On the weekend of this week, seeing that Zhenwei Caotang will be open in a few days, Mo Xun and Cai Youyou began to study the new dishes of Zhenwei Caotang this month in the kitchen of Mo Xun's house as usual.

Wang Fatzi, who had an appointment with them, rushed to Mo Xun's house early in the morning.

When he pushed open the door of the kitchen and saw Mo Xun and Cai Youyou, he was stunned for a moment, and then immediately happy: "Tut, you two...... I know that all-natural food is a precious and scarce commodity. But no matter how little food you have, you two can't ...... You can't gnaw on the cement lumps here early in the morning! ”

"Cement bumps?!"

Mo Xun and Cai Youyou glanced at each other, and the two laughed together.

"What's wrong? Isn't there anything wrong with what I'm saying? Wang Fatzi looked at Mo Xun and Cai Youyou with a puzzled look and asked.

Yesterday, he and Luo Yaqiong sent messages to each other.

Luo Yaqiong is all well and is preparing for the exam seriously.

She also half-jokingly told Wang Fatzi that it seemed that because of the coming of the college entrance examination, the classmates in their class couldn't care about bullying her.

Wang Fatzi's heart, which was originally a little up and down, finally settled down.

Therefore, when he rushed over early in the morning and found that Cai Youyou and Mo Xun were eating a food that looked like cement lumps, he even joked with the two of them.

Mo Xun hooked the corners of his mouth and looked at Wang Fatzi, and suddenly ordered: "Open your mouth!" ”

Wang Fatzi was stunned for a moment, looked at the indifferent look on Mo Xun's face, and subconsciously opened his mouth.

By the time he reacted, Mo Xun had already put a piece of food that looked like a "cement lump" into Wang Fatzi's mouth.

Wang Fatzi took a bite, only to feel that the aroma in his mouth was overflowing, and there was a quiet and elegant, sweet but not greasy aroma on the tips of his lips and teeth.

His eyes lit up: "This—this?!" ”

Cai Youyou said with a smile: "This is not a cement lump, this is a traditional snack in our Chinese country, called Huimo Crisp." Ah Xun and I experimented with the few words left on my father's notebook for several days, and finally succeeded in making this snack. ”

Since the morning of the day they set off from Jinmangxing to return to Zi Chenxing, she and Mo Xun began to experiment in the kitchen above the aircraft, and after repeated improvements and experiments, this morning, the two of them finally made a successful Hui Mo Crisp.

Wang Fatzi picked up another piece of Hui ink crisp and put it in his mouth to taste it carefully, and asked, "How is this made, how can it be so delicious!" ”

Cai Youyou smiled and told Wang Fatzi how to make Hui ink crisp.

To make this confectionery, you need to prepare fried and powdered black sesame seeds, butter, flour and sugar.

First fry the flour to make the fragrance, then mix it with black sesame powder, add butter and sugar, stir well, then put it into a mold, compact the mixture, put it in the refrigerator to refrigerate and harden, you can take it out and cut it into pieces, and the ink crisp is ready.

The process of making this dim sum doesn't seem complicated.

However, with only a few words left on Cai Youyou's father's notes, it became very difficult to fully grasp the heat of fried flour...... Read the latest chapter of "Otherworldly Restaurant: Xueba's Private Caipaw Book House" for free for the first time.