Chapter 875: I Forgot That There's This Little Thing

For a moment, the room was filled with an uneasy and tense atmosphere.

Everyone is worried that Kangxi feels that he has been neglected, and it will be over.

Only Ruoyin and the fourth master sat there calmly.

They are always like this, even if they don't talk much, they have a good tacit understanding in their hearts, and they can always think of it together.

Ruoyin feels very confident anyway, although it is a home-cooked meal, there are also many dishes.

In the end, it is the emperor, Ruoyin is very measured.

As the head of the house, and the main person to entertain this time, Ruoyin naturally didn't care about eating.

She first said politely: "Huang Ama, the materials in the garden are limited, and the daughter-in-law has nothing to entertain, so I made a few dishes with the natural ingredients in the garden, and I ask you not to dislike it." ”

Anyway, she had to let Kangxi feel the filial piety of her and the fourth master, and know that this was not just an ordinary home-cooked meal.

Of course, for her, it may be an exaggeration to say that it is filial piety.

But seriously, it is also her honor to be able to cook for Emperor Kangxi herself.

As soon as he heard that Ruoyin made it himself, Kangxi raised his eyebrows and asked with interest: "Which dish did you make?" ”

"Back to Huang Ama, except for the golden corn roast and sesame pumpkin cake, and the pine nut lily cake, I didn't make it, and the rest of the dishes were fried by me, as well as the chicken soup, which I adjusted the condiments and the minions watched the fire."

Saying that, Ruoyin also recommended with great interest: "Huang Ama, you drink this chicken stew with mushrooms first, the chicken is the free-range chicken I raised in my own yard, the mushrooms are fresh mushrooms on the back mountain, these two ingredients are stewed slowly in a crockpot, and they taste fresh." ”

Kangxi didn't speak, but he glanced at Liang Jiugong, and a servant served Kangxi a bowl of chicken soup.

After taking a sip, he didn't speak.

But he drank a bowl at once, which was enough to represent his approval of the taste.

Then, he sandwiched a few dishes.

Ruoyin has been explaining to him.

It was nothing more than telling him that these vegetables were all picked in the garden, and even the pine nuts were picked from the trees.

Chickens and ducks are also raised in the garden.

Fish and shrimp are also caught in the pond.

After Kangxi listened, he also nodded and ate at the same time.

Sometimes a "hmm" is a response.

The people in the backyard don't understand why Ruoyin can introduce a table of cheap dishes so confidently.

They don't even see it!

It didn't take long for Kangxi to have a bowl of rice.

When the servant served him another bowl of white rice, his eyes swept around the desk, and he didn't seem to find what he wanted, so he took the initiative to ask: "I just heard about crabs, why didn't I see crabs on the table?" ”

Hearing this, Ruoyin looked at Kangxi.

I saw that the other party was looking at the desk in a daze, completely lost his majestic and cold appearance.

It's like a gluttonous ordinary old father, sweeping the food on the table.

"This crab is not another crab." Ruoyin held back the smile in her heart and said curtly: "Actually, it is the scrambled egg in front of Huang Ama." ”

"Scrambled eggs?" When Kangxi was incredible, the slave had already scooped a spoonful of race crabs for him.

"Actually, this dish has a story." Ruoyin nodded and looked at Hongyi, "It's because Hongyi wants to eat crabs, but the imperial doctor said that crabs are hair, so I thought of a way, using yellow croaker and eggs as the main ingredients, adding some condiments to stir-fry into a dish, the snow-white fish meat is the same as crab meat, and the golden eggs are like crab roe, although it is not a crab, but the taste is delicious and better than crab flavor, so it is called a crab." ”

Kangxi let out an "um" and turned his head to look at Hongyi.

It reminded him of when he was a child, when he contracted smallpox.

I've been sick for a while, and I'm always hungry and want to eat this and that.

The Empress Dowager of Xiaozhuang, Aunt Su Mala, and the Empress Dowager will think of making something that can be eaten and does not affect his body.

But now, that time can't go back......

Then, just with this bowl of crabs, Kangxi ate another bowl of rice.

Although the servant served him another bowl, Ruoyin felt that his old man should have eaten almost enough.

I'm ready to reveal the last dish.

She made a color at Li Fukang, and Li Fukang uncovered the cricket that had been covered with a copper cover.

Suddenly, the room was filled with spicy and fragrant tastes.

As soon as the lid was lifted, Kangxi smiled and said heartily: "By the way, I forgot that there is this little thing." ”

Ruoyin could see that when he said this, Kangxi's eyes radiated the light of a foodie to food.

She has long known that Kangxi likes to eat crickets, and every time she asks the imperial chef to cook a hundred catties at a time.

Therefore, she also asked the cow cook to make a full hundred catties this time.

It was held in a carved brass pot.

"The daughter-in-law heard from the fourth master that Huang Ama likes to eat crickets, so she specially ordered the cook to make a big pot, but, considering health and hygiene issues, I asked the cook to clean the crickets thoroughly, and also picked out the dirtiest parts inside, even the gills and shrimp intestines were removed, the method may be different from what the imperial chef did, but I don't know if it suits Huang Ama's taste."

I heard that Kangxi has a strange place, and he only lets the imperial kitchen wash it once when he eats crickets.

The water after washing is not poured out, and it is reused when cooking, so that the crickets can be fully absorbed.

Just thinking about it makes her look overwhelmed.

Therefore, she didn't dare to let Cook Niu do this for Kangxi to eat.

At this time, Kangxi just ate the crickets and didn't reply to Ruoyin.

But the act of eating one after another has exposed his liking for spicy crickets.

Seeing this, Ruoyin breathed a sigh of relief.

In fact, the cricket is the Northeast crayfish, but it resembles a crayfish, but the species is not a level.

However, it doesn't matter if he is a crayfish or a crayfish, anyway, she asks the cow chef to make it according to the spicy crayfish method.

As long as Kangxi is satisfied!

After a while, Kangxi ate a third.

In order to be more lively, the fourth master asked the servants to share some with Ruoyin and a few people in the backyard.

Those people in the backyard are all ladies, where would they eat such things.

One by one, they felt disgusting and couldn't put their mouths in their mouths, but long live the people who liked to eat, and they also meant it, just eat one.

Nian Zhilan liked the fourth master in her heart, and reluctantly let herself eat a few.

It was found that ...... It's so delicious!

I don't know how long it took, the shrimp shells in front of Kangxi were already as high as a mountain.

And his old man's movements were not as fast as before, and became slower.

At first, Ruoyin thought that he was overwhelmed and a little greasy.

It wasn't until Kangxi buried her head lower and lower, and her hands trembled slightly, that she realized that something was wrong.

No way...... She wanted Kangxi to remember such an unforgettable moment, feel the filial piety of her and the fourth master, and experience the joy of an ordinary father for a day. I want to talk with more like-minded people about "Fujin Youxi: Fourth Master, Spoil the Sky!" ", WeChat follow "Hot Network Article or rd444" to chat about your favorite books with more book friends