The emperor now asked them to go by themselves, but alas, they couldn't drink the stew......

Ahem, Shi Yunxin's eyes stared at the chicken soup tumbling in the dark green leaf pot in front of him without blinking, the chicken soup had been stewed for almost an hour, and it had been stewed for more than half of it, the soup was very rich because of the sufficiency, and the pheasant had boiled out a slight golden color in the soup.

Just looking at it, this gurgling and boiling soup is enough to make the population salivate.

Shi Yunxin closed his eyes and took a deep breath of aroma accompanied by hot air...... Fragrant!

The man threw the shelled eggs into the soup, and Shi Yunxin also helped peel the shells of the eggs after taking a breath, and after a while, he peeled off the shells of more than a dozen eggs and threw them into the golden soup.

The snow-white eggs rose and fell in the chicken soup, the heat overflowed, and the aroma was strong, Shi Yunxin drooled and re-covered the leaves, and continued to stew, with ten thousand expectations for this pot of soup in his heart.

At this time, if a pursuer comes, she may choose to kill the pursuer and then sit back and drink soup!!!

It's so hungry and inhumane :)

The thick soup continued to simmer, and then Shi Yunxin used a branch to take out the chicken mud balls that had been buried in the fire for a long time.

The dough has been roasted for enough time, and the surface is already a little cracked, and after pulling it out, it has overflowed with wisps of hidden aroma.

These kinds of food, each type is different, Shi Yunxin sighed in his heart, he is really happy......

Pick up a stone and smash it on the mud, you can even hear the "click" sound, the water and the sticky mud have been burned into a ball, so that the stone is smashed, the mud ball cracks in response to the sound, and directly shatters to reveal the leaves wrapped in the middle of the chicken.

At this time, the wonderful aroma of the roasted chicken accompanied by the fragrance of the soaked leaves has already diffused......

Shi Yunxin sniffed and sniffed in surprise, this cotyledonous fragrance smells so good, so special! It is clear and light, refreshing, and the aroma of such leaves is accompanied by the burnt aroma of roast chicken, but there is a kind of tea egg that is the same thing.

I don't know what kind of plant's big leaves are, roasted out so fragrant, but Shi Yunxin didn't smell it from the beginning, the things picked back by the emperor must have been ruled out and not toxic, such a leaf fragrance is just right, fragrant and unique.

"Come and eat the leaf chicken."

Shi Yunxin greeted the emperor, and suddenly changed the name of the roast chicken.

Both of them had clean hands, otherwise they wouldn't have peeled the shells of the eggs, so they went straight to the hands and dismantled the leaves that tightly wrapped the chickens.

I saw a pheasant wrapped in mud and roasted to a golden brown exposed, not to mention the more wonderful and intense aroma of leaf roast meat spreading, how mouth-watering, just looking at the whole chicken roasted just right, golden and bubbling with a little chicken fat, Shi Yunxin was already swallowing saliva.

It's amazing......

There are leaves wrapped in pheasants roasted, just torn the leaves, used the roasted leaves instead of gloves, wrapped in pheasants and brought to their mouths to eat.

Shi Yunxin dismantled a chicken wing, the whole body of the chicken her favorite is the chicken wings, when she dismantled it with force, the pheasant that was roasted and soft was already easy to dismantle, the bones were separated, and a few golden yellow oils dripped out in the middle.

Seeing this picture, Shi Yunxin couldn't wait, holding the roast chicken wrapped in leaves and sending it to his mouth, the chicken wings were still exuding just the right amount of heat, Shi Yunxin bit down, and his limbs trembled with happiness.

Mom! Different from the roast chicken that is directly roasted, this kind of roast chicken similar to the chicken called Hua Chicken and Lotus Leaf Chicken has the feeling of simmering, and the fragrance is not the same type as the burnt aroma of roasting, but stronger, and it exudes a strong fragrance of simmering soil and leaves, which restores the fragrance of the pheasant itself.

The chicken is more tender and easier to bite into, and when you bite into the meat, you can see the chicken that has been grilled just right through the mud of the leaves, with a subtle golden butter gloss, and where there is some fat, you can also see the chicken fat that has been simmered yellow.

Of course, the yellow fat Shi Yunxin is still tired of being hungry, and he usually bites it off with his teeth. The chicken simmered in the mud leaves was fragrant and tender, this pheasant was a little smaller than the one in the stew, Shi Yunxin and the emperor divided half of it, and ate the pheasant until it was only a scattered bone.

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I originally wanted to develop the progress, but for some reason I wrote it as food......

Woo I exposed my true nature......

Ahem, it's far away, and I'll pull it back tomorrow. Soon out of the mountains, after that, I will do things, make things, and be happy

Recently, there are no comments.,If you want to communicate to pay attention to Gongzi's Weibo.,Just search for Jimo and listen to the wind.

Of course, it's better not to look for a son, don't let me see anything if you urge me to do anything, out of sight is pure, slip !! (Top leaf pot lid escape)