Su Mulian looked at Liu Xinghe's insistence, and saw the elders watching, if there was a dispute, she would lose her manners, nodded, and replied, "Since that's the case, let's go together." ”

When Liu Xinghe saw her agree, he was as happy as a child, and smiled stupidly.

In the eyes of the three adults, these two people are simply talented and beautiful, a natural pair, and the more they watch it, the more drama they have, and Master Liu also wishes that Su Mulian would be his daughter-in-law.

The three of them came to the kitchen, Su Mulian and Su Muzhi were very skilled in putting on their waistbands because they had been here before, and then took out the flour and got together, while Liu Xinghe, who didn't know anything, stood aside and watched silently.

"Muzhi, you can make tiramisu, right?" Su Mulian asked with a smile.

Su Muzhi replied with a smile: "Sister, although the tiramisu I made can't compare with you, the taste is still quite good." ”

"Then you can make tiramisu, and I'll do the rest." Su Mulian said, and after seeing her nodding, she looked at Liu Xinghe and asked, "Is there milk?" ”

Liu Xinghe nodded and said, "I just sent a lot of milk today, do you need it?" ”

Su Mulian nodded: "Can you take all the milk?" ”

I saw Liu Xinghe frowning a little puzzled, but he didn't mention it, and hurriedly ordered his subordinates to send the milk, and after the milk was delivered, Su Mulian poured a small bowl of milk out, and then put it aside.

Then he wiped the basin clean, poured the flour into it, covered it, put it in the pot and steamed it for two quarters of an hour, poured the just right amount of flour into another clean basin, in which there were some lumps of flour, and washed and dried his hands.

After kneading the flour into loose shapes, then adding some plain flour and mixing, then beat an egg in an empty bowl to separate the egg whites from the yolks.

After this series of actions, there were already many people outside the kitchen, and they were very curious, and they had long wanted to have a glimpse of Su Mulian's cooking skills.

Su Mulian is not afraid of stealing teachers, this seems simple, but for ancient times, it is even more difficult, after all, the conditions are limited, and there is no modern convenience.

"Xinghe, you have a lot of strength, come and break up the egg yolk." Su Mulian said.

"Miss Su, I'll come." At this time, a subordinate hurriedly said, perhaps feeling sorry for Liu Xinghe.

But it's reasonable to think about it, how did the pampered young master beat eggs?

Liu Xinghe hurriedly signaled his disgust, and said with some dissatisfaction: "I can do it, you can just watch it from the side." After speaking, he stepped forward, took the basin and chopsticks in Su Mulian's hand, and began to stir.

Su Mulian took out a lemon and cut it in half, then beat the egg white, squeezed two drops of lemon juice into it after beating for a while, and when the egg white was coarse bubbles, she added one of the three white sugar, and then beat the egg white.

The egg whites begin to become delicate, then added a second time of sugar, then beaten again, close to wet foaming, and the last sugar is added, and finally until it is completely beaten.

This series of familiar actions stunned the people outside the door, and there were more and more onlookers, their eyes showing admiration.

"Mu Lian, this egg white already looks like this, do you still need to stir it?" Liu Xinghe stopped what he was doing, frowned curiously, and asked curiously.

Su Mulian looked at it, then added a little sugar, and said, "Just stir the sugar until it melts." ”

Then the milk is poured in and stirred, then the flour is stuffed in three times, and the yolk is stirred again until it is formed, and then the egg whites are added, and the mixture is evenly stirred until it finally becomes a cake batter and becomes thick.

Liu Xinghe quietly looked at the serious Su Mulian, her movements were skillful, and after a series of actions, her originally white face was also stained with flour.

Su Mulian poured the flour on a flat wooden plate, put it into the preheated pit, and then covered the lid, but did not take a breath, but made the cream, and when the cream was ready, the cake was ready, and the lid was lifted, and the fragrance wafted out.

"It smells so good." People outside were talking.

"I'll do it." Liu Xinghe hurriedly stopped Su Mulian, who wanted to bring the plate out, and then took the wet handkerchief in both hands, quickly took it out, and put it on the table.

"Xinghe, pour this on the plate." Su Mulian wiped the prepared large plate clean, put it in front of Liu Xinghe, and said.

Liu Xinghe nodded, despite the help of the wet handkerchief, he couldn't hold back the heat, and quickly poured the cake on the plate, just looking at the cake steaming, smelling the fragrance, his stomach was already hungry.

"Mu Lian, what are you going to do next?" Liu Xinghe, who helped, was very happy, and asked with a smile, like a child who remembered to do things.

Su Mulian thought for a while and said, "You hold the fan until the heat of the cake is dispersed." ”

Liu Xinghe nodded and worked very hard.

Su Mulian also made tiramisu, during which Su Mulian made a large pot of cold shrimp, watched the cake cool, put cream on it, cut some and said that she put a shape on it.

"That's it!" Su Mulian tried to make cream cakes for the first time in ancient times, and after seeing the success, she applauded very happily and said.

"Wow, what's this? It's so beautiful. The people began to talk about it.

"This white thing is like a cloud, it's so beautiful, Miss Su is really literate."

......

For their praise, Su Mulian just didn't hear it, and then let out a long sigh of relief.

"Sister, let's drink saliva." Su Muzhi, who poured a glass of water, hurriedly handed it to Su Mulian and said distressedly.

After Su Mulian took it, she drank it: "Muzhi, you lead them to take these things to the side hall and leave." ”

Su Muzhi smiled and nodded, and after the subordinates who specially served the dishes came out, they followed Su Muzhi with one person and one plate, but the other subordinates did not leave.

I saw Liu Xinghe walk up to Su Mulian, and then took out a handkerchief from his sleeve and wiped the flour off her face.

This intimate act excited the maids.

"Our young master is really considerate, it would be nice if he wiped it for me." A maid whispered.

"Don't dream, look at it, the person our young master likes is the Su family." The other maid smiled and said.

"Don't say it, Miss Su and the young master are very compatible." There was a maid and a thief who smiled sheepishly.

Of course, their gossip discussion reached Su Mulian's ears, and she saw that her face turned red, and she lowered her head and said softly, "Thank you." ”

Liu Xinghe smiled gently, and this smile caused a commotion among the maids.

"Mu Lian, look at you making yourself look like a little flower cat."