There are three kinds of wine, red wine, white wine, and rosé wine, and the glasses used to drink these three kinds of wine are also different, and there is also a lot of knowledge in this, Song Zihang didn't know it at the time, but he listened to Wang Han say it.

To drink red wine, you need to use a luminous glass, which is a kind of jade cup, which will exude a different luster in the dark, and the red wine is poured into it, and the color of the wine is unusually dazzling against the background of the luminous light, which looks delicious and sweet to drink, which is indescribable.

Secondly, when drinking white wine, white wine, the color is transparent and crystal clear, so when drinking white wine, you need to use a rhino horn cup, preferably a rhino horn cup made of white rhinoceros horn, so that the wine is put into the rhino horn cup, the rhino horn cup will set off the white wine more crystal clear, without a trace of impurities, and the rhino horn can also enhance the taste of white wine, making white wine more delicious.

Finally, there is the rosé wine, which is much less than the red wine and the white wine, this wine, the wine is pale red or peach, not as dark as the red wine, so when drinking this wine, it is generally used in agate glasses, of which green agate is the most suitable.

This is the drinking rules that Wang Han talked to Song Zihang, which is much more elaborate than modern people drinking wine.

Song Zihang thought about it, took out a big bowl of soup from the kitchen, and then poured all the two bottles of Lafite into the sea bowl, Ye Xue and Xiaoqi's eyes were big, my God, the first time I saw the decanter use the soup bowl to wake up, is this 50,000 or 60,000 bottles of Lafite a waste!

The second daughter thought about it and finally held back, and began to concentrate on dealing with the seafood on the table, eating the sea for a while, eating that is called a pleasure, Australian lobster, more than four catties, the meat is firm, the soup is delicious, the garlic is fragrant, eat a mouthful of fragrant, and at the same time, a huge lobster will appear in her mind, standing in the sea, killing all directions, as if the mighty general.

Look at the hairy crabs in Yangcheng Lake again, the hairy crabs are still good in Yangcheng Lake, and here is also the place where the hairy crabs are famous.

And like this, it is simply a king-level existence in a batch of hairy crabs, a real awesome Klaas!

At this time, Ye Xue picked up a hairy crab casually, lifted the crab shell, and in an instant, the full crab roe inside was revealed, and the yellow oil stains instantly soaked Ye Xue's hand, at this time, Ye Xue picked up a small spoon on the table, dug it gently, and the full crab roe was dug out, and after taking a bite, the mouth was full of oil, and the sweetness was incomparable.

At the same time, with Ye Xue's chewing, a majestic crab general appeared in Ye Xue's mind, and I saw the crab general wielding crab claws to brave the wind and waves in the lake, defeating opponents who wanted to compete for the throne of the crab king!

I, King Crab, am invincible!!

"Goo-too, it's delicious!"

Ye Xue bowed her head lightly, full of praise for the hairy crabs, and at the same time Song Zihang also smiled slightly, to say that this Haitian Hotel is still good, the seafood here is the top, and it is difficult to buy hairy crabs like this in the market.

"Dad, I want to eat too!"

Ye Mengmeng saw Ye Xue eat a bite of hairy crab, which was quite tempting, and couldn't help but look back at Song Zihang, Song Zihang smiled when he heard this: "Okay!" ”

Song Zihang said, and then reached out and took a hairy crab out, eating hairy crabs is still very particular about the steps, such as first lifting the crab cover, and then removing the crab lungs in the crab cover, where it is not edible, it is very dirty, and it is easy to have stomach trouble after eating.

Then I removed a layer of black mucous membrane on the crab roe, this thing is very cold, and eating too much is harmful to the body, followed by turning the crab over, removing the armor on the crab's buttocks, and then cutting off the crab's eight legs, and then, began to pull the yellow out of the crab with a small spoon.

After cleaning up, break the crab body from the middle, divide it into two, and then use scissors to cut half of the crab body horizontally, after that, you can use a toothpick to remove all the meat in the crab body according to the texture, pour it into the crab shell, followed by the meat in the crab legs, the method is also very simple, use scissors to reduce the crab thighs, the two ends are hollow, then use a toothpick, or the crab's front toe top, the crab meat will come out, followed by Song Zihang put the crab leg meat into the crab shell. Then he handed it to Ye Mengmeng and said, "Try Dad's craftsmanship!" ”

After saying this, Song Zihang handed the crab meat to Ye Mengmeng, Ye Mengmeng's saliva flowed out at this time, and he reached out to take the crab meat full of crab shells handed over by Song Zihang, and said happily: "Thank you, Dad!" ”

After saying this, he used chopsticks to pull the crab meat into his mouth, eating a mouth full of oil, and Ye Xue and Xiaoqi, who were clumsily eating hairy crabs on the side, looked envious, it's good to have a father!

The hairy crab here ate for a while, and Song Zihang picked up a big tiger shrimp for Ye Mengmeng, tiger shrimp can be regarded as a shrimp species comparable to lobsters in shrimp, with a large size, long and short forearms, and it looks very delicious.

Ye Mengmeng ate again, her mouth was full of oil, and at the same time, Song Zihang's Lafei was almost awake, Song Zihang took a spoon from the soup basin and filled the three goblets in front of him, and then handed it to Xiaoqi and Ye Xuedao: "Come, taste this wine!" ”

Saying that, the three of them touched the wine glass, and then took a sip of the 50,000 yuan bottle of wine, this sip, Xiaoqi and Ye Xue couldn't help nodding, they both drink wine often, know that this wine is good, this 82-year-old Lafite is really extraordinary, the taste is rich and soft, the structure is complete, the taste is rich, and the elegance is long.

The second daughter took a sip and her face was full of intoxication, while Song Zihang shook her head after taking a sip and said, "This wine is average, not as good as what I drank back then." ”

After Song Zihang said this, Ye Xue and Xiaoqi both looked at Song Zihang strangely, this 82-year-old Lafaite is already considered a top wine, you drank better than this wine back then, aren't you kidding?

The two daughters didn't believe it, and at the same time felt that Song Zihang was a little pretending, knowing that you were rich, but you didn't pretend to be like you, you said that this kind of top-notch wine was average?

In fact, these two daughters didn't know that the wine that Song Zihang drank with Wang Han back then was the imperial wine that the royal family of the Western Regions paid tribute to the Tang Emperor, and Wang Han was rewarded with two barrels because of his meritorious service in guarding the frontier, one of which was drunk by Song Zihang and Wang Han, so compared with the royal wine paid tribute by the royal family of the Western Regions, this 82-year-old Lafite is also scum, just ordinary wine!