Five years ago, there was a locust plague in the south, which affected the same four counties, and the locusts crossed the border, the rice fields were destroyed, the people had no harvest, and many people died of starvation.

Push forward two years later, it was still the plague in those four counties, and many people died, and later it was the Tai Hospital and famous doctors from all over the country who worked hard to develop a cure for the plague.

……

Luo Qinghan looked at the dense records in front of him, and his brows furrowed.

It seemed that every few years, those four counties would suffer a disaster.

Due to the interval between the periods of time and the occasional natural and man-made disasters in other places, no one took these things to heart and thought that they were just ordinary natural disasters.

But after Xiao Liangdi's mention, Luo Qinghan vaguely felt that these four counties might really have a problem with feng shui.

He had never believed in these Shinto things before, but Xiao Liangdi repeatedly slapped him in the face with reality, making him have to admit that there are indeed some things in this world that cannot be explained clearly with common sense.

Luo Qinghan closed the file, and he had already made a decision in his heart.

By the time he walked out of the Mingguang Palace, it was already dark.

At this time, Chang Gong's father-in-law stepped forward to salute and said respectfully.

"His Royal Highness the Prince, Imperial Physician Duan has returned from the General's Mansion, he said that the General's wife and the fifth lady of the General's family are all right, and they only need to recuperate for a while to recover."

Luo Qinghan responded lightly: "Hmm." ”

Chang Gonggong said again: "General Zhongwu asked the servant to convey his gratitude to you, he said that the general's mansion owes you two lives, and if you have a place to find him in the future, as long as you say a word, even if it is a sword mountain and a sea of fire, he will not give up." ”

"Did their family ask about Xiao Liangdi?"

Father-in-law Chang shook his head: "I didn't mention it." ”

Luo Qinghan didn't say anything more, raised his feet and walked in the direction of Qingge Palace, and Gonggong Chang and a group of palace maids and eunuchs hurriedly followed.

Xiao Xixi rolled up his sleeves and cooked fried rice himself.

The rice is leftover from the noon, this kind of rice is more delicious when fried, and the eggs are eggs laid by the hens in the backyard, pure native eggs, and the yolk is particularly yellow and bright.

She knew that the prince's taste was relatively light, and the egg fried rice he gave him deliberately did not put spicy seeds.

In addition to egg fried rice, she also slapped a cucumber by the way, fried a small green vegetable, and cooked a pot of winter melon soup.

Her cooking skills are limited, so she can only make a few simple dishes.

Bao Qin was on the side to help.

She carefully reminded: "Isn't it good to give His Royal Highness the Crown Prince such a vegetarian dish?" At least two meat dishes are needed, right? ”

Xiao Xixi stretched out his hands: "But I won't do it." ”

Baoqin volunteered: "Slaves and maids can." ”

Xiao Xixi did not hesitate to abdicate and hand over the position of chef to her.

Bao Qin quickly made three hard dishes.

All the dishes were served one by one.

Luo Qinghan first tasted the egg fried rice, and found that it was just rice scrambled with eggs, nothing special.

He tried the cucumber and stir-fried greens again, and the taste was okay.

He finished eating the egg fried rice in the bowl with a blank face, and by the way, he also ate a lot of fried vegetables and cucumbers, and at the end he didn't forget to drink another bowl of winter melon soup.

As for the three meat dishes, he barely moved his chopsticks.

In the end, all those meat dishes went into Xiao Xixi's stomach.

She ate to her heart's content, touched her little belly and sighed: "Baoqin's craftsmanship is amazing!" ”

Luo Qinghan thought to himself, if he is tired of eating delicacies from the mountains and seas in the future, it would be good to have such a home-cooked meal once in a while.