Uncle Qiao is well aware of the truth that scarcity is expensive, and if there are too many things, they will naturally be worthless.

On the contrary, the fewer things there are, the harder everyone strives to cherish them.

Takeaway is still based on lo-mei, and hot and sour noodles are just a gimmick. Because the hot and sour noodles are not easy to store, if you make too much and can't sell them, it is easy to become unable to eat, so there are only 30 servings of hot and sour noodles every day. If you want to eat, please eat early!

These thirty servings of hot and sour noodles Yan Da and Du Xiao are half of each other, and the two of them are now riding the tricycle very well.

And they are also very familiar with the price of lo-mei, and Qiao Su will give them a fixed amount every day, so the money brought back should be the same.

If there is a surplus, as long as the surplus is counted with the sold, you will know how much it has been sold, so Qiao Su is not worried about whether their accounts will be reconciled.

The two of them are very happy to deliver food every day, and it is not very hard to pedal the car anyway.

Compared to the job at the docks, this job is much easier, and Josu said that in addition to the fixed monthly salary, there will be additional rewards.

This added bonus is naturally related to their sales. For example, when they went out to deliver food today, there were many customers who ordered food for the next day, and when they delivered it the next day, they all gave it away, which naturally meant to be rewarded, except for hot and sour noodles, of course. There are so many hot and sour noodles every day, no matter how many people Ding Qiao Su will not make more.

In delicious food, eating it every day will make people get tired.

But this kind of food you want to eat but can't eat, naturally it will always make you have a feeling of scratching your heart and liver. When they think about hot and sour noodles, they naturally think of Qiao Su's small shop that eats whole foods.

In this way, the business of the small shop will be better and better.

When they can't buy hot and sour noodles, they always buy something else. And when you want to buy hot and sour noodles, you always have to ask their takeaway truck. Most people don't like to go home empty-handed, even if they come over and ask if there are hot and sour noodles and get the answer that they are sold out, they will subconsciously buy some other food, so that in this way, there will be a lot of silver to earn every day.

After all, Qiao Su ran a restaurant in modern times, and the restaurant also had a takeaway business. In fact, modern restaurants are more competitive than ancient restaurants, and there are many natural publicity methods. It's just that in ancient times, the conditions were limited, and some means could not be used. Qiao Su didn't think about posting a propaganda list on the bulletin board of the yamen, but before she could implement it, she was hit by Qin Shen. The propaganda board outside the yamen can only be pasted with things printed and distributed by the government.

If Qiao Su dared to put up the propaganda post of her shop, then Lord Jing would have to arrest her.

Uncle Qiao was really helpless when she heard it, but fortunately she told Qin Shen about this idea and discussed it with him, if she directly got the courage to paste it herself, then she would go to the cell to cry when she turned around.

After Qin Shen stopped working at the dock, Qiao Su was naturally not as busy as before.

Now not only does she not have to go to the dock to deliver food to Qin Shen, but Qin Shen helps her a lot in the store.

Josu is now in charge of cooking.

Qin Shen would count the amount that needed to be purchased and the amount of various lo-mei and side dishes distributed to Yan Da and Du Xiao every day.

When Yan Da and Du Xiao brought back the silver from the takeaway and handed it to Qin Shen, Qin Shen would check the silver and the rest of the takeaway. In other words, Qiao Su is now completely a hands-off shopkeeper.

Because Aunt Zhao is already very familiar with candy. Every day, Aunt Zhao will make the candy and then sort and weigh it. When Qin Shen found that the candy was enough for a certain amount, he would hand it over to Steward Lin, and then collect the cashier, so Qiao Su's current life was simply not too good.

In such a beautiful life, the food feast is finally about to begin.

There are rules for the food banquet, and the ingredients need to be distributed by the government.

Of course, if you have any special needs, you can also ask the government to help prepare, but you must go to the scene to say it, not in advance. Saying it ahead of time is tantamount to cheating. However, knives can be carried by themselves, after all, the props that everyone is good at using are different, and at this point, it is still more humane.

Every chef who goes to the gourmet feast can bring a helper. Qiao Su naturally brought Wang Baiyu. When they passed, they found that the side of the Moon Bridge had been surrounded by officials with ribbons, which meant that people from the outside could not easily enter and people from inside could not come out casually. This ensures safety and allows the chefs to cook quietly.

When Qiao Su came over, he saw Niu Ruoshui and a few familiar cooks around. said that they were acquainted, but in fact, they didn't speak, but these people's restaurants were all on the way for Qiao Su to buy vegetables every day, so it was inevitable that they would encounter them.

Wang Baiyu was a little unhappy, and Qiao Su asked suspiciously, "What's wrong with you?" Do you know them? ”

Wang Baiyu snorted twice, "Of course I know." These people often come to our store to buy things! Master, you've been busy in the kitchen all day, and of course you haven't seen them. But I can see them every once in a while when I'm selling snacks! Especially when Master, you have made a new delicacies. ”

Qiao Su was a little helpless, this is also something that can't be helped. Anyway, they are not familiar with each other, and it is not awkward to meet.

Wang Baiyu whispered in Qiao Su's ear: "This Niu Ruoshui's position is too close to us, Master, what you do, I guess she must be able to see it very clearly!" Wouldn't it be convenient for her to imitate her master's cooking later? ”

Josu doesn't care, even if he imitates it, what about it? The food made at the gourmet feast is sure to be something that everyone can see. Especially after a few judges tasted it, it was natural that the dish became someone's masterpiece. If you imitate it, it will be a very humiliating thing.

After listening to Qiao Su's explanation, Wang Baiyu suddenly realized that this was the case.

"Wouldn't Niu Ruoshui not do her any good here?" Wang Baiyu gloated.

Qiao Su smiled and didn't speak. Niu Ruoshui can of course achieve her goal, after all, many dishes are bypassed.

Today's assessment of three dishes, among them, it may be cold dishes, it may be hot dishes, it may also be dim sum or soup.

Everyone is a chef and has a number of ingredients in their hearts, but there is a difference in the specific ingredient ratio or the order of delivery, Niu Ruoshui's purpose opposite her is self-evident, but she Qiao Su is not stupid, she will let Niu Ruoshui steal what she always wants? How could it be!