unable to get by, but they tore their faces last time, with Shen Yuerong's temperament, where could they let Shen Wan live in it so easily, they could only think of a way to marry their daughter as soon as possible.

"Wan'er, my mother will wash your clothes, don't cry."

Gu Fang comforted Shen Wan, Shen Datian was also more diligent in looking for the iceman, and Shen Qi was still half-dead every day.

In the past few days, Shen Datian's house has been a mess, but Shen Yuerong's house has been quiet for a few days, and he can concentrate on work during Shen Yuerong's preparation of the hot pot restaurant.

On the first day of training, Shen Yuerong prepared the menu and decided to start with a la carte, because the customized copper pot had not been brought back yet, and Shen Yuerong prepared a simple version of the fire.

After explaining in detail what the restaurant sells, she said: "As you can see, the things we sell are different from other restaurants, so we should pay attention to some ...... when introducing them to guests."

Before Shen Yuerong could speak, a little Erhai who was invited later interrupted Shen Yuerong's words: "Owner, introduce me, I used to work in a restaurant." ”

Shen Yuerong nodded slightly and asked him to come up to demonstrate, the sea stepped forward excitedly, wanting to show his face in front of this group of people with no work experience, this restaurant can even be a shopkeeper who has not done anything, maybe he will be promoted to a manager or something in the near future.

He proudly took the menu, glanced at it and was momentarily confused, how is this different from other restaurants, and he didn't write the price of each dish, and what kind of pot and seasoning is this, I don't understand.

Zheng Erlang looked at the change in the sea's expression, smiled and quipped, "Don't you know?" Bring us one. ”

Everyone laughed good-naturedly.

After a few days of happy getting along, everyone knew that Shen Yuerong was not an evil lord, so he was not as vigilant as before, and the people who were originally lifeless were already a lot more cheerful.

Shen Yuerong was also very pleased to see it, after all, working in a restaurant, a smiling face and welcoming people are the most basic, if it is submissive, it is not suitable.

The sea was embarrassed and embarrassed.

Shen Yuerong took out a few menus and said: "It's okay, I won't teach you, you all take a menu, see it clearly, I wrote the bottom of the pot on this first piece of paper, and we now have three flavors at the bottom of the pot, a clear soup, a mushroom soup, and a health soup." ”

Shen Yuerong pointed to the pot that was heating and said: "Then there is the seasoning, I made a few servings, you can taste them later, divided into different spicy levels, you need to pay the most attention to when ordering." ”

"The most important thing is the dishes, I divide them into rows, the first line of vegetarian dishes is 50 Wen, the second line is pork and fish 60 Wen, the third line of beef and mutton, 80 Wen a small plate, and finally some staple food and wine."

Xiao Er, who was in a hurry to perform just now, still looked confused after listening to Shen Yuerong's explanation, and put forward his opinion: "The owner, if this is a fried cabbage in a restaurant, it is common to sell two and three hangs, but the raw cabbage we sell directly costs fifty wen for a small plate, which is afraid that it will not be easy to sell......"

Shen Yuerong knew what he meant, after all, the dishes in the restaurant are expensive, one is the rent, and the other is the high salary of the cook, so in a place like Wanghailou, a fried cabbage is sold for three or four dollars, and everyone can still accept it, but if a shop just orders a raw cabbage will cost fifty yuan, I am afraid that no one may accept it.

Shen Yuerong put some food in the pot, and also wanted to test everyone by the way: "A few of you all said, if this is asked by a guest, how should you answer?" ”

Boss Liu thought for a while and said with a smile: "I'll just say that our cabbage is different, and we grew up eating mountain spring water, so it should be expensive." ”

Everyone laughed, and Shen Yuerong also smiled.

Liu Lao Er also said: "I will say that if you eat it, you will know whether it is worth it, you can't see it just by looking at the menu, and other restaurants have good names, after all, aren't they all cabbage?" ”

Zhou Zheng thought for a while and said: "If it were me, I would say that other restaurants sell more expensive, that is, just put a little salt, but we have secret seasonings, which are better than them." ”

Everyone showed appreciative eyes to Zhou Zheng, but the sea was very unhappy, originally wanted to be in the limelight, but there was a mess, and now it was pressed by others, what pot bottom, in the final analysis, isn't it boiled water? It's strange that it sells well.

In fact, when you go to the restaurant to eat, the most important thing is the taste, if you want to be cheap, buy a cabbage for a few pennies, and you can't eat it when you go home.

Shen Yuerong also had a new understanding of Zhou Zheng, and she fished out the cooked vegetables: "Shopkeeper Zhou said very well, you guys try it first, and see if my cabbage is worth thirty yuan." ”

Everyone wanted to try it when they smelled the fragrance of the spices just now, and now they all stepped forward.

In this slightly cool late autumn, a mouthful of hot and spicy hot pot is very refreshing, and everyone's appetite has been mobilized, and they can't wait to eat these dishes, and they all have a new understanding of Shen Yuerong.

Zheng Dalang, who was in charge of grinding in the past two days, couldn't help but say: "Obviously, the sesame paste that has just been ground is bitter, why is Miss so powerful, there is no bitterness at all, and it tastes so fragrant, it is worthy of our young lady." ”

Zhou Zheng also nodded and said, "Miss, it's so delicious, the business of our restaurant will definitely be thriving." ”

The sea also tasted it, very surprised, no matter how uncomfortable I was, I had to admit that it was really delicious, but it was so expensive, a cabbage was less than ten yuan, and it could be sold for five yuan.

I'm really crazy about money, I haven't done a restaurant business is unreliable, alas, I'm afraid that I will have to find a job again in the near future.

Shen Yuerong didn't notice the idea of the sea, and told some precautions in the service, such as ventilation, smile, speech, etc., and everyone nodded frequently after listening.