Most of the space on the ship is occupied by warehouses for storing seafood, and it also carries items such as vegetables and grains purchased from the port, as well as diving cabins and a large amount of equipment. Under such limited space conditions, everyone had to share a cabin with two or three people.

Cai Youyou and Zhang Lingling, two girls, live in a cabin.

They put their luggage away and went back to the deck.

Except for the boat boss Yang Jie and his three shipwrights who were busy driving the boat, the others were more leisurely now.

Everyone sat in the cabin and chatted while drinking tea and watching the scenery on the sea.

Elder Qiao talked about Cai Youyou to his eldest disciple Li Pingzhe, and praised her for the white chicken chop she made.

Therefore, when everyone sat down to drink tea and talk, Li Pingzhe was very curious to ask Cai Youyou about the cooking method of that dish.

Cai Youyou didn't hide it either, and told Li Pingzhe the original method of cooking that dish, and added some of his own experiences and experiences.

"Little girl, you taught me to make a private dish, so I can't be stingy. In the afternoon, when the boat stops to rest, I will teach you how about fishing at sea. He said with a smile.

"Are you going fishing? I've never fished before. Cai Youyou's eyes lit up.

Li Pingzhe smiled: "Yes." We can try it and see if we can catch a few fresh fish, and there will be something delicious at noon. ”

At this time, Elder Qiao also spoke: "My big apprentice, the best thing is cooking seafood and fishing. By the way, when you have the chance, you can taste the seafood he made, which is the ultimate freshness. ”

Li Pingzhe smiled modestly and said that the teacher taught him well, so everyone stopped talking about food and began to talk about the route of their voyage this time.

They talked for a long time, and after a brief lunch on the ship, they went back to their cabins to rest.

In the afternoon, Cai Youyou was dreaming that he and Mo Xun were learning to make fish with President Qiao, when he heard a knock on the door outside the cabin.

It was Mo Xun and Li Pingzhe who came to ask her to go fishing with Zhang Lingling.

When she opened her eyes, she realized that it was nearly dusk outside.

The boat was tossed in the waves, and she slept so soundly that she completely ignored the time.

Cai Youyou and Zhang Lingling, who was also asleep, glanced at each other, and the two of them stood up and combed their short hair, washed their faces with cold water, and sobered themselves up, and then opened the door.

At this moment, the boat had stopped, swaying slightly in the waves.

When Cai Youyou and Zhang Lingling were resting, the four boys, Mo Xun, Wang Fatzi, Zhou Chao and Li Mingxuan, were caught by Li Pingzhe and were responsible for preparing everything needed for fishing.

As a veteran who is good at sea fishing, Li Pingzhe first gave everyone a demonstration of movements.

Cai Youyou learned from Li Pingzhe's example, his feet were separated, his feet stood forward, the center of gravity of his body was shifted to his left foot, his left hand held the line and the pendant, at a forty-five degree angle, the right hand waved the fishing rod, and the left hand threw the line and the pendant, and Mo Xun and Wang Fatzi sat down together, quietly waiting for the fish to take the bait.

"The method I just taught you is the top-up cast. This method is relatively simple and easy to learn, making it best for beginners like you. Li Pingzhe said to everyone...... Read the latest chapter of "Otherworldly Restaurant: Xueba's Private Caipaw Book House" for free for the first time.