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Wanying and Jiaying came back, everyone sat together and chatted for a while, and when it came to five o'clock, the family cleaned up, came out of the house, and went straight to the store.

When I arrived at the store, I saw that there were many customers, and the downstairs was almost full.

Xiao Cao's eyes were sharp, and he saw so many people from the Qu family coming over at once, and he immediately wondered, what is this for?

"Aunt Chen, Brother Qu, who are you?" Xiao Cao hurriedly stepped forward to say hello.

"My dad, brother, sister-in-law, and little nephews are here today, and they don't want to cook at home at night, so they are thinking about taking them to our store for dinner, and by the way, we can see what our store is like." Jiahe immediately smiled.

"Is there a big private room upstairs? There are a lot of people in us, and it's not good to be small. ”

"Yes, yes, the big rooms upstairs are still idle right now.

It turns out that my uncle is here, so please go upstairs. When Xiao Cao heard this, he immediately called someone.

"Gangzi, hurry, lead Aunt Chen and Uncle Qu upstairs to the big room on the tenth."

Jiahe waved his hand, "No need, it's all my own family, am I not familiar with this place?"

You don't have to worry about anything, just entertain the guests with peace of mind, and I'll clean up by myself. ”

This is his own shop, Jiahe is more familiar than anyone else, where is the waiter to lead the way?

So he led his parents, brothers-in-law, and others upstairs like this, and settled everyone into the big room on the tenth.

"Fourth and fifth, let's go, let's go down and serve meat and vegetables, Wanying, little sister, you are on it with our parents and brother and sister-in-law."

The Qu family has always been like this, and it is the son who works, so no one needs to say anything, Jia and a few of them went downstairs to work.

These few often help in the store, and they work very quickly, serving vegetables and meat, carrying soup and charcoal, and after a while, all the things they need are ready.

Charcoal is placed at the bottom of the hot pot, and two kinds of red soup and fresh soup are added to the pot. After the charcoal is placed in the oven and the stove is hot, rub it with sauerkraut and start to put the meat slices on top.

The stove was hot, and as soon as the meat slices were pasted, they immediately changed color, and at the same time, a smell wafted out.

Several babies all stared at the uncles' movements with wide eyes, and as soon as the aroma of barbecue came out, the babies all sniffled greedily.

This has nothing to do with the quality of life at home, the key is that the meat is so fragrant that anyone who smells it can't help it.

"You guys wait, don't worry, wait until the meat is cooked for you to eat. Come on, all sit down, sit down.

Mingxuan Mingxin Minghan, the three of you sit at a table with your grandfather.

Xue Qing Xue Ming Ming Minghui, come, sit with grandma, let's sit at two tables today. ”

The tables in this kind of barbecue restaurant are different from those in ordinary hotels, and there are at most eight people at a table, and there are more than enough to eat.

There are many Qu families, and it is definitely not possible to sit together, so they will score two tables.

Qu Weiyang led four sons and three grandchildren, Qiaolian led two daughters-in-law and a daughter, plus two grandchildren and two granddaughters, there were exactly eight people at each table, and it was more convenient for adults to take care of the children.

Wanying Jiaying has helped in the store, this barbecue or something, as for hot pot, it doesn't need to be said, anyone will.

In this way, the dishes that should be served, the barbecue that should be barbecued, and the abundance of food and clothing by themselves, are vividly reflected at this time.

Qiaolian looked at all kinds of meat on the barbecue stove, and when she saw that it was roasted, she gave it to her grandchildren to eat.

Which baby doesn't like to eat meat? They were very happy to eat one by one, and their little mouths were full of oil and dipping sauce.

"By the way, I forgot to ask just now, when is your theatrical performance? Years ago or years later? ”

Qiao Lian was waiting for her grandchildren while roasting meat, and asked her daughter-in-law and daughter-in-law.

"Mom, we performed a year ago, and it should be twenty-six performances and twenty-seven performances.

I heard that representatives from all walks of life, veteran leaders and cadres, and foreign guests were invited, and it was quite grand anyway. Jia Ying replied while putting vegetables in the hot pot.

"There's nothing to do after the twenty-seventh performance, just rest for the New Year, and wait for the start of school after the New Year."

The Spring Festival is the most important thing in the hearts of the Chinese people, who is not reunited with their families at home during the New Year, can they still go to the show?

Qiao Lian nodded, "That's okay, I thought it would be performed until the thirtieth year of the Chinese New Year's Eve, so how can we celebrate the New Year?" ”

It's going to be soon, isn't it a big show for the New Year in a few years? For a Spring Festival Gala, I don't know how many people are busy and don't have time to go back to reunite with their families.

"Okay, these dishes are pretty much the same, let's eat them slowly, and we'll serve them later."

Qiao Lian glanced at it, there were a lot of dishes in the hot pot, and a lot of them were cooked on the barbecue stove here, so she sat down to eat with the children.

Eating hot pot and barbecue around the charcoal stove in the winter feels really different.

There is no need for heating in the store here, and the people who can be baked by the charcoal stove alone are warm, and they are sweating at the end of the meal, which is very comfortable.

"Well, although this is our own shop, let's not delay here for too long, otherwise there will be too many people waiting downstairs.

Let's hurry up and eat, and go home after eating, and you can talk as long as you want. ”

Qiao Lian saw that Qu Weiyang had poured beer over there, and was drinking it, so she had to tell them a few words.

The more your own store, the more you have to pay attention, you can't have so many people waiting at the bottom, they are eating and drinking and talking endlessly, right?

"Yes, yes, let's have a few drinks, just mean it." Qu Weiyang is most afraid of his daughter-in-law, it is good to let him drink today, how dare he make an inch?

Dad is like this, which makes Jia Kangjiahe and others laugh, their father has been like this for the rest of his life, and he is willing to be controlled by his mother.

"Mom, it doesn't matter, it's rare for our family to get together, how can we be lively for a while?" Jiahe said with a smile.

"Come, Dad, try this beef, I ordered it from Inner Mongolia.

This is a beef cattle, specially raised to eat meat, the meat is particularly tender, you can taste it. ”

Over there, Justsun hurriedly brought over a plate of beef and roasted it for everyone to taste.

"This meat has a light taste, the meat is tender, and it tastes very good."

When the meat was cooked, Jiasheng picked it up and sent it to Qu Weiyang and Jiakang. "Big brother, you can taste it too, it tastes very good."

Cattle are also raised in the Northeast, but most of them are cattle, and they are all farming cattle, and it is rare to see cattle for meat, and they rarely eat beef.

So when he heard Jiasheng say this, Jiakang was also very curious, and picked up a piece of meat and put it in his mouth.

"Well, it's very good, it's much more tender than the beef we ate, it's delicious, it doesn't taste big, and it can't be eaten."

People who don't eat beef often are generally not used to the smell of beef, the Qu family rarely eats beef, and they don't like that taste very much.

This meat tastes very light, tender and juicy in the mouth, and the seasoning is marinated just right, and it tastes really good.

"Mom, sister-in-law, you all taste it, it's delicious." Jiasheng also sent some to Qiao Lian and Mei Lin for Qiao Lian to eat.

There was no such beef when it opened before, and it was all made by Justsun later.

Qiaolian is also the first time to eat it, and I feel very good when I eat it. "Well, it's delicious, this one is good."