The match instantly ignited a small flame, and Su Meng immediately put it under the straw and ignited the straw.

The firelight danced in her pupils, and Chu Mo's heart was shocked.

The matchstick was very short, and Su Meng's tender fingers carefully pinched the end.

But the flames burned so fast that they were about to burn her hands.

Chu Mo couldn't help but exclaim: "Be careful!" Let go! ”

saw Su Meng skillfully throw the burned match into the fire, and then stuffed the ignited straw into it.

She then stuffed another handful of straw, and then flicked it with tongs, and the fire in the fire pit was full of fire.

Su Meng's eyes were full of beating firelight.

Chu Mo was so nervous that his brows furrowed tightly: "Do you usually light fires like this?" ”

Su Meng turned his head and looked at him stunned: "It's all like this, it's easy." ”

Chu Mo: "......"

"Don't you think that's dangerous?"

"Well, it's okay, it's fine with normal operation."

Su Meng dragged her cheeks, "But if you don't operate it properly, it's really easy to have an accident." I had a neighbor who burned his face and disfigured him. ”

Chu Mo: !!

He was so frightened that he hurriedly said, "Then you should not order it in the future...... Don't burn the fire! You're still young, so you don't have to do this kind of thing. ”

Su Meng nodded obediently: "Oh." ”

If it was a previous life, she would definitely say, "This is what I should do."

But now, she is really not interested in cooking for Su Wenqiang.

Chen Xiuhua's cooking is not delicious, and the vegetables are not cut well, probably because he often raises pigs to make pig food, and he already likes it.

Of course, Su Wenqiang can't do it, the things he makes are immortal, and the taste is very unpalatable.

Su Meng is a foodie.

For the sake of appetite, he learned to cook early in his previous life.

A small person, holding a big kitchen knife to cut vegetables, can scare people to death.

But she never tired of it.

It's also strange that she is only young, and she can do it well when she cooks for the first time, and she can see others do it again, and she knows how to draw inferences.

The dishes made are much better than those made by Chen Xiuhua and Su Wenqiang.

As if it was born to be.

So in her previous life, Su Meng was responsible for cooking for the family from a very young age.

Now, she doesn't want to do that.

Can't be cheap Su Wenqiang's dog thing.

With that kung fu, it's better to work hard to make money.

Su Meng asked Chu Mo to help watch the fire, then walked to the stove, poured oil into the pot, and began to make egg fried rice.

This is a very ordinary large iron pot, which is very common in the countryside.

It's not the small wok in the buildings of later generations, and there is a non-stick coating.

As soon as the egg liquid came out of the pot, I only heard the sound of "Zla", and the aroma of the egg exploded.

Su Meng and Chu Mo were already hungry, and they couldn't help but swallow when they smelled the smell.

Fortunately, the egg fried rice was ready quickly.

The yellow egg skin is wrapped in white raw rice grains, and diced bacon and some vegetables are added to it, which makes people very appetizing.

The side dish is cold houttuynia cordata.

Su Meng looked at Chu Mo's wrinkled but obviously valuable clothes, and couldn't help but be a little surprised: "You haven't eaten such a simple meal yet, have you?" Isn't it unaccustomed to it? ”

Chu Mo remembered that these meals were all made by Su Meng himself.

Where will you be disgusted?

Chu Mo shook his head: "No, I think they look very good, Mengmeng, you are so good, you can cook at such a young age." ”

After speaking, he deliberately took a big bite of face, thinking that even if it was not delicious, he would have to endure it.

As soon as the fried rice was eaten, Chu Mo felt that something was wrong.

Huh?

This taste......

Although the rice used is not very good, it lowers the grade of egg fried rice, but it is ...... It tasted surprisingly good.

And this rice grain, which is evenly wrapped in egg skin.

Su Meng is so young, how can she have such a craft?

Better than the ones he ate in some restaurants on the way here!

This is still not good enough ingredients.

If you change to high-quality ingredients, the taste and texture will ......

It can definitely be taken up several notches!

Chu Mo couldn't help but look at Su Meng in shock, feeling that she was like an endless treasure.

Just when you think you've had enough surprises, she'll give you new ones.

Su Meng was looked at by him, and suddenly became a little nervous: "What's wrong?" Isn't it to taste? ”

This is the owner of the money, and it cannot be offended.

She was counting on making money from him in the future.

"No, you're doing a very good job, I love it."

If it weren't for Su Meng's young age, Chu Mo would have wanted to dig her back to be a cook.

Su Meng smiled shyly: "It's good if you like it." ”

Ahem, why do you suddenly praise her?

It made her embarrassed.

The two were really hungry, so they quickly settled the egg fried rice and cold houttuynia cordata.

The taste of Houttuynia cordata is rather strange, and Chu Mo is very unaccustomed to eating it.

But because it was made by Su Meng, he still ate a lot.

After eating, Chu Mo also offered to wash the dishes.

It made Su Meng even more embarrassed.

Chu Mo was too up, she was embarrassed to kill him.

Obviously, Chu Mo was definitely washing dishes for the first time, and he was very unaccustomed to it.

In the end, under the guidance of Su Meng, the dishes were cleaned.

Not long after, Chu Mo's people came over.

A total of eight people came, and three cars were driven.

The people who saw Baoshan Village were amazed.

There was a person in it, Su Meng, who had seen it, and it was the driver who drove Chu Mo last time.

When he saw Su Meng, he was also very surprised.

"Little girl, why are you? How did you meet the young master? ”

"It's just a casual encounter."

Su Meng was casually perfunctory, eavesdropping with her ears pricked up brightly.

"Young master, it's great that you're okay, the old man is about to die of worry! By the way, young master, go back with us, the old man is in a hurry to see you. ”

Chu Mo frowned, and suddenly asked, "How much money do you have on you?" Take them all out. ”

It's a pity that these people are just here to pick up people, and they don't have much money with them.

After taking it all out and putting it together, it was only about 3,000 yuan.

There are also about 1,000 pieces of loose money.

Chu Mo took two thousand yuan of the whole money and handed it to Su Meng: "Come Mengmeng, you take it to the emergency first, they don't have enough money, I'll send it to you after I go back." ”

Suddenly, everyone looked at Su Meng.

But the men were apparently well trained, and although they were visibly curious, they didn't ask anything.

What else can Su Meng say?

She was looked at very uncomfortable, but she still stretched out her little paw and took the money from Chu Mo's hand.

Why not, she risked the risk to save Chu Mo, and gave him the only antidote pill!

Chu Mo felt that Su Meng's appearance was too well-behaved, so he couldn't help but reach out and touch the top of her head, and said reluctantly: "I'll go back first, and I'll come to you next time."

You remember what I said, protect yourself, and don't get hurt. And that mountain, don't go in, it's too dangerous for you. ”

Su Meng nodded: "Well, I know what to do." ”