More than ten days later, Ling Chi and his party returned to the Huashan faction.

On the day he returned to the Huashan faction, Yue Buqun locked Ling Chi in confinement.

"Ling Chi wantonly killed the two factions of Songshan and Qingcheng, although there was a reason for the incident, but he had to be punished. From today onwards, Ling Chi has been thinking about the cliff face wall for a year, and if he goes down the mountain in violation of regulations during the face wall, he will be expelled from the Huashan gate wall. ”

Faced with the punishment plan announced by Yue Buqun, Ling Chi happily accepted the punishment, but he also made a request to bring pots and pans and other kitchen utensils to Si Guoya. In this way, even if you think about it, you will not delay the three meals a day of the master. As for who is responsible for receiving and delivering food? It can be taken by the brothers and sisters in turn.

Hearing this, the corners of Yue Buqun's mouth twitched, but he still agreed to his request.

Who made Ling Chi's cooking so delicious! If you don't eat it for a day, a bird will really fade out of your mouth.

In fact, it was a punishment, but it was a protective measure for Yue Buqun to give him, after all, he killed the most powerful sect members of the Songshan faction of the Wuyue Sword Sect, and there were even several thirteen Taibao of the Songshan faction, and his martial arts strength was not weaker than that of ordinary sect leaders.

After killing so many Songshan sect members, how could Zuo Lengchan give up?

On the one hand, Yue Buqun planned to go to the Songshan faction in person to make amends, and on the other hand, he wanted Ling Chi to face the wall for a year, hoping to take this opportunity to calm down the turmoil of this matter.

It doesn't matter if it can't be calmed down, with the progress rate of Ling Chi's martial arts, it will only be stronger in a year, and even if Zuo Lengchan leads all the disciples of Songshan to take revenge, what is the Huashan faction afraid of?

This was a decision made by Yue Buqun and Ling Chi after discussing in Hengshan City, but after thinking about the cliff face for a year, it was Ling Chi himself who proposed it.

The purpose is self-explanatory.

Thinking about the cliff, but there is the biggest boss of the Huashan faction hidden, if you don't explode a recipe on him, Ling Chi will be really uneasy.

In this way, on the day that Ling Chi returned to the Huashan faction, he rolled up the cover and went to Siguo Cliff.

Well......

Well?

Seems to have forgotten something......

That's right, Qingcheng faction!

In Yue Buqun's plan, Qingcheng Pai didn't mention it.

Yu Canghai has been killed, and it is not certain whether there is a Qingcheng faction on the rivers and lakes in the future, so there is nothing to worry about.

Weakness is the original sin.

This is the principle of the world.

……

At noon, it was cloudy.

"This is the Siguo Cliff!" Shuang'er looked at the only simple cave in front of him that could shelter from the wind and rain, and frowned, "It's too dirty." ”

rolled up his sleeves and said, "Brother, you wait, I'll clean it first." ”

"How can you let Sister Shuang'er clean up by herself." Yue Lingshan hurriedly said, "I'll help too." ”

"Then we'll help build the stove." Linghu Chong smiled, and with an order, the brothers and sisters put the bricks, dirt and big iron pots they brought over to the ground, and then made two buckets of mountain springs nearby, and began to build a stove with mud.

The stove was set up in the cave.

It's the rainy season, if you put the stove outside the hole, how can you cook on a rainy day?

"Someone come with me to chop wood." The six monkeys held a firewood knife and shouted, "Who is going?" ”

"I'll go!" Liang Fa responded.

"I knew it was the third senior brother." The six monkeys said with a smile: "Among the senior brothers, the third senior brother is the most sincere." ”

"Huh." Liang Fa scratched his head, grabbed another firewood knife, and went to chop wood with the six monkeys.

……

There is a saying: everyone gathers firewood and the flame is high; Another way is: men and women are not tired of working together. After working for almost an hour, the cave had been cleaned, the stove had been set up, and Ling Chi was adding firewood to the stove, boiling water while speeding up the drying of the stove.

"It's finally done." Linghu Chong stretched his waist and said, "Little junior brother, hurry up and cook!" Otherwise, it will be dark when you go back. ”

The distance from Siguo Cliff to the main gate of Huashan is not long, but because the mountain road is steep and difficult to walk, it will take an hour to come and go. It's almost three o'clock, and it's not too early.

"Okay." Ling Chi nodded and said, "Shuang'er, help me deal with the ingredients." ”

"Okay." Shuang'er scrubbed with mountain spring water and began to process cucumbers, bean sprouts, carrots, coriander and other ingredients.

Ling Chi himself poured half a basin of flour and poured water and noodles.

Fourteen people are not much, but there is a delay in the mountain road for half an hour, and Ling Chi always has to consider the change in taste caused by the difference in time. After thinking about it comprehensively, he decided to make lo mein.

This recipe is very interesting, if it is just made normally, it is just an ordinary white recipe, but if you add a step in the production process, it will be upgraded to a high-end white recipe.

This is the first time Ling Chi has encountered this kind of weird recipe, but the step of adding it is a bit weird, requiring him to sing a song in the process of making noodles, and he must not stop, and if he stops, it will fall short.

The lyrics are very simple, only two lines: "Look at this noodle it is long and wide, look at this bowl it is big and round......"

……

Ling Chi tried a few times, and there was no problem when he was alone, but as long as there were people around him, he would definitely fail.

Because as long as he sings, the people around him will definitely talk out of curiosity: "What song are you singing?" ”

If he didn't pay attention, he would definitely be dissatisfied.

Irrelevant people ignore it, but those who can talk to him are close to them, such as senior brothers, such as Yue Lingshan, such as Ning Zhongze, such as Yue Buqun......

How dare he not reply?

The senior brothers and sisters in front of him are all there, and he doesn't have the slightest intention of singing. Anyway, there are not many people up and down Huashan who can provide him with experience points, and even if he improves, it will only be a 0.01 increase, so it doesn't hurt to do it a few times.

After more than an hour of busy work, the production of 14 servings of lo noodles was completed.

"Ding, hit the lo mein, the degree of completion is 100%, perfect."

Pretty.

Brother is really a genius.

Who wants to eat? Call Daddy!

……

Towards evening, after seeing everyone go away, Ling Chi went into the cave and tinkled into the longevity fish.

Longevity fish is a famous dish made from the Yellow River carp, and the Yellow River carp in Henan Province is famous for its tender meat.

The longevity fish is cooked by the Yellow River carp and wolfberry, which has three flavors: salty, sweet and sour, and the color is red and bright, which is very medicinal value. According to legend, the origin of longevity fish has a certain relationship with Emperor Guangwu of the Eastern Han Dynasty.

One spring, Liu Xiu came to Pishan, which is located on the shore of the Yellow River. The mountains and rivers here are green, the scenery is beautiful, Liu Xiuzheng is fascinated, suddenly a golden carp jumped out of the water, only to see that the fish is red all over, it is very eye-catching in the sun. After Liu Xiu ate the longevity fish made of this fish, he felt refreshed and tired.

Later, the practice of longevity fish gradually flowed into the folk and became a famous dish in Luoyang.

The materials used in Lingchi, a long-lived fish, are naturally more complex and precious than those of the folk. The key ingredient of folk longevity fish is wolfberry, but the key ingredient of this longevity fish recipe that broke out in Lingchi is 100-year-old ginseng......

When he first got this recipe, Ling Chi was so excited that he couldn't help himself, but after seeing the ingredients for the recipe, his heart was half cold.