Hearing his words, Chen Mengtian thought for a while and said, "Okay, the restaurant will open in about fifteen days, don't miss it." ”

"No, it's just in time."

"Hmmm......"

When the two walked to the hall, Chen Baojie was holding the dishes in his hands and placing them on the table.

Seeing Chen Mengtian and Jiang Zebei coming from the backyard, he looked at Chen Mengtian and exclaimed, "Sister Tian, you're back!" It just so happens that Dad is still talking about you, come and try his craftsmanship. ”

What has just been put on the table is stewed pig's trotters with yams, white thick soup, and tempting pig's trotters, which makes people very appetizing when they look at it.

Especially the fragrance that has just come out of the pot really makes the population drool.

Chen Mengtian walked to the table.

She didn't look at the other dishes, reached out and picked up the soup spoon in the porcelain pot of pork trotters stewed with yam, and tasted the soup.

The soup was very delicious and made her taste good.

The pork trotters were stewed very badly, and Chen Mengtian directly used the soup spoon in his hand to dig a spoonful of the pork trotter skin meat in the basin.

When the meat is eaten in the mouth, it makes people want to swallow it all.

This dish can be said to be perfect here.

However, Chen Mengtian felt that this yam stewed pig's trotters could be boiled for a little longer, so that the taste would be even stronger.

She put down the spoon in her hand, "Not bad, but I think it would be better to boil in the pot for a little longer, and have one more time for the tea to come out of the pot." ”

Chen Baojie stood aside and listened, and when he heard Chen Mengtian's words, he showed a smile with a heroic and innocent face.

"I'll tell my dad when I go back, you can taste this phoenix claw again."

Next, Chen Mengtian tasted several dishes on the table.

She thinks it's all good, and everyone makes it taste different.

Although not as perfect as what she eats in modern times.

But in this era, it is already a very top dish.

The dishes of Longqing Restaurant before were not conspicuous, and they were all dishes that most of the restaurants should have.

Drunken Immortal Building is different, just the eight dishes she provides, there will definitely be many repeat customers.

Of course, it's not just these eight dishes.

When Chen Ping is more handy, she will give some other recipes one after another, not just medicinal food, but also other dishes.

After Chen Ping learned of Chen Mengtian's comments, he did not feel the slightest displeasure, and even smiled with a smile on his face.

Cooking, of course, is to make the best, and every time you have to break through and have a sense of achievement.

When it was time to eat, Zhu Tongshan came from the backyard.

Seeing this, Chen Mengtian asked Chen Baojie to go to the West Courtyard to call Feng Da's family to eat, but the family refused, they said it was good to eat some leftovers.

Hearing Chen Baojie's words, she took out some of the meals on the table and sent them to the West Courtyard with Chen Baojie in person.

Naturally, he was thanked by the four members of the Feng family.

When he returned to the hall for dinner, Chen Mengtian told Zhu Tongshan the origin of the four members of the Feng family, and also told Chen Baojie and Jiang Zebei by the way.

Including Feng Da Da wine, she will hand over the restaurant's signature wine to Feng Da.

"Uncle Tong, go back and ask people to send more polished rice, as well as glutinous rice to the restaurant, today I saw someone selling sand fruits on the street, and I also bought some.

This kind of fruit can be sand fruit wine, and the wine made is not strong but also very delicious, especially loved by women. ”

"Okay, no problem." Zhu Tongshan's chopsticks didn't stop eating, and he responded to Chen Mengtian.

In the past few days, he has been eating Chen Ping's meals almost all the time.