Chapter 134: Preparing the Dowry
After speaking, Li Erhu finally realized that it was Gu Ruohan sitting opposite, Gu Ruohan who had come back alive from the battlefield and was cold all day, Li Erhu immediately lowered his head in fear, and didn't dare to say a word.
Gu Ruohan continued to drink tea slowly as if he hadn't heard Li Erhu's words.
Li Zijing saw that Li Erhu's head was about to hit the table, so she smiled and said: "Erhu, when I marry Brother Gu, Brother Gu will be your aunt and grandfather, you really don't have to be so afraid of him, I haven't seen you so afraid of the old lady." ”
When Li Erhu heard this, he thought about it, Gu Ruohan will be his aunt and grandfather in the future, even if he offends Gu Ruohan, Gu Ruohan should not care about him.
So, Li Erhu raised his head again, but he still didn't dare to say anything, just laughed dryly while holding the tea in both hands.
When the dishes were all served, Li Dahu and Li Erhu were a little afraid to move the chopsticks, but they still waited for Gu Ruohan and Li Zijing to move the chopsticks first, and they dared to move the chopsticks.
Gu Ruohan sandwiched a chicken leg for Li Zijing.
Li Dahu and Li Erhu just ate and didn't notice it at all.
The skills of the chef in this inn are okay, and while Li Zijing was eating, he asked Li Erhu and Li Dahu if they were delicious. Li Dahu and Li Erhu didn't raise their heads and said that it was delicious.
Li Zijing asked Gu Ruohan again.
Gu Ruohan didn't speak.
Li Zijing stopped eating, but looked at Gu Ruohan.
Gu Ruohan also looked at Li Zijing, and then said lightly in a volume that only Li Zijing heard: "It's not as delicious as what you made." ”
Li Zijing immediately smiled, and then she also gave Gu Ruohan some dishes, and at the same time, she also lowered her voice and said, "When we get married in the future, are you afraid that I won't have a chance to cook for you?" ”
When Gu Ruohan heard this, his cold eyes instantly softened.
As soon as she finished eating, Li Zijing checked out the bill, and after eating 600 yuan, Li Zijing also felt that it was more expensive, if she went back to buy vegetables and do this, it would be at most 100 yuan, but she didn't take it to heart, so she paid like this.
Li Dahu and Li Erhu were distressed to death, and on the way home, they both muttered that they had eaten 600 yuan for this meal, and they had to work for more than a month to have so much money.
Because he had said before that he would pay the salary, when Li Zijing gave Li Dahu and Li Erhu the wages they helped with for the three days, Li Dahu and Li Erhu also took it.
On the night when all the sugarcane was sold out, it snowed heavily.
Seeing that it was snowing, Li Zijing was very happy, fortunately he asked Li Dahu and Li Erhu to help, otherwise the road would freeze on a snowy day, and he would not be able to go to the town at all, so he would not talk about using a board car to pull sugarcane to the town to sell.
Now that the sugarcane is sold, it's really a matter of mind.
After the sugarcane business was over, Li Zijing began to think about her other things, one is to prepare some New Year's goods for the New Year; The second is to prepare a dowry, and she will marry Gu Ruohan on the eighteenth day of the first month of next year.
She knows the New Year's goods in her heart, anyway, she buys those things used for the New Year.
This is the dowry......
She is not the kind of person who puts on a show, this dowry is prepared, she and Gu Ruohan can use it in the future, if she can't use it, she won't prepare.
Besides, she now has more than forty-six taels of silver money in her hand to sell sugar cane, but this money is the capital for her to do other things in the future, and she can't use it casually.
Thinking like this, Li Zijing muttered: "I don't know what he has in the house, how do I know what I will lack when I live with him in the future......"
As soon as he muttered this, Li Zijing's eyes lit up: "Why don't you secretly go to his house and take a look?" ”