When Lin Hao took out the lobster, everyone present was stunned, and it could be said that they were a little frightened, because most of the people had just seen what the lobster in that box looked like, and how did it become like this after such a while.

However, Lin Hao didn't have time to care about the audience's reaction, at this time, after the big lobster got out of the box full of energy, its rapidly absorbed energy was also gradually lost, if you didn't deal with this lobster as soon as possible, when the energy was completely lost, the lobster would die.

At that time, the meat quality of this lobster will not only not be improved, but will be even worse than before, so Lin Hao did not hesitate at all, and directly withdrew the spiritual power that controlled the ice cubes and carrots, and in an instant, the carrots and ice cubes were scattered at the same time, and two lifelike dragons were formed in the blink of an eye.

At this moment, everyone present waited for a long time, everyone forgot about the lobster, everyone was stunned to stare at the two carved dragons, these two dragons at this time are like real dragons, and the extent of everyone present at this time can no longer be expressed in words.

I saw Lin Hao dragging a carved dragon with one hand, and placing the two carved dragons on a plate that had already been prepared.

Naturally, there must be ice cubes in this plate, and these two dragons sit on top of the ice cubes like this, and the cold air emitted by the ice cubes makes these two carved dragons even more vivid.

After setting up the carved dragon, Lin Hao's hand did not stop at all, he picked up a kitchen knife in his left and right hands, and began to quickly clean up the mutated lobster, the speed was still so fast, and the people present could only see two knife lights constantly slashing on the lobster.

At this time, Lin Hao didn't notice what the audience and the camera crew were in at all, he was now engrossed, recalling San Lang's knife technique, and improving it to deal with this lobster, and soon cut off all the inedible parts of the lobster.

And the places that can be eaten are not wasted at all, and they are all completely shaved out by him.

In this way, Lin Hao once again showed his magic skills in the eyes of outsiders, but here he was just the control of spiritual power and yang energy, I saw that he quickly began to slice the lobster meat, and at the same time as slicing, Lin Hao evenly injected yang energy into each lobster.

Immediately, he used his spiritual power to evenly place the lobster meat on the two carved dragon bodies, and the speed was very coherent.

At this time, everyone present was surprised and couldn't close their mouths, because they could only see that Lin Hao kept moving the knife with both hands, and the pieces of lobster meat flew up by themselves like this, and they were evenly attached to the two carved dragons.

Time passed little by little, Lin Hao and San Lang were both engrossed in preparing their own food, and when there were less than five minutes before the end of the game, Lin Hao finally completed the last process of this dish.

And his last process is to make a moment of beads with lobster meat, its knife work can be said to be miraculous, on this bead made of lobster meat, there is not a trace of cut marks, it is really like a moment of beads, and it was placed by Lin Hao in two carved dragons to see, forming a scene of two dragons playing with pearls.

In less than half a minute after Lin Hao completed, San Lang also completed his last process.

In the process of making food in this audience, Lin Hao didn't even use the fire once, and he didn't even adjust the sauce, and the host on the scene also stepped forward and asked a little puzzled: "Master Lin, your magic skills really surprise us, but is there something missing in your dish?" And now..."

Without waiting for the host to finish speaking, Lin Hao waved his hand and did not speak, just showed a faint smile on his face, signaling that it was time to serve.

Seeing this, the host was also very helpless, so he could only start to introduce it to the camera, and gave a close-up of both dishes, and then brought the dishes to the judges' table.

According to the rules, whoever finishes the dish first will taste whose dish first, so it can be regarded as having a definite advantage over the contestant who completes the dish first, after all, the first dish to taste, its taste will be hidden in the taste buds of the taster, even if it rinses the mouth, there will be a certain residue, and there will be a certain error in the next dish.

But Lin Hao didn't care about this, although San Lang made sashimi, but he used a lobster to make three dishes, one was definitely lobster sashimi, the other was a Western hot dish, and the third was claw soup.

Seeing this, Lin Hao was ready to let the judges taste San Lang's dish first, after all, the hot dish was a little longer, and its taste could easily change, and this San Lang was also polite, so it could be regarded as Lin Hao returning him a favor.

Seeing this, San Lang also expressed his gratitude very much, originally he thought that he could be faster than Lin Hao, so he made his best three shrimps, that is, using various different positions of a lobster to make three different flavors of dishes, but he didn't expect Lin Hao to make it half an hour later than him, and he could be faster than him.

Seeing that both sides agreed, naturally the judges had nothing to say, and the four judges began to taste each dish of San Lang one by one, only to see the expressions of approval on the faces of each judge, except for Master Li, everyone gave ten points.

Only Master Li only tasted a little bit except for the sashimi, and in the end he only gave eight points, and seeing this, Saburo's face showed an unhappy expression.

At this time, it was Lin Hao's turn, and the host pointed at Master Li and asked, "Master Li, what do you think of Lin Hao's dish." ”

"Looks good."

Hearing this, the host couldn't help but be stunned, it seemed that this paragraph was going to be cut again, but Lin Hao smiled and said, "Thank you Master Li for your praise, but this is just the beginning." ”

As soon as Lin Hao snapped his fingers, at this moment, a large amount of smoke suddenly poured out from the plate, because this dish was the closest to Master Li, although Master Li knew that this was the effect of dry ice, but suddenly came like this, he was still taken aback, after all, he didn't see dry ice on the surface at all.

"The carving insect skill is gorgeous, and it is useless if there is no taste."

Although Master Li's face maintained a calm expression, the audience and the other three judges became amazed, the two dragons that were already lifelike, and the effect of dry ice at this time was really like being alive, it was really like two dragons playing with pearls in the clouds.

And San Lang's expression was also stunned, and he couldn't help but glance at Lin Hao, just by virtue of this knife work and effect, he was already cooked, but this was a food competition, not a knife competition, the most important thing was the taste, he believed that Lin Hao's sashimi alone would definitely not be able to win his three shrimps.

The on-site director was even more funny, excitedly giving the filming team a look, and when he saw one of the photographers stretch out an OK gesture, he breathed a sigh of relief.

Just when the four judges were about to taste Lin Hao's dishes, Lin Hao stepped forward and smiled: "Wait, I'm a four-course dish, please don't worry." ”

Hearing this, Master Li couldn't help but smile and said, "Interesting, four dishes, which four?" ”

Even Lin Hao's face showed a confident smile, and he beckoned to the photographer, saying that they were ready, and if they missed it, it would be gone, and then they clapped their hands, and for a while, a large number of carapaces of the two carved dragons were scattered, revealing the shrimp meat inside.

"The first dish is called Seeing the Dragon and Removing the Armor, and the three judges are invited to taste it."

Seeing this, the on-site director clapped his hands, with an excited expression on his face, it seems that the click-through rate of the show is about to reach a new high, and the host is also very conscious, handing the microphone to Lin Hao.

Just as the judges were tasting it, Lin Hao followed the explanation and briefly explained the production of this dish.

When the judges tasted the shrimp meat, they couldn't help but show a surprised expression on their faces, the shrimp sashimi could not be cut so thinly, which would greatly affect the taste, they were not optimistic at all, but when they tasted it, they were surprised instantly.

The shrimp meat on this ice dragon is not only very elastic, but also very smooth and refreshing, and the whole body has a cool feeling after eating it, which can be said to be very delicious.

I saw that these three judges kept picking up the shrimp meat on the ice dragon, and they all showed happy smiles on their faces.

Only Master Li, after eating two or three more pieces, nodded approvingly, and then picked up the shrimp meat on the carrot carved fire dragon and tasted it, this taste couldn't help but show a surprised expression on his face, the shrimp meat on the fire dragon actually played a sharp contrast with the shrimp meat of the ice dragon.

The meat is very smooth and tender, and it is still human, this bite on the shrimp meat, the feeling of springing teeth is like a volcanic eruption, which is mainly spicy, and it stimulates the taste buds very much after the entrance, and it raises the taste to the extreme.

Seeing this, Master Li glanced at Lin Hao in surprise, only to see that Lin Hao was still looking at him with a smile on his face, and his eyes were full of confidence.

Seeing Lin Hao's expression, Master Li felt that this dish was definitely not so simple, so after eating a piece of shrimp meat on the fire dragon, he immediately ate another piece of shrimp meat on the ice dragon, and suddenly showed an unbelievable expression on his face.

Unexpectedly, the shrimp meat on the fire dragon greatly improved the taste of the ice lobster meat, and the ice lobster meat gradually diluted the spiciness of the fire dragon's shrimp meat, which can be said to be wonderful.

At this time, Lin Hao smiled and said, "Master Li, aren't you going to taste the two kinds of shrimp meat together?" ”

Hearing Lin Hao's words, Master Li couldn't help but shake his head helplessly, and directly according to what Lin Hao said, he put two kinds of shrimp meat in his mouth at the same time, and suddenly the fourth taste appeared, the feeling of ice and fire was extremely refreshing.

This dish, whether eaten alone, in combination, or together, will give people a different taste, it can be said to be perfect, and it can be adapted to any weather, even if the weather is hot today, even if you eat the spicy shrimp meat on the fire dragon, you will not feel a sense of dryness and heat in the body, this dish can be called a superb.