Chapter 174: Stew a chicken soup and open meat

According to the records in the food mystery books, this medicinal diet is called blood ginseng chicken soup, and many second-level or even third-grade elixirs are used as ingredients for stewing soup.

Chicken soup seems to be easy to cook as long as it is simmering in the soup, but in fact, it is extremely particular, especially in the several processes before simmering, and there can be no mistakes.

The first is the selection of materials, of course, this link is not difficult for Su Yu, the field is full of medicinal cloud elixirs, and it is not possible to choose the bad ones, and he picked blood ginseng, blood tonic grass, and spiritual flowers from the field very casually.

Then it was time to deal with the elixir, Su Yu was like a god of food possession at this moment, and he cut a regular opening on the body of the elixir such as blood ginseng, which was conducive to the full release of the medicinal properties of the elixir during the steaming process.

After cutting the elixir, take out a black casserole, Su Yu stuffed the medicinal materials into the belly of the chicken according to the proportion, and finally put the whole chicken into the casserole, poured it into the spiritual spring, and just drowned the chicken.

The next most important thing is the heat.

Slowly exhaling a breath, his face suddenly became solemn, this time he chose not to use ordinary fire, with the cyan flame rising in his palm, he was actually ready to directly use the soul blue flame as a fire......

It has been recorded in the food mystery book that Fan Huo is too mild to fully exude the delicacy of food, and this medicinal diet, the materials selected are full of spiritual power, just like alchemy, if you want to make the perfect fusion of spiritual power and food, Fan Huo is naturally difficult to do.

Moreover, the flame has a great impact on the food, steaming with a special flame can definitely make the same dish have a different taste, the stronger the flame, the better the medicinal effect is maintained, and the more it can strengthen the taste of the chicken, the soul green flame is the twelve spirits of heaven and earth, and it is definitely the most suitable choice for cooking.

If Su Yu's idea was known by others, he would definitely feel worthless for Soul Qingyan, beating his chest, as the twelve spirits of heaven and earth, he was actually said to be the choice used to make dishes, this is simply ...... I don't know the goods......

After controlling the soul green flame and steaming for nearly half an hour, a thin layer of sweat began to appear on Su Yu's forehead, and even he felt a little tired.

In the process of steaming, not only must the heat of the soul green flame be controlled from time to time, but also pay attention to the changes in the pot, the most important thing is that he stewed two pots of chicken soup together, which can be called a heart and two uses, and the difficulty has increased more than twice.

At this time, the aroma of meat has gradually escaped, and the rich aroma of chicken slowly wafted out of the casserole with the medicinal fragrance of the elixir, floating in the air like a cloud, condensing but not dissipating.

That's more than half the battle.

Taking a deep breath, the Soul Blue Flame in Su Yu's hand quickly became smaller, and finally shrank to the size of a small flame.

Next, just simmer for half an hour over low heat, and the chicken soup is ready!

Cooking is really laborious, this king has to find a cook as soon as possible, Su Yu's desire for a cook is extremely enthusiastic.

At this time, everyone in the welcome building was already like ants on a hot pot, and they had all stood up and kept pacing in the house.

"Why hasn't King Su come out yet, a dish has been made for so long......"

"It's so fragrant, it's so fragrant! It can float past King Su, the taste is still condensed, this dish is invincible!"

"King, please hurry up, I'm waiting for tears to come out......"

"I don't know what this dish tastes like, how long will it take, but I'm still a wounded, and I'm tortured like this......" This was the fat man's voice.

......

If it weren't for Su Yu's ban before cooking, he couldn't go over and disturb him, and this group of people would probably have been unable to control themselves and rushed over.

In this way, half an hour later, the aroma at this moment has almost condensed into substance, completely like a snow-white tender arm, hooking people's throats.

This fragrance wafts almost on the entire Dawang Mountain, like an ocean, setting off waves, making people sway in it.

The people in the guest house were already intoxicated, and they didn't even say anything, one by one, they forced their eyes, twitched their noses, and inhaled the fragrance of the sky.

When the time came, the dish was finally done!

Smiling slightly, I lifted the lid of the pot, and the rich aroma immediately surged, accompanied by hot water vapor, like a volcanic eruption, unstoppable.

Su Yu also couldn't help but stir his nose twice, it is worthy of being a food mystery, and the dishes he makes are different.

took a greedy sip, and Su Yu's gaze fell on the casserole.

A whole chicken lies quietly in the casserole, the surface is dyed with a layer of golden yellow, the chicken jelly is as crystal as jade, because of the residual heat of the casserole, trembling slightly under the agitation of hot bubbles, the soup rolls, the color is orange-yellow, as if with bright light, as dazzling as gold.

This dish ...... Absolutely delicious!

Su Yu also couldn't help swallowing his saliva, his index finger moved, this chicken soup was as delicate and beautiful as a work of art, and the incomparably wonderful fragrance also carried aura, which made people can't help but want to swallow it in one bite.

This is the pinnacle of this king's current work, if you really set a price for this dish, combined with the preciousness of the materials, you need at least two hundred high-grade spirit stones to start!

"The king is here!"

The people who had been waiting for a long time saw Su Yu coming with two casseroles, and they all screamed in unison, their faces were instantly bloodshot and extremely red, and they swore that there had never been a day when they were so excited and looking forward to it as now.

Looking at the heat wave that kept gurgling in the casserole, my eyes were almost straight, and I couldn't feel it when it came to my mouth.

"The King...... You're here......"

Everyone's eyes were unconsciously covered with a layer of fog, and they wanted to see through it, and they were talking about this moment.

Su Yu smiled and said to the crowd crowded at the door: "Okay, get out of the way, don't rob it!"

Wow –

As if they had been trained, everyone brushed and brushed out of the way, and with piety in their eyes, as if they were welcoming a holy relic, they lined up to welcome them!

As Su Yu put the casserole on the table, everyone gathered around and swallowed their saliva, but at the same time, they were wary of each other with vigilant eyes, for fear that someone would steal it.

"This chicken soup is so fragrant, it looks good......"

The hot air came out of the black casserole, shrouded in the orange-yellow chicken soup, and on the surface of the chicken soup floated a small amount of fat from the chicken itself, but it did not contain the slightest impurities, did not add any seasoning, and some were just the natural taste of the chicken soup and the elixir, which was fresh and fragrant.

And the crystal jade, jelly-like chicken body seems to be glowing with a shining treasure, shining in the sun as if inlaid with crystal clear gems, dazzling.

The measure of a dish is naturally based on its color and aroma, but from the perspective of color and aroma, this chicken soup is already a full score, and if you taste it, this score is estimated to break through the sky......

(End of chapter)