When Gu Xinchen heard her say this, he didn't hurry to tell a fact.

almost made Li Siqiao untenable.

"Well, it's okay, 350,000 hit my account."

Li Siqiao originally thought that a shirt would be a few thousand at most, and if Gu Xinchen's identity was counted, he could still afford it even if it was capped at 50,000 at most, although it was still a little painful.

However, you can't afford to lose!

Now hearing Gu Xinchen burst out of this kind of price that exceeded her expectations, Li Siqiao almost drove west, and after relieving herself, she seemed to be powerful and said with a dry smile: "Are you kidding?" ”

Gu Xinchen just finished cutting the green peppers under his hand, walked to the pool, and said slowly, "The only shirt launched at Eton's 80th anniversary event, priced at 23,000 pounds. After speaking, he raised his eyebrows and looked at Li Siqiao, "However, you still have a chance to redeem it." ”

As soon as Gu Xinchen finished speaking, Li Siqiao hurriedly approached Gu Xinchen and grabbed his forearm: "What?" ”

Gu Xinchen was stunned for her speed, and couldn't help laughing: "Put on an apron for me." ”

This time, Li Siqiao can be described as thoughtful service, she immediately picked up the apron that had been left out in the cold next to her, and approached Gu Xinchen with a flattering smile, "You bend down slightly and bow your head." ”

Gu Xinchen enjoyed Li Siqiao's service and obeyed her.

lowered his head in front of Li Siqiao's eyes, and the posture was like an extremely elegant gentleman inviting his dream lover to dance.

Li Siqiao put the apron around Gu Xinchen's neck, and commanded, "Okay, you can look up," she turned behind Gu Xinchen again, stretched out her hand as if holding Gu Xinchen, and pulled the straps on both sides of the apron behind him and tied a bow.

Well, you're done.

Li Siqiao walked to the side from behind and asked Gu Xinchen like a little guy.

"Are you satisfied?"

Gu Xinchen let out a shallow "um".

Li Siqiao took advantage of the victory to pursue: "The shirt thing ······"

Gu Xinchen raised his head arrogantly and smoothed the folds of the apron on his chest, "Two clear." ”

Li Siqiao patted his chest that was seriously frightened, relieved. But when he saw Gu Xinchen's current appearance, he couldn't help laughing.

He wore hello Kitty's apron and had a non-enterable expression on his face, which was really funny.

But she didn't laugh for long, Gu Xinchen asked, "What are you laughing at?" ”

"It's nothing," I have to hurry up and cook, and the baby will have to cry out that he is hungry later.

The two of them prepared all the ingredients, and then they were about to get out of the pot, but Gu Xinchen stopped Li Siqiao, "Don't worry, wait for me!" ”

"Do what?"

Gu Xinchen didn't speak, turned around and walked out, and came back after a while, but there was an extra book in his hand, and Li Siqiao was happy when he saw it.

Isn't that a recipe.

Gu Xinchen is really obsessed with it.

Finally arrived at the part that Gu Xinchen was looking forward to the most, of course he was very excited, but his personality was relieved, and he did not show his excitement on his face.

"The first course is steamed crucian carp." Gu Xinchen commanded, and then turned the book to himself.

'Bang Bang Bang' There was a sound of flipping through the book, and I found it!

Li Siqiao twitched the corners of his mouth, "You want to follow this?" ”

"Well, you just have to listen to me."

Li Siqiao nodded, thinking that it would be whatever, after all, this person had just erased a huge bill for himself not long ago.

"Then," Gu Xinchen got up, "first prepare the crucian carp, green onions, ginger, light soy sauce, salt, oil and other ingredients. ”

When he said this, Li Siqiao gestured to the dog's legs to indicate that the materials on the table were all ready, and that the fish had been processed.

Gu Xinchen was very satisfied with her performance, nodded his chin approvingly, and instructed the next step: "Spread ginger slices and green onions on the steamed fish plate, coat the inside and outside of the fish body with salt, and spread ginger slices on the fish body; Bring the water to a boil in a pot, put the fish, steam over medium heat for eight minutes, turn off the heat and steam for two minutes. ”

Li Siqiao received instructions, and his subordinates acted quickly step by step, occasionally forgetting which step Gu Xinchen would remind him in time.

Then into the pot, Gu Xinchen took out his mobile phone and clicked on the timer to observe the time.

Seven minutes after the middle fire, Li Siqiao was about to turn off the fire, but Gu Xinchen hurriedly stopped her.

"One minute left."

Li Siqiao looked at him inexplicably, just at this time, the timer showed that eight minutes had arrived, Gu Xinchen hurriedly turned off the fire and re-timed it for two minutes.

Seeing that the two minutes on his phone were almost up, Gu Xinchen hurriedly instructed Li Siqiao, "Okay, turn off the heat and remove the pot, and pour out the juice of the steamed fish." ”

Li Siqiao took it out as instructed.

"Grease the pan!"

Gu Xinchen shouted 'get out of the oil pot', and he really won Li Siqiao's eyes.

He snorted, and the next details were not written in the book, and he didn't know how to instruct, so he had to take a back seat, Li Siqiao snorted proudly, and soon a delicious steamed crucian carp came out of the pot.

Li Siqiao rubbed his hands and looked at the other ingredients on the side, "The next dish is a sweet potato." ”

When Gu Xinchen heard this, he quickly turned the book to find the page of the practice of pulling sweet potatoes, so all the next dialogues became ······

Gu Xinchen: "The sweet potato should be fried until golden brown, you will quickly pick it up after you have fried it." ”

Li Siqiao: "I think it's okay. ”

Gu Xinchen: "It is written in the book that there should be an appropriate amount of sugar, and you put too much of it." ”

Li Siqiao: "I think it's quite moderate. ”

Gu Xinchen: "White vinegar is added according to personal taste······ do you like to be jealous?" ”

Li Siqiao: "······"

······

After nearly three hours, the Gu family's dinner was finally ready, and Li Baobao shouted that his stomach was almost hungry.

Li Siqiao hurriedly brought a plate of dishes, and Li Baobao sat on the side of the dining table, holding his own small spoon in his hand, and there was still a crystal hala in his mouth.

Gu Xinchen was still wearing a pink hello Kitty apron, and Li Baobao was so focused on the food that was full of color and flavor that he didn't notice his pink at all, otherwise he would definitely laugh.

"What does the baby think of the food?"

Gu Xinchen looked at the little guy like this, sat next to him in a good mood and asked gently.

The little guy looked at the dishes on the table without blinking, all of them were his favorites, and he praised them from the bottom of his heart, "It's so fragrant!" ”

Gu Xinchen was overjoyed, and hurriedly asked for credit: "This is all done with your mommy's help from me." ”

I don't know what it means to hide merit and fame.

Li Siqiao heard Gu Xinchen's shameless self-talk in the interval between serving the dishes, and immediately said 'bah' in his heart, what help, it's a good thing that he doesn't make trouble for himself, if it weren't for Gu Xinchen, why would he spend so much time on just a few dishes.

Now she still has the face to brush her favor one step ahead of herself, how can she bear it.

"Gu Xinchen, serve your own rice!"