31. Mix with pickles

Because Dazhu was busy making farming tools, Chu Jiaoer became the main force in the field.

The sun was sinking in the west, and Chu Jiaoer dragged her tired body home.

Today, she ploughed two acres of land, and she has never done heavy work, and today's two acres of land will catch up with her previous military training for two weeks!

And Zhang Dazhu didn't feel distressed after seeing his tired daughter-in-law.

Chu Jiao'er was lying on the bed, she didn't even bother to get it at night, she was tired now, she didn't want to do anything, it was like lying on the bed and lying on the corpse.

"Uh-uh." Zhang Dazhu walked in, holding a bowl of sugar water in his hand.

Looking at the bowl of sugar water, she couldn't even get up now.

"Dazhu, why don't you feed me......" Chu Jiao'er lay on the bed and winked at Dazhu, only to see Dazhu's face quickly turn red.

In this regard, Chu Jiao'er had the idea of teasing, turned over and propped her head and opened her mouth slightly: "Ah." ”

Zhang Dazhu's hands trembled, and he slowly put the tea bowl to Chu Jiao'er's mouth.

Although this kind of thing has not been done before, he can't control his daughter-in-law suddenly seducing him like this.

Looking at Zhang Dazhu, compared to what he saw at the beginning, his hair is no longer messy now, although his clothes are old, but compared to the rag linen shirt he wore before, he can at least keep warm now.

And Chu Jiao'er found that even if he was wearing shabby cloth clothes and dark skin, he still couldn't hide the charm exuded by his face.

I have to say that she has no resistance to this face.

No matter what expression she makes, it can poke her point and make it difficult for her to look away.

It is...... This character is really ...... Silly, and very inferior.

As a husband...... It's a bit inadequate.

Seeing that Chu Jiao'er had been staring at him, Zhang Dazhu didn't feel nervous again, and put the tea bowl on the table and gestured to Chu Jiao'er: I'm going to cook.

Chu Jiao'er nodded, and stopped thinking about Dazhu's problem for the time being, and now their family situation has not been completely resolved.

I am afraid that I can only make a quick profit just by selling farming tools, but if you want to really live a prosperous life in the future, you still need to develop for a longer time.

Now she has a batch of chili peppers in her hand, and there are also some chili seeds, roughly calculated, their family has a total of ten acres of land, and three acres of land are drawn out to grow chili peppers, and this thing can bear twice a year, and if the yield is considerable, it can sell it for a lot of income.

But how is she going to sell the chili peppers?

The first thing she thought of was to make spicy pickles, but if she made that kind of spicy cabbage, she was a little worried that the people here would not be able to accept it, after all, the people here had never tasted spicy, so in terms of acceptance, I am afraid it would not be good.

At this time, she looked at the pickle pimple on the table.

Pickle gnocchi is pickled with radish, the taste is salty and fragrant, it is very delicious to eat with some green onion strips and vinegar, if you put some chili peppers to add a little spicy, plus the vinegar flavor and the taste of green onions......

Chu Jiao'er got up from the bed suddenly.

She often sees this kind of pickle in the breakfast shop, usually this kind of pickle is not particularly spicy, as long as a little spicy taste, this taste is very different from no chili.

She got up and got out of bed, picked up the pickle gnocchi and ran out.

Before, Chu Jiaoer asked Zhang Dazhu to move out of the kitchen and turn the pig shed into a kitchen, and there were no pigs at home, so it was a waste to leave that place empty.

Zhang Dazhu, who was busy cooking, saw Chu Jiaoer running over with pickle gnocchi.

The kitchen knife in her hand was taken by her: "Dazhu, I'll use it." ”

I saw Chu Jiao'er cut a piece of green onion into shreds, and then the pickle gnocchi was also cut into shreds, took a relatively small chili pepper from the side and slapped it flat and shredded, and then poured vinegar into the bowl of these three ingredients, and put a little sesame oil.

This is how a serving, with pickles, is made.