New World Plaza is the latest large-scale comprehensive commercial plaza in Yancheng.

Because of the superior location and convenient transportation, it soon became the favorite shopping mall for the people of Yancheng.

Today, New World Plaza is even more lively with the selection of the amateur category of the Food Grand Prix, which is located in the atrium of the square.

The fence was put up early, and the logo and promotional message of the Food Grand Prix were also pulled everywhere.

The Hong Kong Food Awards are just one part of the series, but there is also a more important part of the competition, which is Asia's leading international food, catering and hotel equipment exhibition.

At that time, there will be major suppliers from home and abroad to display their latest and most cutting-edge products at the exhibition. It is a good opportunity for the food and catering industry at home and abroad, and it is also full of business opportunities.

This International Gastronomy Grand Prix is a warm-up for this exhibition.

After all, food is the main thing for people, and food can always attract the attention of most people, and food is also the most direct way to build a bridge of communication between people.

Therefore, the publicity of the selection competition in Yancheng this time was unprecedentedly strong, and it was a rest day, and there were many onlookers.

When Luo Yanyan and Tan Bingqing arrived at the venue, if it weren't for the special passage reserved for the contestants by the shopping mall, maybe they wouldn't have been able to squeeze in.

While waiting for the preparation, Luo stubbornly looked up at the crowd looking down at the railing of the ring corridor above, and was glad that they had changed into chef clothes at home.

Although it is an amateur selection competition, in order to make the competition more enjoyable, the competition has customized professional chef uniforms for the ten groups of contestants who participated in the final selection today, and then each group is equipped with a different color scarf to distinguish them.

Tan Bingqing's chef's uniform was accompanied by a red scarf, which Luo stubbornly thought was a good sign.

"This one is a bit heavy, so be careful when we take it later."

The staff helped bring the incubators they had brought, and they had to carry them themselves when they came to the next game.

Here are the ingredients that Tan Bingqing wants to use today, the most important of which is the soup base that has been boiled in advance.

This is allowed by the competition, because it is necessary to cook on the spot, so it is not allowed to make dashi on the spot, so you can prepare it to be brought to the field.

Moreover, the rules of the amateur competition are also relatively relaxed, and the creativity of the players is more important.

To put it bluntly, it is to attract attention, gimmicks.

After all, if you are superior in cooking, it is a matter for the professional group, and the amateur group is more entertaining.

This is also why Tan Bingqing prepared a very ornamental dish, which is a kind of enjoyment just by looking at it, more like an artistic creation.

"Xiaoqing, are you nervous?"

Luo stubbornly looked at it enough, and whispered to Tan Bingqing. Luo Yanyan is not very worried about Tan Bingqing's cooking skills, but there are a lot of people on the scene today, and I don't know if it will affect the performance of the players.

"Don't be nervous, just play normally."

Tan Bingqing stood up straight, her tall figure was wearing a neat chef's uniform, and she looked extraordinarily energetic.

The two of them chatted casually, and the host on the field had already begun to go through the process.

However, when introducing the judges, there was actually Master Fan who lived freely!

Seeing this person, Luo stubbornly couldn't help but look at Tan Bingqing, just in time to meet Tan Bingqing's gaze.

It seems that both have the same concerns.

Because it is an amateur category, the judges do not have to be professional chefs or food connoisseurs. Today, several celebrities from all walks of life were invited to be judges, also to build momentum for the competition.

But Tan Bingqing and Luo stubbornly didn't expect this surnamed Fan to squeeze into the judges' seat!

You must know that Master Fan is a traitor to the Tan family, stole his master's codex, and has always regarded the Tan family as an imaginary enemy.

Zizaiju has been doing business for the past two years, and the surname Fan has begun to toss?

"Xiaoqing, do you think he will deliberately target you?"

After all, the surname Fan is a professional chef, so if he picks and chooses Xiaoqing's dishes, it is easy to affect the scores of other judges.

Luo stubbornly couldn't help but be a little worried, afraid that the surname Fan would stumble at that time.

"It's okay, he's not the only judge."

Tan Bingqing comforted Luo stubbornness and said so, but her face was much more solemn than just now.

"Then let's do a good job and try to conquer the other judges."

Luo stubbornly squeezed Tan Bingqing's hand and cheered her on.

Facing Shangluo's stubborn and encouraging eyes, Tan Bingqing grinned and nodded.

Hmph, if the person surnamed Fan dares to play tricks today, she will let him walk around without eating.

Grandma didn't make a move, but she just felt that things had changed and she didn't want to kill them all. But if the surnamed Fan is unrepentant, then don't blame them for the Tan family's unsympathy.

The process went quickly, and soon it was time for the contestants to appear on the stage, and the host introduced them one by one, and then the contestants took their places.

Tan Bingqing is the first, and the presiding committee should know Tan Bingqing's origins, so she is arranged to be the first one as the opening.

The audience didn't know who Tan Bingqing was, but the host introduced her as the granddaughter of Tan Jiacai's family, and the audience knew about it and had high expectations for her.

Tan Bingqing led Luo stubbornly and confidently stepped into the arena and came to the front of the No. 1 operating table, with a decent smile on his face, waving to the audience.

The audience didn't expect it to be such a young girl, and her assistant seemed to look younger. It's a pair of sisters!

What's more, the combination of sisters and flowers is all good-looking, one is heroic, the other is petite and sweet, and they are very eye-catching when they stand together.

As a result, the next players on the stage are not so eye-catching, except for a young guy who is not bad, the rest are very ordinary.

But fortunately, everyone still remembers that this is a cooking competition, not a beauty contest, and the focus soon returns to food.

The host didn't talk much nonsense, and when the time was almost up, he announced the start of the game.

The game lasts for an hour, and the operation must be stopped when the time is up.

Although Tan Bingqing is confident, because the surname Fan became a judge unplanned, she is focusing on the dishes with 120,000 points of spirit today, wanting to perfectly present this lotus pond moonlight.

But in the process of the game, in order to increase interactivity, the host will come down to improvise interviews with the contestants, and the first group to be targeted is naturally Tan Bingqing's group.

Although Luo Yanyan is an assistant, Tan Bingqing does not need her help very much. So when the host led the cameraman over with the microphone, in order to prevent them from affecting Tan Bingqing, Luo stubbornly stepped forward and answered various questions from the host for her.

"What's the name of today's dish?"

The host looked at Tan Bingqing who was using a blender to make fish puree, and couldn't tell what she was going to cook for a while, so the first question went straight to the point.

Luo stubbornly replied: "The name of today's dish is 'Moonlight on the Lotus Pond'. ”

"The name is very meaningful, it should be a beautifully presented dish, right?"

The host glanced at the special plate that was set aside, and the disc was very beautiful, and I don't know what the finished work will look like later.

"Yes, this dish is not only delicious, but also beautiful."

Luo's stubborn rainbow fart blows, no matter what the result is, the momentum is enough!