Thinking of this, Yuan Xiangdi arched his hand to Mao Xinran and said, "Thank you for your help, and I will say goodbye." “

"Wait, this life-saving grace, Captain Yuan just said a painless thank you." Xu Qingyan squatted beside the wolf corpse and said unhurriedly.

Yuan Xiangdi paused when he heard this, "What does the county lord want?" “

Xu Qingyan chuckled, "It's not good, I just hope that Captain Yuan can remember this life-saving grace and don't do anything to take revenge and be ungrateful." “

Hearing this, Yuan Xiangdi clenched his fists under his sleeves, closed his eyes, and strode forward, and everyone behind him hurriedly followed.

When their figures disappeared, Xu Qingyan got up, looked at the people who were taking the medicine, turned her steps, and headed to the west.

There were several wild banana trees growing there, and Xu Qingyan picked seven or eight banana leaves, then turned around and walked into the stream.

Everyone was injured, and Cao Hongyang had to help them treat their wounds and apply medicine, so the lunch matter would naturally fall on her.

By the stream, half of the pheasants and hares were scattered on the ground, and the chicken feathers and feathers were thrown on the ground, Xu Qingyan silently picked them up, and then cleaned them up.

As she cleaned, the originally clear river water was gradually red with blood, and the rich smell of blood gradually drifted downstream with the stream.

A quarter of an hour later, after the pheasant and the no-yako were cleaned, Xu Qingyan took out the mushrooms in the cloth bag and washed them, and then stuffed the cleaned mushrooms into the belly of the chicken.

After this step, the next step is to wrap in mud.

There was not much else in the stream, but there was a lot of wet soil, and Xu Qingyan used a tree branch to remove the dirty dirt on the surface, revealing the yellow and black mud underneath.

Throw the pheasants one by one, take a mud bath, and then take them out when they are covered in mud.

A few minutes later, Xu Qingyan left the mud-wrapped chicken in place and carried the five processed rabbits back to the fire.

It was only when she walked to the fire and looked at the burning wood that she realized that the grill for roasting rabbits had not yet been built.

Stuffing the hare to Li Zhenghao on the side, she flew to the tree on the side, broke a few branches, and then removed the miscellaneous leaves, took the hare from Li Zhenghao's hand and put them on one by one, and then put them on the fire.

After ordering two brothers with injured legs and intact hands, and handing over the work of roasting hares to them, she rekindled a fire not far away.

When the fire was ready, he took the chicken that was placed by the stream and buried it in the fire.

With the passage of time, the skin of the hare is gradually burned yellow by the fire, and the grease falls into the fire drop by drop, crackling, accompanied by low fat, and the aroma of burnt meat is spread in this small space.

led everyone's noses to stir again and again, and Xu Qingyan saw that the rabbit meat was almost roasted, so she hurriedly moved from the fire over the side of the chicken, and then took out a small paper bag from the bag containing medicinal herbs, which was filled with fine white salt grains, she grabbed a little with her hand, and sprinkled it evenly on the rabbit meat that kept flipping.

Everyone looked at this scene in amazement, only to feel that 10,000 grass and mud horses were whistling past in their hearts.

Why bring spices into the mountains, people can think of it, but they can't think of it, and didn't this girl say before that she doesn't know how to cook.

But now in this wild field, this girl is taking out the seasonings from her bag one after another, and those who don't know think that she is the chef of the restaurant, and this portable seasoning bag is too complete.

Thinking of this, Yuan Xiangdi arched his hand to Mao Xinran and said, "Thank you for your help, and I will say goodbye." “

"Wait, this life-saving grace, Captain Yuan just said a painless thank you." Xu Qingyan squatted beside the wolf corpse and said unhurriedly.

Yuan Xiangdi paused when he heard this, "What does the county lord want?" “

Xu Qingyan chuckled, "It's not good, I just hope that Captain Yuan can remember this life-saving grace and don't do anything to take revenge and be ungrateful." “

Hearing this, Yuan Xiangdi clenched his fists under his sleeves, closed his eyes, and strode forward, and everyone behind him hurriedly followed.

When their figures disappeared, Xu Qingyan got up, looked at the people who were taking the medicine, turned her steps, and headed to the west.

There were several wild banana trees growing there, and Xu Qingyan picked seven or eight banana leaves, then turned around and walked into the stream.

Everyone was injured, and Cao Hongyang had to help them treat their wounds and apply medicine, so the lunch matter would naturally fall on her.

By the stream, half of the pheasants and hares were scattered on the ground, and the chicken feathers and feathers were thrown on the ground, Xu Qingyan silently picked them up, and then cleaned them up.

As she cleaned, the originally clear river water was gradually red with blood, and the rich smell of blood gradually drifted downstream with the stream.

A quarter of an hour later, after the pheasant and the no-yako were cleaned, Xu Qingyan took out the mushrooms in the cloth bag and washed them, and then stuffed the cleaned mushrooms into the belly of the chicken.

After this step, the next step is to wrap in mud.

There was not much else in the stream, but there was a lot of wet soil, and Xu Qingyan used a tree branch to remove the dirty dirt on the surface, revealing the yellow and black mud underneath.

Throw the pheasants one by one, take a mud bath, and then take them out when they are covered in mud.

A few minutes later, Xu Qingyan left the mud-wrapped chicken in place and carried the five processed rabbits back to the fire.

It was only when she walked to the fire and looked at the burning wood that she realized that the grill for roasting rabbits had not yet been built.

Stuffing the hare to Li Zhenghao on the side, she flew to the tree on the side, broke a few branches, and then removed the miscellaneous leaves, took the hare from Li Zhenghao's hand and put them on one by one, and then put them on the fire.

After ordering two brothers with injured legs and intact hands, and handing over the work of roasting hares to them, she rekindled a fire not far away.

When the fire was ready, he took the chicken that was placed by the stream and buried it in the fire.

With the passage of time, the skin of the hare is gradually burned yellow by the fire, and the grease falls into the fire drop by drop, crackling, accompanied by low fat, and the aroma of burnt meat is spread in this small space.

led everyone's noses to stir again and again, and Xu Qingyan saw that the rabbit meat was almost roasted, so she hurriedly moved from the fire over the side of the chicken, and then took out a small paper bag from the bag containing medicinal herbs, which was filled with fine white salt grains, she grabbed a little with her hand, and sprinkled it evenly on the rabbit meat that kept flipping.

Everyone looked at this scene in amazement, only to feel that 10,000 grass and mud horses were whistling past in their hearts.

Why bring spices into the mountains, people can think of it, but they can't think of it, and didn't this girl say before that she doesn't know how to cook.

But now in this wild field, this girl is taking out the seasonings from her bag one after another, and those who don't know think that she is the chef of the restaurant, and this portable seasoning bag is too complete. 2k reading web