Ning Yuan didn't know that unlike the grief every time he mentioned his father, this time, even Xiao Cai himself was deeply shocked!

In Cai Youyou's impression, every dish cooked by her parents is delicious, and her current level is difficult to compare with one percent of theirs.

But she didn't know that her father still had such a resounding title.

Wandering Kitchen God.

Kitchen God!

At this time, under the influence of the machinery and equipment, a large fishing net has been completely unfolded underwater.

Everyone drank hot tea to ward off the cold, and after waiting for a while, Zhang Dong told everyone to get ready.

Through the underwater detection equipment, he can clearly see that the fishing nets placed by the machine are already full of big fish in the lake!

Cai Youyou's mood couldn't help but get nervous.

It was the first time she had seen a winter fish.

I don't know how many fish can be caught in this net, and will the fish be big?

Cai Youyou stared nervously in the direction of the mesh and looked at it frequently.

Wang Fatzi, Hua Xi and the others are no different from Cai Youyou at the moment, staring at the situation on the other side of the mesh with a nervous face. It's Mo Xun, who still looks as steady as Mount Tai.

Looking at the appearance of these young people, Ning Yuan suddenly remembered the scene when he was seventeen or eighteen years old, when he first followed his master as a food hunter.

He smiled, but there was a trace of distress in his eyes, feeling sorry for Cai Youyou for losing his parents at a young age.

Ning Yuan thought to himself that if his master knew that the wandering kitchen god Cai Zhe was no longer alive, the old man would definitely be embarrassed and sad.

In Ning Yuan's heart, he regretted the loss of a top chef god in the world. But the current situation did not allow him to think too much. Because, on the other side of the net, there was already a burst of popping sounds. That's the sound of a fish struggling in a net!

The machine pulling the nets is slowly dragging the large nets.

Soon, the first big fish, struggling to be dragged out of the water, was exposed to the midday sun.

It was a big silver carp weighing ten pounds, and the scales all over its body were reflected golden by the sun.

Immediately afterwards, one after another, the big fish were pulled out of the water one after another.

Most of them are silver carp and white lotus, as well as grass carp and a small number of bighead carp.

Because of the ultra-low temperature, these fish are all directly frozen after coming out of the water, and they become hard frozen fish. This has brought a lot of convenience to Cai Youyou's next storage and transportation work.

Everyone counted it and found that this time, they actually caught tens of thousands of catties of big fish just by placing a net!

In order to avoid danger after getting late, Cai Youyou and others were directly hungry, packed the harvested frozen fish into a truck, and prepared to wait for everyone to return to the aircraft to ensure safety, and then come to enjoy lunch.

At this time, Wang Fatzi was already secretly rubbing and swallowing saliva while packing frozen fish, planning the whole fish banquet he had been looking forward to for a long time.

This time, the team of winter fishing was outnumbered and well-equipped, and they also drove two professional snowmobiles, so they didn't encounter any trouble along the way, and returned to the place where the aircraft was safe. Read the latest chapter of "Otherworldly Restaurant: Xueba's Private Caipaw Book House" for free for the first time.