The female prime minister glanced at Song Liang, whose face was pale, thought about it, and decided to tell the truth: "That delicious taste is not at all comparable to your soup." ”

It's a shame that before she tasted Cai Youyou's chrysanthemum tofu soup, she also gave Song Liang a high score of 9.7.

After tasting the soup made by Cai Youyou, she understood what it means to have people outside the people and mountains outside the mountains!

She realized what kind of taste and how attractive it was to exude the extreme deliciousness of the real pure natural ingredients!

"Yes, if it's not ten out of ten points, it's the limit, I want to give this soup an eleven points, its taste, tsk, one point higher than the full score!" Sitting next to the female prime minister, the deputy prime minister from Terracotta also spoke up.

As he spoke, he glanced curiously at Cai Youyou.

He didn't know much about this female student who had caused a lot of scolding on the Internet.

It's just that he wants to say now that this kid is a culinary genius, and she is right to choose to enter the East Star Alliance Huaxia Food Academy.

"Little girl, can you tell us all about what is the secret of your soup being so delicious?" Old Man Bi looked at Cai Youyou and asked with a smile.

Cai Youyou smiled slightly, returned to the ring, opened the lid of the cauldron where the soup was boiled, and said to everyone: "The reason why the taste of this chrysanthemum tofu soup is so delicious is that the secret lies in this pot of broth." See, this is not an ordinary soup stock, but I added a mysterious ingredient that maximizes the flavor of tofu. ”

"This mysterious ingredient is ......"

As she spoke, she took a long-handled soup spoon and took out the contents of the pot and displayed it in front of the camera.

"W-What is this?" The cameraman said with a blanket look on his face as he filmed.

As a layman, he really didn't know the sliced, black thing inside the spoon.

"Hey, it's kelp!" Seeing this, Meihuaji stood up directly from the chair in a gaffe, looked at the contents of the spoon, and said with some surprise.

She faintly noticed the reason why the chrysanthemum tofu soup cooked by Cai Youyou was extremely delicious. It's just that it was hard for her to imagine that this idea was actually conceived by a little girl who was only sixteen years old.

"It's kelp." Cai Youyou said in a calm voice: "Adding kelp to the soup stock can double the delicious taste of the soup." In addition, this chrysanthemum tofu soup is made with a broth made with kelp, and the umami in the lactone tofu can be released to the greatest extent. ”

She went on to explain: "The reason why I spent so much time making the soup stock and putting it in a purple clay pot and pouring it on top of the tofu was not a sensationalism. ”

Speaking of this, she deliberately glanced at Song Liang: "Of course, it is indeed one of my purposes to present the beautiful scenery of tofu and white chrysanthemum blooming in front of the judges, and to attract people's attention in this way, but this is not the most important thing." ”

"Cai Xiao Jie, you just said that you really want to use this method to attract people's attention. Isn't that grandstanding? ”