Seeing this Qiao Chunhua's working posture, even Su Nian was ashamed of herself, she changed the sheets, admired the colored fabrics, picked up the things Xiaohong had used, and asked Grandma Chu to lead her to the place where she washed clothes.

Grandma Chu used a fully automatic washing machine, and she taught Qiao Chunhua to use it hand in hand. Qiao Chunhua put the quilt cover into the washing machine, turned on the switch again, and was a little stunned, "Auntie, your home is so convenient, why do you want a nanny?" ”

This question was difficult for Grandma Chu to answer, and when she saw Qiao Chunhua, she realized that she had lived a petty bourgeois life before.

Qiao Chunhua is a big-hearted person, looking at the time, she asked Chu Beichen with a smile, "Little brother, what do you have for dinner?" I'll do it for you! ”

Chu Beichen said that if he wanted to teach Qiao Chunhua how to make fine dishes, he was not ambiguous, go to the kitchen to see, there are okra and small river shrimp, and it is enough to boil a little millet porridge at night.

Seeing Chu Beichen roll up his sleeves and prepare to demonstrate in person, Su Nian hurriedly walked into the kitchen and was pushed out by Chu Beichen with a smile, "You better go and watch TV with grandma!" I'll teach Aunt Qiao this! ”

Chu Beichen smiled at the corner of his lips, "Xiao Nian, you are so good!" ”

In Grandma Chu's kitchen, the most important thing to pay attention to is the use of natural gas, because this thing has an operating process, and if you don't pay attention, it will cause an accident.

Su Nian focused on explaining the natural gas stove to Aunt Qiao. How to use the water heater and precautions, and watched Aunt Qiao use it herself a few times, and asked her this time, "How do you generally do small river shrimp and okra?" ”

"I often make small river shrimp, if you don't care about the oil, of course it is the most fragrant when it is fried!" Aunt Qiao neatly soaked the small river shrimp into the clear water.

"Then let's make an oil explosion," Su Nian showed Aunt Qiao where the oil was placed, and pointed to the okra, "Make another stir-fried okra, as for porridge and other side dishes, staple food, just watch and do it!" ”

"Okay," Aunt Qiao was still a little apprehensive when she first entered the shiny kitchen, but now that she has learned to use these things, and finds that the fire here is convenient and easy to use, she has long been curious and wants to feel it herself.

Su Nian left at this time, leaving Aunt Qiao alone in the kitchen to work.

Grandma Chu and Chu Beichen were chatting, and when they saw Su Nian coming out, Grandma Chu asked her in a low voice, "Xiao Nian, what do you think of this nanny?" ”

"Well, it's very good, both diligent and honest," Su Nian had a very good impression of Xiao Qiao Chunhua.

"That's good," Grandma Chu sighed with emotion, she was angry with Zhang Xiaohong, "I should have found a nanny like this in the first place, who could put herself in the right position, and wouldn't think about those who didn't need it!" ”

Su Nian chuckled, "Wait, grandma still wants to taste the food she cooks, if it doesn't suit the taste, you have to work hard to teach her!" ”

"That's okay, in fact, my old woman doesn't pay much attention to diet, she can eat anything!" Grandma Chu smiled from ear to ear.

When it was time for dinner, Qiao Chunhua didn't let people help her serve the plates, and served the fried river shrimp on the table with quick hands and feet, as well as fried okra, she made vermicelli ball soup, celery lily, about to save at home, Qiao Chunhua's fried dishes are extremely light, low salt and less oil, but in line with the health needs of the elderly.

After eating this meal, Grandma Chu strengthened her determination to ask Qiao Chunhua to be a nanny. The nanny was going to stay at home, and for the sake of safety, several people took advantage of Qiao Chunhua's work to let her come over and sit and watch TV, and asked her about the situation at home by the way.

Speaking of this, Qiao Chunhua's face suddenly became gloomy, and after a while, she talked about her own business.