Place the plate with the meat in the center of the pan.

Directly use chopsticks to pluck half of the meat in the pan.

When the meat is hot with oil, grab a small handful of chopped green onions and put them in the pot and start stir-frying.

Seeing the discoloration of the fried meat, pour all the fungus into the pan and add an appropriate amount of salt.

Stir-fry evenly, and it's ready to go.

When Jiang Zebei walked into the kitchen, Chen Mengtian was just putting it on the plate.

After putting it on the plate, she realized that she hadn't peeled the garlic before.

Turning around with a plate, he saw Jiang Zebei, and said directly: "I forgot to peel garlic, you peel a few cloves of garlic, crush them and pour them into this plate of fungus fried meat." ”

Jiang Zebei took the fungus fried meat in her hand and responded, "Okay." ”

Such an obedient, well-behaved little helper, Chen Mengtian is very satisfied.

When she is satisfied, she is naturally in a good mood.

I was in a good mood, but I didn't control my small movements for a while.

She naturally stretched out her hand, pinched Jiang Zebei's face, and praised it in a particularly disobedient way: "Really good." ”

After speaking, he turned around and picked up from the cutting board, and the plate containing green vegetables and bacon was held.

In vain, Jiang Zebei stood in place in confusion.

He stir-fried the meat with the fungus without the garlic, and touched his cheek in disbelief.

Xindao, this Chen Mengtian likes to move his hands and feet more and more.

He shook his head, deciding that he had to talk to her if he had the chance.

This man's face was not touched casually.

Jiang Zebei put the plate on the table, took out a head of garlic and began to peel it.

When he finished peeling the garlic and sprinkling it on the fried meat with fungus, Chen Mengtian's fried bacon with green vegetables was already ready and put on a plate.

"That's right, let's take this dish out in one piece."

"Okay."

Jiang Zebei left the kitchen with two plates of dishes.

After Chen Mengtian left, he made another stir-fried green vegetable with mushrooms.

There is also a braised pork left, with a stewed bone broth.

The braised pork was a little troublesome, and when Jiang Zebei took the fried vegetables with mushrooms and returned to the kitchen, Chen Mengtian had just fished out the boiled meat.

Seeing Jiang Zebei coming, she commanded: "You wash out the pot next to you and stew the bone broth for a while." ”

Jiang Zebei walked towards the pot table, his face remained unchanged, but he said, "There are so many dishes, can you finish eating?" ”

Chen Mengtian didn't say anything, she felt that these dishes were probably not enough to eat.

Only Jiang Zebei had a lot of food, and she felt terrible.

Chen Baojie and Wang Zhu are two adult men.

Zhu Ziyue, Chen Qishan, and Jiang Zebei were all growing up.

It's really hard to say if this dish is enough to eat.

Jiang Zebei didn't get a response, he made the pot clear and clean.

Chen Mengtian saw him wash it and said loudly: "Pour five scoops of water into it, and throw the bone stick I chopped into it." ”

"Got it."

Jiang Zebei did what she said, step by step.

Chen Mengtian has already started to fry the pork belly with sugar, put in a little ginger, and stir-fry it constantly.

When it's almost done, start adding salt and some seasonings.

She filled up another handful of wood and began to stew the meat over a high heat.

This is to collect the juice, and when the juice is collected, it can be taken out of the pot.

At this time, the taste of braised pork has spread throughout the kitchen.

Jiang Zebei smelled the tempting aroma of meat, couldn't help but move his Adam's apple, and swallowed his saliva.

Putting the lid on the pot, Chen Mengtian glanced at the bone stick in the pot where Jiang Zebei was.

The water was already boiling, and a layer of white foam had floated on it.

Chen Mengtian picked up the spoon on the side and skimmed out the white foam inside.

Skim off all the foam and throw the prepared green onion and the chopped ginger into the pan.

————

Babies, ask for recommended tickets.

Don't forget to vote, Mua!