Yang Shengli led a few people and was pulling weeds in the field and digging drainage ditches or something.

Smelling this scent, he felt that his stomach was starting to bark!

Although the grain ration in the coal mine has been restored, Yang Shengli has many children and a mother in her sixties.

This morning, my wife made coarse noodle dumplings and some gruel.

Neither he nor his wife were willing to eat more.

After dividing it for the elderly and children, the two of them ate most of the thick noodle dumplings with porridge, and they didn't feel throat-cutting at all after eating breakfast.

At noon, he also brought two coarse noodle dumplings over, and the well water, and went down like that.

He passed every day like this, and he didn't feel anything.

At this time, the big guys' meals are about the same, and at noon, he saw Erdanzi holding a cold sweet potato for lunch.

At this time, the big guys smell this fragrance, and they all have a little bit of ape.

Erdanzi is the youngest among them, and his personality is relatively cheerful, he hoeed the grass while shouting at Yang Shengli, "Brother Yang! Do you smell the scent? Why is it so fragrant! ”

Yang Shengli himself wants to know!

He said angrily, "Erdan! If you want to know! Go and ask Comrade Su, don't you know! ”

Hearing this, the big guy laughed, "Haha......"

Erdanzi also laughed, "Hehe! Comrade Su is the goddess in my heart! I don't dare ask! ”

An old man with half-white hair winked at Erdanzi, and said in an old-fashioned manner, "Alas! Erdanzi, I can tell you! I want to marry a wife in the future! You have to marry Comrade Su like this! ”

Everyone was curious, "Why?" ”

The old man said with a deep face, "Hehe! Comrade Su is beautiful! Keep it at home and watch it every day, and you don't have to eat to be full! Hahaha......"

Zhang San, who was next to the old man, took the grass pulled out of his hand and threw it at the old man, "Old man! What do you mean, do you dislike your sister-in-law for not being beautiful enough? ”

"Cut! Don't talk nonsense, I didn't mean that! The old man hurriedly denied it.

Hey! Even if he thought so, he wouldn't admit it!

Let the old woman know, can she still have good fruit to eat? ……

Erdanzi didn't hear the big guy joking, and said with a pitiful face, "My parents in my hometown owe a lot of money to the production team this year, and in a few months they will have to settle the work at the end of the year, and they have to pay from the rations, and they will have to fight famine next year!"

I can't open the pot at home! Where would Comrade Su look down on me! ”

When the big guys heard this, they were all stunned!

This kid, don't you really like Comrade Su!

Then, there was a burst of laughter, "Hahaha...... Two eggs...... You're so funny, aren't you? ”

The old man spit mercilessly, "Second egg! You don't have to be rough every day, forget it! Wash your clothes too! I'm far away, but I can smell it! Comrade Su is so particular about one, why would he take a fancy to you? ”

Erdanzi's face flushed, "Alas! Don't laugh! I'm just talking! I didn't really think so, besides, I just didn't marry a wife, and no one cleaned it up for me! It's not as clean as you! ”

"Yes, yes, yes! You go and marry a wife and go home, and clean up your ......"

Yang Shengli knew that they were hungry now, so he deliberately said some nonsense to divert their attention!

And Guo Laizi's side has long smelled this fragrance!

The most uncomfortable in my heart is Chen Honggen!

During these days, they went out early and returned late every day.

I'm tired and half dead, and I'm not a regular worker on the farm.

Not to mention, helping out on the farm for so many days!

They left all the original work on their hands behind, and they made a lot of money less!

You know, they also have to provide for their families.

With less income, food will naturally decline.

Chen Honggen said a little angrily, "Brother Guo! This Su Qiaoqiao is too much! Knowing that we didn't eat anything at noon every day, she deliberately cooked food over there to satisfy me! ”

"Red Root! What are you talking about? Comrade Su is not that kind of person! If she hadn't let us go, you thought we'd be here? Guo Laizi immediately stopped Chen Honggen.

"Oh...... Brother Guo! I know it too! It's just that I'm really hungry now......"

Guo Laizi said angrily, "Look at your unproductive appearance, in a few more minutes, we will be able to get off work, you go back, you can eat!" ”

"Hmmm! Brother Guo! I know! Chen Honggen replied in a low voice, and then thought about what the mother-in-law said at home, the food was about to run out.

He couldn't help but ask, "Brother Guo, all of us are old and young, and everyone in the family is looking at us for dinner!" How long will you have to help on this farm? ”

Guo Laizi's subordinates paused, and looked at the other brothers who were doing things.

knows that they are all dragged with their families, unlike themselves, who are alone.

He sighed, "After I get off work, I will go and discuss this issue with Comrade Su." Now, the work on the farm is almost done, and there should be no need for so many people! ”

Guo Laizi felt a little ashamed of these brothers in his heart.

If it weren't for his own personal reasons, he wouldn't have affected these brothers.

During this time, Li Bailian didn't come to find her, and she didn't know, did she admit her mistake with Su Qiaoqiao?

Let's hope she'll be transformed......

How did Su Qiaoqiao know, because of the smell of these tortillas, the big guys were so hungry.

She was now holding a clean bucket, putting the tortillas into the bucket one by one, and covering it with a cleanly washed canvas.

After washing the large iron pot, put it on the tin stove and burn it red, and add some oil to it.

"Niu Niu! Stay away from the iron pot! Wait, bring the oil to a boil, and when I put the shrimp, the oil will burst out! ”

"Hmmm! I know! Niuniu hurried away.

Seeing Niuniu walking away, Su Qiaoqiao immediately poured ginger, garlic and chili into the pot.

Stir-fry a few times, and immediately pour all the shrimp in that pot.

Wait for the color of the rice shrimp to gradually turn red.

Su Qiaoqiao added white wine, light soy sauce, and salt to continue to stir-fry, waiting for all the rice shrimp to taste, she hurriedly put the aluminum barrel prepared in advance to the edge of the iron pot, and finally stir-fried out of the pot.

The bright red color and the fragrance that enters the nose are all stimulating your taste buds!!

Su Qiaoqiao couldn't wait to clip one with chopsticks, and after the shrimp was not so hot, she quickly broke the red shrimp shell, and the tender shrimp meat was exposed, accompanied by spicy soup......