Chapter 206: How's It Going?

Ji Xuan picked up the tomatoes and looked at them, with a bit of interest in his eyes.

"No comparison, the quality is indeed better than our kitchen, but I don't know how it tastes?"

Xia Ruo said indifferently: "You can take it and let the chef make two dishes at will!" ”

Originally, she didn't have any ideas when she came to the restaurant, but now that she has met the owner here, she can't help but think a little more.

In the supermarket, she is ready to take the civilian consumption route, and the money she makes is limited, but she can find a stable and reliable restaurant with high prices to cooperate, and then take the boutique route.

After all, her private restaurant is in the nature of playing tickets, and it will be opened a few times a month, and rich people can come here if they want to eat good dishes in the future, which is also in line with their identity and taste.

The ingredients sold on her farm can also meet the needs of various consumer groups, and she can also save a lot of trouble.

But naturally she didn't take the initiative.

Ji Xuan really took the bait, he smiled and said: "Since that's the case, I'll take it to the back kitchen to try it, the two young ladies please use it slowly, I'll come back later!" ”

"Feel free to do it!" Xia Ruo smiled.

Ji Xuan couldn't wait to take the three ingredients into the kitchen.

The chef was a middle-aged man who looked more rounded, "Come, make three dishes with these three ingredients and try the taste." ”

In addition to the good craftsmanship of the chef, his usual favorite is to eat, and when he saw this dish, his eyes lit up, "Where did it come from?" Look at the quality! ”

"Leave that alone, let's try it first!"

"Good!"

The chef let the others handle the ingredients, and he cut the tomatoes, tossed them with sugar, and tasted them himself.

Then the eyes are brighter, "Sweet and delicious!" ”

He couldn't help but eat several pieces in a row, Ji Xuan saw this and took a piece with chopsticks and tasted it, it was really the best tasting tomato he had ever tasted.

"I'll try something else!"

Cabbage is fried, and pumpkin is also directly cut and steamed in order to save time.

After it was ready, the chef tasted it first.

Ji Xuan hurriedly asked, "How is it?" ”

The chef gave a thumbs up, "This ingredient is really good!" ”

"How to say it, it is very tasteful, absolutely natural and pollution-free, without any additives and used plant nutrient solution. If it is used to make other dishes, it must taste very good, such as pumpkin porridge, pumpkin pie or something. ”

The chef's mouth had already been swallowed, and he said with a smile: "Boss, you can get more of this kind of ingredients, our business will be more popular, and the price can be raised to another level." ”

Don't look at their boss's gentle and jade-like appearance, in fact, his hands are very black.

Ji Xuan also tasted two dishes, and just wanted to continue to clip it, but found that it had been snatched up by a few guys!

"I also came across it by accident today, I'll try it!"

After saying that, he walked out of the kitchen quickly and came to the booth.

"I tried the ingredients just now, and the quality is indeed better than ours!"

He looked at Xia Ruo with a gentle smile and asked, "Can you take the liberty of asking Miss's name?" ”

"My name is Xia Ruo!" Xia Ruo said generously.

Ji Xuan's eyes lit up, "Miss Xia is the one who makes tofu, right?" ”

The Qin family's birthday banquet was invited, but he never liked to join in the excitement, and he happened to go to other planets to look for ingredients, so he missed it.

When he came back and listened to his family's praise of the tofu feast, he felt a little regretful at that time.

Later, all parties inquired, and learned that the person who made the tofu was called Xia Ruo, but unfortunately the tofu was not supplied to the outside world, and Xia Ruo's current situation was deliberately covered up and the information could not be found, so he was unable to find the other party for a long time.

Who would have thought that today I would encounter it unexpectedly!