The weather in the evening was very cool, the wind was gentle, and the fish were cool quickly.

When it was cool, Liu Yingxue asked Zhang Jiajun to help her put them on a large plate, and then cut each fish with a flower knife.

Then, sprinkle with various condiments such as chopped coriander and garlic and set aside.

Heat the oil in a pan and bring the oil to a boil, then add the fennel and peppercorns and chili peppers.

The aroma was overflowing, but the chili peppers were so choking that it caused several children in the kitchen to cough and sneeze.

Even Su Mo in the house wanted to sneeze.

When the chili oil has been boiling for a long time, the heat is enough.

Liu Yingxue scooped the hot oil with a soup spoon and poured it evenly on each fish.

......The lines of the fish body that had been cut through the flower knife were instantly exploded, and the aroma of fish and spicy seeds rushed into the nostrils together, causing people to swallow saliva.

It's really fragrant.

Even Su Mo on the other side of the window was hungry.

I feel more delicious than anything I usually smell.

It's strange what is the principle that makes this oiled fish more tempting than fried. What about people?

"It's so fragrant, Ah Xue, you are simply the wisest goddess in my heart!" Zhang Jiajun became excited, "In the future, I will only serve you before and after the saddle." ”

At this time, Li Ruohua walked into the kitchen step by step, and she listened to Zhang Jiajun's words.

Li Ruohua had goosebumps, and she touched her arm.

used to only know that Zhang Jiajun was very loyal, but now I know that this person is clever and annoying.

Li Ruohua smiled flatteringly, "Daughter-in-law, give me a fish to eat." ”

Liu Yingxue didn't bother to talk, she pretended not to hear anything, just turned around, and went to do something else.

"I smelled the aroma from afar, I didn't eat in vain today, Mom, I got you something good," Li Ruohua raised his hand and showed the wild mountain mushrooms he was holding, and his tone was rare and gentle, "Oh, this is the wild mountain mushrooms I specially picked up today, and they were blanched at Liu Hao's place." Snow girl, put it here for you, and you can make it and eat it later. ”

Su Mo in the back room frowned, his credit was snatched away by his mother.

Liu Yingxue turned around to take a look, and sure enough, she saw the wild mountain mushrooms that had been blanched.

There are a few chicken longitudinal mushrooms, as well as red mushrooms, most of which are purple mushrooms and small straw mushrooms, which are too eye-catching.

"Auntie, you're living well here, aren't you?" Zhang Jiajun thought that he had nothing to say, he looked at Li Ruohua and smiled honestly.

"I live in my daughter-in-law's house, can I?" Li Ruohua said in a weird way, "My daughter-in-law is good to me, treat me as my own mother!" No, it's not good to her own mother, and it's not good to me! It's all because my daughter-in-law had a good relationship with my son at the beginning! ”

She was jealous for her son, and she looked at Zhang Jiajun no matter how she looked at it.

"Yes," Zhang Jiajun didn't hear it at all, Li Ruohua was talking to him sourly, or even if he heard it, he had to pretend to be stupid, "Ah Xue is very filial and treats her aunt as her own mother." If Ah Xue remarries in the future, her lover comrade will also treat her aunt as her own mother. ”

"Yo, it's like you know......" Li Ruohua couldn't bear it anymore, "You're just delusional......"

"Mom," Liu Yingxue resisted the urge to kick people out, and interrupted Li Ruohua in a cold voice, "Hurry up and take the fish back to eat, it's going to be cold later." There is also cold pork belly, and I will take some back, as well as a thousand pages of tofu, dried kidney beans, and garlic chrysanthemum. ”

Hurry up and get out, Liu Yingxue said in her heart, don't kill you.

"Okay, good, filial daughter-in-law, good daughter-in-law, I'll take some." Li Ruohua followed Liu Yingxue's gaze, and sure enough, when she saw that several dishes had been made, she didn't care about the sour people, and hurried over to serve the dishes.

took a large tea plate, served several dishes at once, returned to the back room, and placed it in front of Su Mo.

"Son, your daughter-in-law's cooking is beautiful and delicious, you can taste ......"

Su Mo looked at the color and nodded.

Picked up the chopsticks and tasted the fish with sauce elegantly......

Then, his expression froze.

Li Ruohua approached blankly and asked in a low voice, "How is it?" Isn't it delicious? ”

"Li Ruohua," Su Mo asked with a heavy heart, "You have been here for so long, have you seen Liu Yingxue's cooking steps?" ”

"No ......" Li Ruohua usually patronizes and eats.

"Sure enough, don't expect anything from you." Su Mo dropped his chopsticks unhappily.

Then, he muttered, "Is it because the seasoning added when cooking the fish is very special, and the muddy smell is removed; Or is it all about pouring oil? Why don't I go back and try it......"

It stands to reason that it shouldn't, usually the fish is made with oil first, and the fried time is long, so that it is easy to melt the flavor of the seasoning and oil.

But when you make river fish in that way, the muddy smell can't be removed at all, and it's hard to eat.

But why, Liu Yingxue just boiled the fish first, and then poured it with hot oil in seconds, which made people wonder if it could melt into the taste, but it was so delicious.

Slightly spicy and slightly sour, the fish is dipped in the soup, which is so delicious.

There is also oil and garlic in it, which enhances the deliciousness a lot.

In this commune, people often eat garlic, but no one has ever used garlic for cooking, not to mention, it's pretty good.

But Su Mo didn't understand how the softness of the river fish was freshened, and how the moisture in the fish meat was locked; Why is the delicious soup richer than the boiled soup......

The entrance is fresh and fragrant, and it is so delicious that you can't stop.

Su Mo lay on the edge of the kang decadently.

I don't bother to guess whether Liu Yingxue is a different person, or if she suddenly got some cheats.

He was only depressed, why did he, who was well-informed, never taste such a delicious dish?

"Smash," Li Ruohua saw that Su Mo was sullen, so he had to snort, "Or, no, I'll help Liu Yingxue cook in the future." I learned how to make these foods from her, and I can make them for you......"

"No, I don't."

With his wife's IQ, don't expect anything. Su Mo should do her own research.

Besides, when she helps Liu Yingxue do things, she simply helps others do things, and she is like saying things with impure purposes!

"Then you go and please Liu Yingxue, and live with her." Li Ruohua discussed in a whisper, "Although Xian Xian is not your child, you can let Liu Yingxue give birth to one for you...... And so, you have two kids! Even if Xian Xian is not pro, it is also a relationship ......"

"Shut up." Su Mo couldn't bear it.

In the kitchen, Liu Yingxue was asking Zhang Jiajun to scoop up shredded potatoes, which had been blanched before and had been soaked in cold water.

The color of the shredded potatoes is crystal clear, and the heat is just right.

While the pot was still hot, Liu Yingxue continued to make oil chili peppers and poured them on the shredded potatoes.

Add some minced garlic and vinegar, as well as other seasonings, and let Zhang Jiajun stir well.

Li Ruohua was angry with Su Mo, so he simply got up and went out and went to the kitchen again.