Chapter 179: Fried Buns

When Li Zijing heard this, it instantly sweetened his heart. She had forgotten that their family had always boiled at least two eggs a day, usually two, one for her and one for him.

Just because he said that eggs raise people, she has to eat them every day.

And how could she eat alone with her, naturally she wanted him to eat, and he ate with her every day.

He really follows her, but like to make up for her body, he will not follow her as he said at the beginning. Just like now.

Li Zijing's heart was so sweet, so naturally she changed her words with a smile: "Then we will take thirty eggs to the town tomorrow, and the remaining eggs will be left at home and we will eat them ourselves, if there are not enough eggs, we can buy them in the village or buy them back in the town, anyway, our family will not be without eggs, you can rest assured." ”

"Hmm."

Seeing that he had no opinion again, Li Zijing's heart was sweeter, but he didn't say any more eggs, but asked Gu Ruohan to make a scraper for pancakes.

Li Zijing herself went to buy ten catties of lettuce from Li Dahu.

It wasn't until it was dark that Li Bauhinia was busy frying the steamed grate, kneading the dough first, rolling the dough into thin slices, then cutting it into rectangular dough sheets of about the same size, and then cutting two lines with a knife in the middle of each dough sheet.

Gu Ruohan was next to him, helping Li Zijing while learning how Li Zijing did it.

When Li Bauhinia was almost ready, he asked, "Xianggong, is the oil in the pot boiling?" ”

Gu Ruohan said: "It's open." ”

Li Zijing drew a few more dough sheets, and then walked to the side of the pot table with the rice sieve with the drawn dough sheets, and then put the rice sieve on the pot table.

While picking up a dough sheet and frying it in the pot, she said to Gu Ruohan: "This is to make the dough sheet foam better in the hot oil, and the fried grate will be more crispy." ”

"Hmm." Gu Ruohan responded softly as she picked up a dough sheet from the rice sieve and fried it in hot oil.

Li Zijing didn't let Gu Ruohan learn this at all, she was just used to talking to Gu Ruohan while doing things, but Gu Ruohan was learning seriously, and it was clear that she wanted to make it easier to do this after learning it, which made Li Zijing's heart really sweet.

However, Li Zijing didn't say anything about this.

Li Zijing just picked up the long chopsticks and turned the dough sheet in the oil, and said, "This flip should be fast, so as not to blow up the paste." ”

"Hmm."

"This one is fried until the surface is golden brown, and you can pick it up."

"Hmm."

As soon as this dough sheet is fried, the surface is golden and foamy, and it is very crispy at first glance. And this fried dough sheet is a steamed grate.

Li Zijing found another plate for the fried first steamed grate, and when it was no longer hot, Li Zijing gave the steamed grate to Gu Ruohan along with the plate.

She also smiled and said: "Of course, the first one I fried was for my father-in-law to eat~"

The corners of Gu Ruohan's mouth hooked slightly, picked up the piece of steamed grate and took a bite, but there was a creak.

Even if she heard a particularly crispy sound, Li Zijing still smiled and asked, "Is it crisp?" ”

Gu Ruohan nodded, and then sent the piece of steamed bun to her mouth, Li Zijing immediately took a bite unceremoniously, and it was also a crunchy sound, it was really crispy and fragrant.

After all the cut dough sheets were fried into steamed grates, Li Zijing asked Gu Ruohan to light the stove on fire, and she adjusted the mung bean flour and flour into a paste in a certain proportion.