The twenty-fourth day of the crossing

Due to the Chinese New Year, several children also stopped classes. It was cold and it was snowing heavily outside, so everyone was playing at home.

In winter, there is no food to eat, and when she is idle, Qingling grows some vegetables indoors to eat. Secretly use aura to speed up the food and ripen quickly. Anyway, no one in the family has any planting experience. I don't know how long it takes for the vegetables to ripen.

Qingling grabbed Su Jingyun to help. The two men banged and knocked on the two long wooden frames. I finally dug up some frozen soil. Plant some cabbage and peppers. Qingling secretly lost a little bit of wood aura. But it will take about ten days to eat at the earliest. Otherwise, it will attract everyone's attention soon.

And these chili peppers are not for eating, she only got a total of three chili seedlings. In order to prepare for planting peppers in the future, she will plant more seeds now. It will be of great use in the future.

A few children watched from the sidelines, and heard that the time came to harvest the green vegetables. I'm also very high-minded, I haven't eaten vegetables for a long time. After that, I actively observed it every day. and actively reminded Qingling and Su Jingyun to water.

But it still takes a few days to eat, and it can make Qingling sad. I was grabbing a handful of beans from each bag and preparing to make a bean porridge. What thought flashed through me. That's right. Qingling glanced at the mung bean still holding in her hand. She also sprouts. Bean sprouts can also be counted as a dish. And there are many ways to eat.

Bean sprouts are not only soybeans and mung beans that can sprout, but all edible beans produced in the current year can sprout. It is not that old beans cannot sprout, but there are many embryos with necrosis, and the teething rate is not high.

In addition to beans that can sprout, peanuts can also sprout and eat, and they taste good. In the absence of vegetables available, sprouts are undoubtedly a good choice.

Qingling is not in a hurry, so she boils everything first. She went to find the mung beans and soybeans in the house, some of which they had bought before, and some of which were sent by the villagers. That's a lot. There are more mung beans and soybeans. It is estimated that it looks like more than thirty pounds.

Little by little, the green beans are picked out of the shriveled or spoiled mung beans, leaving only the plump mung beans.

Mingzhu also came over to help, and asked curiously, "Sister-in-law." The porridge has been boiled. What are these beans for? ”

"You'll find out in two days, it's a good thing."

The speed of the two of them picking together was much faster, and they picked out five catties of beans after a while. Another water tank came out. The water tank was layered with branches, and the mung beans were barely ready, and the washed cloth removed from their old clothes was used to wet it and spread it on top of the mung beans, and they were placed in a ventilated and shady place.

Dip the water with your hands and sprinkle it, there can not be too much water at the bottom, it is enough to water some water in the morning and evening, and taught the pearl how to water and how much to water.

Four days later, there was an extra plate of cold bean sprouts on the dining table at home, and everyone ate this crispy bean sprout, and couldn't help sighing, but they didn't expect this to be made of beans. If you hadn't seen it with your own eyes, no one would have believed it.

Because there are not many buds, both adults and children in the family like to eat, Qingling will eat it tightly with her family, and after two days, Qingling will send some to Brother Su, the second brother and the fourth brother's family.

Later, when the villagers found out, they also came to the door to change some bean sprouts. Because of this time, I got along well with the village. Most of the people in the village are simple and honest, and occasionally a few are out of tune, and there are adults in the family who can't make trouble.

Moreover, the brothers of the Su family will help the villagers when they do something, and often send some pickled vegetables to the Su family.

Seeing that people were coming, Qingling told the villagers the method directly. I also gave some suggestions, if you are not afraid of the cold, you can also pick up bean sprouts in the city to sell in winter, and you can exchange them for some copper plates and corn.

This method of sprouting beans is not difficult, and there is no technical content. As soon as it is said that the people in the village will understand. After listening to what Qingling said, the bean sprouts that came out were more neat than Qingling.

For a while, the village was hot again. In mid-February, Sanfeng County was still cold and windy, with occasional light snowfall, and seven or eight people were trekking in the wind on a small road more than ten miles west of the county seat.

These seven or eight people are all villagers from Nanshan Village, and they have been going back and forth on this road many times these days, and it was more difficult to walk in the snow before, but this time it snowed heavily, and the road became extremely difficult. It's much better now.

Among them are also a pair of grandchildren. "Da Lang, is it heavy, let me carry it for a while, right?" The old woman who spoke was gray-haired, but her spirit was very good, and she walked with a large basket, and her steps were not necessarily much slower than that of the young man on the side, and the old man's hair was a little messy by the north wind at this time, and the clothes on her body were neatly dressed, although they were ordinary linen clothes, but they were very neatly cared for.

"No, I can carry it." Next to her was a fifteen or sixteen-year-old boy, who was not strong, and at this time he was walking with a big basket on his back, obviously a little difficult, and he did not complain, gritted his teeth and insisted.

"If you're tired, just say it, let's stop and rest for a while, and don't rush this moment." The old woman felt sorry for her grandson.

Her eldest son had an accident while serving in the conscription, and when he was gone, there was no one else in the family who could do this job except this grandson.

At first, the grandson also said that Xue yelled at her not to follow, he could do it by himself. Where is the old woman willing to agree, she is such a grandson, and she is so good. It was freezing on this day, many wild things on the mountain were hiding, and those wild beasts that could not hunt food would often go down the mountain, and she was afraid that her grandson would be taken away by wolves, so she should be extra careful when she went out. Don't look at her old bones, if she really starts to be ruthless, the beast has to be afraid of three points.

"After walking for a while, we will be in the county."

"This basket of bean sprouts can get a lot of corn and copper plates. When the time comes, give you a wife. After saying this, the old woman laughed so hard that her teeth were exposed. A few days ago, the Su family said how to sprout bean sprouts and helped them again. Not only is the family not frozen this winter, but now they can earn some money by sprouting bean sprouts.

However, Su Jingyun's daughter-in-law said that this bean sprout can make money during this time, and it won't be long before someone finds out the trick to it. It's a pity, but it's better to be tired and hurry up and earn more now.

Some things are like that, and no one can think of them when they make them. But as long as someone makes it, it won't be long before everyone realizes that this method is so simple. It's like this sprout.

Not long after, when they arrived in the county, many people hurriedly brought corn or beans from home to exchange for bean sprouts. I am not short of money, and I am willing to spend one or two copper plates for a large handful of bean sprouts.

In winter, there are a few things to eat, especially fresh vegetables, the bean sprouts of Xipo Village they have eaten a few times, it is something that has not been eaten before, not only fresh, but also delicious and inexpensive, a liter of beans can be exchanged for a large bundle, you can fry two or three plates, the elderly and children at home like it.

The basket of bean sprouts was divided into seven or eight after a while.

Qingling's side, after having bean sprouts, Qingling has taken turns to make all the bean sprouts that can be thought of in the past few days. Everyone who ate was satisfied.

It snowed all night yesterday, and this morning Qingling got up early this morning to clear the snow and clear the yard. By the way, the outside of the hospital was cleared. This sweep swept up to a stone. It's not very regular and oval, and it just so happens that the stone is still thin. It can be called a stone plate.

What to eat this morning, there is.

I cleaned the stone plate well, and I didn't feel at ease and scalded it with hot water.

First mix a small pot of multigrain batter, and then put a stone plate on the stove, and burn it on a small fire under the stove, and the stone plate can be baked.

To make pancakes, the tools are a little simpler, a stone plate and a kitchen knife, and it will be done. When the stone plate is hot, you can scoop a spoonful of pancake paste and put it on the stone plate, and use a kitchen knife to spread it along the stone plate.

Qingling neatly beat two eggs on top of the spread pancakes, and swept them with a knife, and the eggs were swept away by her, because the stone plate was hot, the pancake paste was quickly solidified wherever the egg liquid went. Qingling quickly had to be smeared with some sauce, and a handful of blanched bean sprouts were put and sprinkled with a little chopped green onion.

"Mother, mother, what do you eat in the morning?" Yunyuan Yunxi and these two, they couldn't sit still when they smelled it. Ran in and looked at the Qingling stall cake.

"But you want to help?" Mingzhu also came over at this time.

"There's nothing to help with, I'll just come, this cake will be fast."

This pancake was folded and rolled up, and then cut it in half, Mingzhu was busy filling it in a bowl, and let Yunyuan Yunxi and them eat it first.

Su Jingyun happened to lead the little fat man in, and saw that his brother and sister had already eaten. hurriedly left his father and ran to Qingling. It's a pity that he is still short and three-headed, and he is trying to see it on his feet. I still can't see the delicious food on the stove.

Fortunately, Qingling also quickly spread another one, folded it in half, and gave half to Mingzhu and half to Su Jingyun, and fed the little fat man.

With these few simple tools at home, Qingling just finished spreading out a pot of batter. Except for the little fat man who ate half of it and was full, the others, including Yunyuan Yunxi, ate two or three.

Everyone in the family likes to eat like this, especially the children. The next day, I yelled to eat, and Qingling also made it. On the third day, Qingling didn't agree, and the pancakes were too much to eat.

Unexpectedly, these three children became more and more ghosts, and ran to tell Yun Qi of Su Jingchen's family and Yun Xi of Su Jingli's family how delicious the pancakes were for a long time, and ran to find Qingling with two of them. Looking at Yun Qi and Yun Xi's expectant eyes, he made a few more pancakes for a few children.

However, Qingling couldn't be ruthless, and Su Jingyun still criticized a few children when she found out at night