Chapter 599: Cordyceps Stew

However, not long after the fragrant breath appeared, a smell of ancient Chinese medicinal materials erupted, covering a radius of hundreds of meters in the blink of an eye.

If you are in a zombie world, or in an ancient forest, there are bound to be many beasts attracted to it.

However, in this kind of forest that has been cleared, there will not be the slightest beast or insect movement, but it is quiet, which makes people have a sense of life wandering in the deep mountains to cultivate the Tao and cultivate the mind.

Tranquil and indifferent, fresh and far-reaching.

Smelling this, the sound of silence on the side was finally affected, and she turned around and stood the guitar in front of her, and began to play the track she remembered.

Long!

It is an advertising song for tea drinks, which was a sensation in ancient times, and its music makes people feel that they are wandering leisurely in the mountains and forests, and they are comfortable and comfortable to a kind of level.

It has been said by several beverage experts that if you drink it, you will see the mountains and forests, see the tea plantations, and see yourself.

It is Zen, it is also tea art, and it is also an ethereal realm song of immortal cultivators!

Shen Shengsheng played on the guitar, striking out different flavors from ancient music, and its entrainment was quiet and comfortable, slowly entering the stew pot, causing the rice and cordyceps inside to mutate.

Tan Xiangyu, who was wiping the sports car, and Leng Mo, who was watching the signs of time flow in the pot, instantly shifted their eyes to look at the Shen Shengsheng who was playing in a daze.

"Shanlin Qiyin, although this person's cooking skills are not as cold and strong, but there are more special cooking methods." Tan Xiangyu was slightly surprised in his heart, even if it was their Shangguan family, no one would use music to make food.

Leng Mo also took a deep breath and said in his heart: "Listen to the music well, I feel that I have entered the tea garden, and I feel that there is a mist in the forest, which has penetrated into the pot, making the food in the pot mutate into a new taste, and the music sublimates the food, which is an unprecedented way." ”

Wow!

The guitar sound continues, and the pure cordyceps stew is awe-inspiring mixed with a hint of impure tea aroma.

The steaming water, the wonderful tea aroma and the flavor of cordyceps are blended together, which accelerates the sublimation effect of the ingredients in a short period of time, and this pot of jade-grade special ingredients has reached a state of balance in a short period of time.

What is called the realm of balance is a culinary term that describes the fact that when a chef is cooking, it is best to balance the quality of various ingredients before a dish is about to be served to the guests.

Often, there are more than three to five different ingredients in a dish, but when the chef is working with them, he or she must be aware that the ingredients at hand are all different.

For example, spices, such as pepper, Sichuan pepper, green Sichuan pepper, etc., there is a hierarchy of spices alone, not to mention the spices that can be matched with the best ingredients in the hands of the chef?

Basically, in this era, it is difficult to cook a dish that is eaten exclusively by glass-level powerhouses.

For example, Leng Mo or other chefs have used sublimation-like techniques to raise the average value of the overall ingredients, break through the basic value, and transform to the gold level or the early stage of glaze, so as to set off the main dish.

On the other hand, the main dish itself is of a higher grade.

Why do you say that it is difficult to make dishes that are eaten by glass-level powerhouses, this is how it came about, because it is almost impossible to use the best ingredients of glass-level from spices, ingredients, side dishes to main dishes.

What's more, it's Emerald grade!

Therefore, it is very surprising that the cordyceps boiled in the pot can reach a state of balance in a short period of time.

"The water I took is fresh spring water from the bottom, and if I insist on dividing the water grade, it is only at the gold level at most, and the white rice I just added is also gold level."

"But when she played the magical music that could wander in nature, the sound of slowly brushing into the pot made the water unnaturally produce a wisp of tea fragrance, which actually caused the ingredients in the pot to mutate."

"Then she used tea to introduce rice, hooked the white rice to the glazed level, and mixed the energy of the cordyceps ingredients into the rice, and pulled the rice up a second time before I was about to stew and apply time control, which is really unimaginable."

Leng Mo flashed many thoughts in an instant, and of course, more importantly, understood what he was missing.

Yes, it is the golden bell on the Admiralty knife in the past!

On the way to improve his cooking skills, he has to know that from the beginning to the completion of a dish, in addition to cutting, cutting, stir-frying, grilling, roasting, etc., he also has to control the overall environment.

That gas is also known as the airflow of the thermostatic system.

Leng Mo found that he was always ignoring one thing when cooking, which was air, but also sound!

Whether you are handling ingredients or cooking ingredients, you are snatching the life of the ingredients with the invisible air, and if you make a slight mistake, the time of another ingredient will pass by with the wind.

And you can easily master the air method, not only time control, but also music control!

Air is the best medium to transmit sound, and at the same time, it is the easiest thing to control, as long as you can use sound to assist the cooking process, a dish can be perfectly balanced, and it is no longer a difficult task.

Gollum!

The steam erupts more, but the aroma has gradually condensed, and it is the process of removing the turnips and retaining the essence, which is also called juice harvesting in the culinary world.

Since being promoted to the jade level, if you want to eat jade-level food, you have to go to the zombie world to make it possible, and now you can taste jade cuisine in the human world, and even Tan Xiangyu can't help but come around before the dish is ready.

"It's so fragrant, the music is good, it's really condescending for you to stay in the Luo family before." Tan Xiangyu sighed, feeling worthless for her.

"It's really condescending." Leng Mo agreed.

Shen Shengsheng showed a wry smile, put the guitar away and said, "You two are really, just cold your knife technique, which is a little amazing, it is from the rumored Yonghan Eight Knife Change?" ”

"Yes, when the boss lady taught me first, I first valued the Yonghan Eight Knives, but I didn't expect you to know this kind of knife technique." Leng Mo was a little surprised.

"Sure enough, it's Jing Fan, I met her once back then, and she is a cooking wizard who can break through the zombie world, but the places she breaks through are often places where ordinary zombies and ordinary masters don't go." Shen Shengsheng said, recalling the scene when he first saw Jing Fan.

"Where you won't go?"

Leng Mo wondered, the zombie world is full of zombies and corpse beasts, but what special forbidden places will there be?

Tan Xiangyu's eyes flashed with gold, and then he directly answered for Shen Shengsheng: "Hundreds of years ago, human beings thought that they had completed the investigation of the entire world and thought that the world was that big, but they made a mistake, in the ocean and the desert, there was a spatial cliff connecting other unknown regions. ”

"Unknown territory? Are there other humans? ”

Leng Mo's heart skipped a beat, if he had a safe place to live, his worldview would be completely refreshed!

"No, according to the death report of the corpse hunters, they are all corpse beasts and zombies, and those areas are at most as big as our human world, don't even think about going there to ask for help." Shen Shengsheng shook her head, this was the news she knew.