Add some consommé, soy sauce and other seasonings, then throw the meat and diced mushrooms into it, wait until it is cooked and flavorful, add a little spice, and it will be ready to cook for a while.

In addition to this bowl of hare meat, Yang Menglian is also ready to make a dish of her daughter's favorite braised fish, clean and wash the fish, add cooking wine and ginger slices to marinate for a while, and then put it in the hot oil to fry until golden and crispy, take it out to control the oil, and then put some oil, throw the green onion, ginger and garlic into it and fry it until fragrant, and put all kinds of seasonings into it to make a braised sauce, and then put the fried fish in, use low heat to cook the fish until it tastes, it becomes thick, sprinkle a little chives and you can get out of the pot.

Yang Menglian's cooking skills are also first-class, and these dishes are also fragrant when made with heart.

Liu Xiuxiu was very happy to eat this piece of meat, it would be nice if she could serve these dishes in her own store, but this store is still positioned as a snack now, and it is a little too far to make these dishes.

It would be nice if I could open a restaurant in the future! Liu Xiuxiu thought silently in her heart while eating.

In the next few days, several people got up early every day, prepared the things and ingredients to be used throughout the day, and prepared enough dishes, those new dishes were supplied with fifty copies a day, and there were no more when they were sold out, and because of their small profits and quick turnover, they quickly put the signboard out, and a few days should be part of the reason for doing activities, and the guests were full every day.

After three days like this, Liu Xiuxiu's signboard was played, and the time for the event was over, so she took away the small stall and put all the dishes in the store to sell.

But probably because their snack bar business is getting more and more prosperous, there are many streets in the town after the day, and some similar small businesses have gradually appeared, and the prices are much lower than those set by Liu Xiuxiu, and even more so they don't even change their names, and they also learn to shout on the street like this.

Looking at the fried food in full swing on the street outside, and there were many people around to watch the excitement, Yang Menglian couldn't help but say with some worry: "Xiuxiu, now that we have begun to learn these dishes outside, the same as we were at the beginning, the price is still lower than ours, will we not be able to sell them in this store?" ”

Liu Xiuxiu filled a cup of mung bean soup in a bamboo tube, handed it to her mother, asked her to drink it and said: "Mother, don't worry, the things we sell are not the same, it doesn't matter, and I have my own secret recipes in these things, and those people outside can't learn it, and the taste of it is not the same." ”

Even if you are doing activities at the door these days, you can see what you add to the cooking process, but cooking is not such a simple thing, even if the steps and seasonings used are the same, if the heat is different, then the taste of the final meal will be very different, and not to mention that you have specially adjusted your own secret recipe in the meal! Liu Xiuxiu must be very confident in the things she makes, and she is not very worried that because of plagiarism by others, there will be no business in her store.

And there's more to my store than just those few dishes.

"Uh-huh." Although Yang Menglian was still worried in her heart, she still nodded, still believing in her daughter.

In the past few days, although the dishes sold are not the same, the business of the snack bar still has a little impact, the most obvious is that there are fewer customers here, and other houses outside are less than Liu Xiuxiu's side in order to attract customers, and the amount of dishes is larger.

But it doesn't matter, Liu Xiuxiu believes that taste is king, and those who are temporarily attracted by the price and portion, after eating outside food, will definitely go back to their own store in the end.

Although in this way, the store has sold less food these days, but it is not so busy, and there is more time to rest and deal with my own affairs.

Liu Xiuxiu has also earned a lot of silver in the past few days, enough to send the two children to study, let them study hard, and when they come back from school, they will help in the store.

Sober like this, after a few days, Liu Xiuxiu's store began to be busy again, and the number of repeat customers who came back from the meals outside was increasing again, and the original limited amount of minced meat, eggplant and fried shredded pork with green vegetables in the store was no longer enough to sell fifty servings a day, even if it had increased to seventy servings a day, there were still many customers who couldn't buy it.

The son who came to patronize before has become a frequent visitor here, the son's surname is Li, the family is a cloth workshop, and it is a very wealthy family, living near here, almost every day will send people to buy, or three days and two ends of their own will also come to eat, according to him is freshly made and eaten more fragrant and delicious.

But even so, when this polytechnic was free, he couldn't eat these dishes, and seeing that the number of people has gradually increased in the past few days, he specially discussed it with Liu Xiuxiu and kept one for himself every day.

"Shopkeeper, I'll just say, I can smell your food here across the street, every time I'm full, and I want to eat those people outside, although it's cheaper than yours, but the taste is definitely not as good as you." Li Gongzi said this on his mouth, but his eyes did not take his eyes off the food in the pot that Liu Xiuxiu was frying.

It stands to reason that I have been eating the food in this store for many days, and I should be tired of eating it, but every time I eat it, I always have a feeling that I never get tired of eating.

"Then thank you Gongzi Li for taking care of our family business all the time, I'll do more for you today." Liu Xiuxiu smiled as she fried the rice, and then Ge Luo packed the rice next to her and handed it to Li Gongzi's hand to give it to him.

Li Gongzi has been here for so long, and he knows that the female shopkeeper in front of him, who looks quite young, is actually married, and the one next to him is his husband, and he still feels a little pity in his heart.

The craftsmanship is so good, and the person is still good-looking and good-looking, why did he get married so early? Li Gongzi thought of some pity in his heart.

But who is Glo? That is a vinegar jar, if someone looks at his daughter-in-law a few more times on weekdays, he has to stare at others sideways, and protect his daughter-in-law tightly.