Meats such as fish, beef and sheep are cut into snow-thin slices and stacked neatly in large bowls frozen with ice.

All kinds of meatballs and vegetables, as well as vermicelli, steamed dumplings, tofu, quail eggs, kelp, mushrooms, egg dumplings, etc., are packed in plates and bowls, and they are packed around the soup pot.

Shen Yizhi made a few more cooked dishes that were easy to eat, crispy pork, lotus root clips, fried chicken thighs, etc.

Of course, ice cream is also indispensable.

The hot pot with ice cream is simply crooked.

The soup in the pot was boiling, bubbling and bubbling, and the aroma was lingering.

Shen Yizhi put down some things with chopsticks and went in, "You are welcome to eat whatever you want to eat." ”

In front of each of them was a small saucer, which was a sauce that Shen Yizhi had prepared according to their tastes.

Shen Yi knew that she liked spicy food, so she put more chili peppers, and when the mutton slices were cooked, she put them in the sauce plate and rolled them in her mouth, and at that moment she felt that she was about to ascend to heaven.

Qingbao was busy digging ice cream to eat, but seeing that her mother was eating too tempting, she suddenly felt that the ice cream had become less attractive, so she leaned over and opened her mouth: "I want my mother too." ”

Shen Yizhi scalded a piece of beef, dipped it in the sauce and blew it, and brought it to his mouth, "It's a little hot, eat it slowly." ”

He has short hands, and the pot is placed in the middle of the table, so it is not convenient for him to eat, so Shen Yizhi scalded a lot of things for him in one go, put them in his bowl, and let him eat slowly.

When the dish is finished, a new one is immediately served, and the plates on the table are empty and full.

Shen Yizhi knew that as a monk, he had not yet reached the stage of Bigu, and the demand for food was great.

Needless to say, Qingbao is a small person, and his appetite is not worse than her.

Qianwu and Kun San are both martial arts practitioners, and Mo Feiyang is also a monk, and they both have great appetites.

This table is full of Han Baoluo and Cui Mi, and their appetites are the standard of ordinary people.

In the end, both the grandparents and grandchildren ate to their stomachs, and the others were still fighting. And it seems that they can still fight for a long time, which makes the two envious.

They also want to continue eating, but unfortunately their stomachs don't allow it.

I simply couldn't see or speak, and I helped each other to the yard and walked to eat.

The sky was full of stars, and bright lanterns hung under the eaves, and instead of candles, they were lit with luminous stones. It automatically glows at night.

There are also floor lamps in the yard, which will shine brightly everywhere.

The night breeze blows on the body, gentle and cool.

The flowers and plants in the courtyard are quietly fragrant, making people feel relaxed and peaceful.

At such a moment, the pot of epiphany, which was coveted by Cui Mi during the day under the eaves, slowly unfolded its petals.

Han Baoluo was pleasantly surprised, and hurriedly shouted inside: "Sister Zhizhi, come and see!" The epiphany is blooming! ”

Shen Yizhi hurriedly came out with Qingbao in his arms, and the moment he saw the epiphany blooming, the whole person was stunned by the beauty, and reacted and hurriedly took out the photo stone to record the beautiful and dreamy scene in front of him.

It's a pity that only half of the recording was recorded, and I can't help but feel a little regretful.

It immediately occurred to her that in fact, she could try to use the spiritual spring to ripen the epiphany, artificially creating the moment when the epiphany bloomed, and there were a lot of epiphanys in the space, so she would try it later!

The sight of thousands of epiphanyes in full bloom must be beautiful!

Everyone held their breath and watched quietly as the epiphany bloomed in front of them. How many people have never seen such a beautiful scenery in their lifetime, and since they are fortunate enough to encounter it, can they take a closer look at it carefully?

However, at the moment when the epiphany was completely blooming and the most beautiful, Shen Yizhi suddenly destroyed the flower with his hands and plucked the entire epiphany the size of a basin on the branch.

Cui Mi was so heartbroken that she couldn't breathe, "You, you ......"

"Elder Cui, the epiphany is so beautiful, can you bear to watch it wither and wither?"

Cui Mi was silent, obviously unbearable.

"So, instead of waiting for it to wither, you might as well pluck it when it's at its most beautiful and make it into a delicacy! As the so-called flowers can be folded straight and must be folded, do not wait for no flowers and empty branches. ”

Cui Mi: "......"

Is that how this sentence is used? Don't think he's old enough to fool him.

However, the flowers have been plucked, what else can he say.

Shen Yizhi immediately took the epiphany into the kitchen, and Han Baoluo and Kun San wanted to come in to help, but she refused.

"It's just a small snack, I don't need you, just sit outside."

This time what she was going to do was Epiphany.

The method is very simple, put the epiphany petals in the pot and cook them slowly over low heat, the petals melt little by little into a viscous shape, and then she pours the syrup boiled in another pot little by little, stirring slowly.

until the two are completely fused together, not distinguishing each other, into a beautiful bright red.

Shen Yizhi added the frothy egg whites to it again and continued to stir.

Then put the mixture into a wine cup and put it in the Chang Burning Ding to freeze.

Take it out in a few minutes, and the epiphany is done!

The color is a very beautiful and delicate light pink, with a faint milky fragrance and a clear fragrance unique to epiphany.

Shen Yizhi put the epiphany jelly in the tray and brought it out, "Come, the epiphany jelly is ready, one for each person." ”

There are small spoons in the tray.

Qingbao took a cup first and handed it to Cui Mi, "Grandpa Cui, you eat." He thoughtfully handed over a small spoon.

Cui Mi suddenly smiled, and the depression in his heart that he was powerless to save because the best epiphany was destroyed in front of him also dissipated.

Qingbao gave each of the others another glass, and finally it was his turn.

Looking at him like this, Shen Yizhi was very pleased, worthy of being her cub, really sensible and caring.

At this time, she selectively forgot about Qingbao's naughty behavior.

Epiphany tastes a bit like ice cream, but softer and smoother than ice cream, a bit like a combination of jelly and ice cream.

In short, it's delicious.

Before Cui Mi put down the spoon, he still felt a little violent, so beautiful and so superb.

Then after eating it in his mouth, what an epiphany was thrown out of the clouds by him in an instant.

Looking at the small cup in his hand, he felt that he could eat a hundred and eighty cups.

It's a pity that there is only one cup.

No matter how slowly he ate and how he cherished it, the epiphany in his hand still bottomed out quickly.

He scraped the cup with a spoon, not even sparing the little scraps.

In the end, he licked the spoon, and his movements were the same as Qingbao's.

Sensing that something was wrong, when he looked up, Cui Mi found that everyone was staring at him, and his old face immediately turned red.

The greedy scene made these juniors look at it, and it was really embarrassing and embarrassing.

Cui Mi forcibly saved his respect, and said calmly: "Cough, this epiphany jelly tastes very good." When I'm full, I'll go back to my room first, and you young people will eat slowly. ”

When his figure disappeared from sight, Shen Yizhi and Han Baoluo glanced at each other and couldn't help but smile.

This old gentleman is really a little cute.