In fact, making hot rice noodles is very fast, but Qiao Su feels that if they only eat hot rice noodles, Li Zhou and Qin Shen should not be able to eat enough, and the two children are growing their bodies, and it is indeed a bit monotonous to eat only hot rice noodles.

She's not good at making meat buns, though, but what's the matter? She can use ready-made ah!

There are still leftovers from the dough cakes they bought before, and although Josue can't make baked buns, she can make fried ones! Thinking of this, Qiao Su quickly poured oil into the pot, and then after the oil temperature came up, put the remaining dough cakes into it one by one, and when the cake was fried to golden brown, she used chopsticks to take it out and put it aside, and when it was a little cooler, she used a knife to open the fried golden cake from the middle piece, reheat the meat that had been marinated before, chop it and add minced green onions and green peppers to the cake together, so that it was a fresh golden meat sandwich bun.

Because Qin Shen was busy here, Liu quickly gave way to Qin Shen and asked her to watch the children write, while she walked over to help Qiao Su cook. She looked around, and felt as if there was no use for her, for the golden bun with the meat was ready, and the chili oil and the soup she didn't know what to do had been prepared, and she wanted to help with the rest, but she didn't know what to do.

"My sister watched me do it once, and she knew how to do it, and hot rice noodles are actually very easy to do!" Qiao Su made a cage drawer on top of the steamer with water, then spread a layer of water-soaked drawer cloth on top of the cage drawer, brushed a layer of oil on the drawer cloth, and then brushed Qin Shen's ground rice milk on top of the drawer cloth with oil.

She turned her head to look at Liu, "Look, that's it, isn't it easy?" ”

Liu nodded, "This is indeed not difficult, just leave it to me." ”

Although her cooking skills are not as good as Qiao Su, Liu is a very patient person, and this kind of meticulous work is really easy for her.

Soon, the cage drawers at hand were all sitting on the steamer, Qiao Su calculated the time in her heart, and it didn't take long for her to get up and take down the drawer cloths one by one from the cage ladder, buckle them on the cutting board prepared in advance, and then remove the hot rice peel from the drawer cloth, use a knife to cut the hot rice peel into the bowl, and then brush the rice milk on the drawer cloth again...... In this way, I have been making three pots and using all the ingredients for rice milk, Qiao Su stopped, and there was no refrigerator at this time, and the weather began to warm up, so if many ingredients were not used up in time, they could only be thrown away.

Qiao Su divided these hot rice skins, then scooped the prepared soup into them, and put the chili oil on the table, because everyone's taste is different, let them put it by themselves when they put the chili oil, lest they all be so spicy that they cry dad and call their mother!

Instead, Qiao Su scooped a large spoonful of chili oil into her own bowl of hot rice skin, and then shouted, "It's time to eat."

Hou Chen and Xiao Xu's whole written big characters were in Qin Shen's hands, Qin Shen circled the words they wrote well, and also marked the words that were not well written, and asked them to go back and continue practicing, and then let them go to wash their hands and prepare for dinner.

One golden meat bun per person, one bowl of hot rice skin per person, of course, there is only half of the meat bun in Qiao Su's hand, and the remaining half is naturally eaten by Qin Shen. After all, Qiao Su is not a person who will waste, but if you let her eat one, she can't finish it, so she cut half of the meat bun in advance and gave it to Qin Shen.

"So this is hot rice skin!" Li Zhou used chopsticks to mix the seasoning in the hot rice skin evenly, and scooped a little chili oil into it with a small spoon, tasted it, it was not very spicy, and he repeatedly added chili oil twice before stopping. After all, Li Zhou didn't dare to add a lot at once, if he made a bowl of hot rice skin red and red like Qiao Su, he wouldn't dare to eat it.

"yes!" Qiao Su nodded and said, "What does Brother Li think of Hot Mi Pi as it looks like?" Or where did Brother Li see overheated rice pastry? ”

Li Zhou shook his head, "This is the first time I've eaten hot rice paste, I just feel ...... It's just a little different from what I thought. In Li Zhou's thoughts, hot rice noodles should be similar to lasagna, but when I saw it this time, I realized that it was completely different! The hot rice skin is crystal clear, which makes him very appetizing when he sees it, and it is just right to eat such things at this time, hot but not hot, oily but not greasy, very refreshing. Especially when eaten with meat and steamed buns, there are meat and vegetarian dishes, which is really delicious.

"I think this hot rice pastry is very suitable for the first floor of the restaurant." Liu said.

"I think so too." Qin Shen nodded on the side, in fact, Qiao Su understood that the reason why they felt that hot rice noodles were suitable for sale in restaurants was because the preparation of hot rice noodles was simple and it didn't take long, and of course, it was also very fast! If this kind of food is taken out, it is very advantageous for them.

However, Qiao Su still didn't settle down immediately, after all, hot rice noodles are a little hot when eaten in summer, just like hot pot. It doesn't matter if their restaurant is air-conditioned like a modern hotel. In the absence of air conditioning, of course, she has to consider the comfort of the guests when eating, otherwise who wants to eat and sweat profusely in the summer? "Don't rush yet. I said that every day I prepared some fresh food for everyone to taste, and then everyone should taste it slowly. Otherwise, you think this is good today, and you will think that good tomorrow, and then you change every day, which one is better? Our restaurant is limited in size, and it is impossible to put everything there and sell it. Besides, we don't have that many people. ”

The adults can still talk about the restaurant at this time, but the two children have already eaten without raising their heads, for them the hot rice noodles are delicious, but the golden meat sandwich bun is even more delicious!

Looking at the two children eating like pigs, the adults quickly lowered their heads and began to eat.

This is the benefit of eating more, watching others eat sweetly, and they have a special appetite.

"In fact, you can separate the takeaway business from the restaurant business." After Liu ate the hot rice skin in the bowl, he got up and added some more and said to Qiao Su.

In fact, Qiao Su didn't think about this matter, the reason why she put the two together was to let the takeaway on the first floor and the restaurant upstairs drive each other, after all, their restaurant is not well-known in Shunzhou City, so Qiao Su thought about letting the upstairs and downstairs cooperate with each other!

Because there are many people in the restaurant, passers-by outside will think that their business is good, so they will be curious to come in and have a taste.