Tired of digging bamboo shoots, Su Cao dug out a few bird's nests and buried the bird's eggs in the fire and simmered.

Shen Yue'e sat on the edge of the bamboo forest and admired a half-bloomed apricot blossom: "Grass, apricot blossoms are about to bloom, and it will soon be the season for our village to brew apricot blossom wine." ”

Su grass added dry bamboo branches to the fire.

"Your Shen family's apricot blossom wine is the best, you have to be busy picking apricot blossoms, and then you won't have time to dig bamboo shoots in the mountains with me."

"You're wrong, Xinghua wine is not the best brewed by our Shen family, it's your Su family, it's a pity that after your family's accident, your grandfather died, and Uncle Su made another ......."

Shen Yue'e was halfway through speaking, and realized that mentioning the old things was revealing people's scars, so she hurriedly changed the topic: "By the way, Cao'er, you have dug up a lot of bamboo shoots, and the bamboo shoots have been saved, let's go to Mingzhu Town tomorrow to sell bamboo shoots!" ”

What the?

The original owner's family used to make apricot blossom wine?

I wanted to ask Shen Yue'e what was going on, she mentioned that Shangzhu Town was selling dried bamboo shoots, and Su Cao shook her head.

"When the bamboo shoots are unearthed, there are many bamboo shoots, and no one collects them at that time, whether it is fresh bamboo shoots or dried bamboo shoots, the bamboo shoots I dig are not dried bamboo shoots, they are used to soak sour bamboo shoots and sell them."

The jar where she soaked sour bamboo shoots also had to use a jar the size of the Shen family's liquor, Su Cao asked Shen Yue'e: "Is your wine jar burned by someone?" Can you give me a few? ”

There are many jars of wine in the Shen family, and Shen Yue'e asked, "How much do you want?" If you want a few, I'll send you, it's too much, and I'll help you burn a batch when the kiln is fired in the village. ”

When the bamboo shoots are unearthed, they can't afford to sell for a price.

Sour bamboo shoots can be used to cook noodles in rice and porridge, and they can be kept for a long time, so they must be better than fresh bamboo shoots and dried bamboo shoots.

"Let's ask for ten or eight first, I don't need you to send it, I'll pay the silver." Next, when your family asks Lincun to burn the kiln, I will order a batch again. ”

The reason why Ye Wenliang dislikes her is that he likes a girl in Pearl Town.

Isn't it just that the girl has a good family background and a lot of silver!

After experiencing Ye Wenliang's incident, Shen Yue'e didn't want to be protected by her father and brother all the time, so she had her own idea, and listened to Su Cao's tone and wanted to do a big job.

Her thoughts surged for a while: "Cao'er, is this sour bamboo shoot you made the same as pickled sauerkraut?" Otherwise, let's do this business together. ”

The apricot blossom wine brewed by the Shen family every year has a fixed market, and there is also a shop in Mingzhu Town.

If Shen Yue'e partners with her to do this business, the sour bamboo shoots will be soaked, and the Shen family can still rely on the Shen family to find a market.

"It's different from pickled cabbage, it's soaked with all kinds of ingredients, and it's a recipe I figured out by myself."

Buying and selling is not child's play!

She just felt that the most important thing in Yulong County was bamboo shoots, and the sour bamboo shoots she soaked tasted very good, and she took them to Mingzhu Town to sell, and she should be willing to buy them back and taste them.

Su Cao discussed with her: "In this way, wait for the sour bamboo shoots to soak out in a few days, and then we will take them to Mingzhu Town to sell, if the market is good, and you can taste the taste, we will partner in this business." ”

"Didn't I take advantage of you when the sales were good?"

Shen Yue'e is smart, yesterday that little prince Ji appeared in the ancestral hall and called Su Cao's daughter-in-law, obviously came to her to eat.

The son from a big place, what good things haven't you eaten?

After tasting the cake baked by Su Cao, an ordinary cake can be baked with a good taste, and she knows that she can't make a mistake in eating it.

She said happily: "My father and brother have saved all the money for the New Year, and I have saved some silver from learning embroidery with my sister-in-law. ”