As for the little servants sent by the Meng Mansion and the Yan Mansion, they were squeezed into the crowd and left only a raised hand and a bowl that looked relatively high-end, shouting: "Boss, bring me a bowl, don't step on me!" ”

"Shut up, do you understand queuing? First come, first come, first come, do you understand? ”

"As far as you have a mouth, as long as you bring a bowl, I also want a bowl boss, add a few more meatballs, my grandson is cute to eat!"

"Alas, coincidentally, my grandson also likes to eat beef meatballs!"

When it comes to their sons and grandchildren, the ladies seem to have found a confidant, and they can still talk together across the crowd.

The little guy wanted to cry without tears, so he went to the toilet halfway, how did it become like this?

Where had Gu Shan seen this kind of battle, he looked at Da Zhuang and Tang Shui'er blankly, probably frightened, and asked stumblingly: "Brother Da Zhuang, sister-in-law, they, they are all ...... So, what should we do? ”

What else can I do, of course it's open!

Tang Shui'er threw an apologetic look at Songyu and the others: "I'm sorry, Songyu, I may not be able to make this breakfast for you." ”

Songyu is very generous, it was polite for people to invite them to breakfast, but they couldn't take other people's feelings as their duty.

There were so many people here, and they were embarrassed to continue to occupy their positions, so Songyu said hello and went back, saying that he would bring Gu Qiu over to help when he was free.

Tang Shui'er faced the crowd of Wuyang, one head was two big, and his ears were buzzing like shouting prices in the vegetable market, so he had no choice but to stand on the stool and knock on the spatula and shout loudly: "Don't worry, everyone, this soup still has to be warm, if you want to buy vegetables, it is better to go shopping first, and come back after two incense sticks." ”

The eldest lady in the crowd said: "There is no hurry to buy vegetables, the vegetable sellers have not come yet, but what can I do when I come back with nothing after two incense sticks?" ”

"That's it, boss, you can hurry up, buy vegetables and hand them over to my daughter-in-law, I'll wait here."

If the persuasion did not move, Tang Shui'er could only give up, and asked Gu Shan to move the ingredients down and start the fire!

The same strong fragrance as yesterday wafted across the entire Xiping Street, and everyone couldn't walk anymore when they smelled it.

Tang Shui'er gave the oden to Da Zhuang with confidence, asked Gu Shan to give him a hand, and took out two five-layer food boxes and kneaded dough, and set up a small shelf on the trolley and placed them one by one.

In order to save trouble, Tang Shuier posted the name and price on the edge of each layer of food boxes, which can be seen at a glance.

The waiting diners were idle, and when they saw Tang Shui'er come up with new gadgets, they stretched their necks to look in.

Yo, there is a beef patty in that box, five cents a piece, well, it's not expensive, it's half a finger thick.

There are also chicken slices, pork barbecued pork, what kind of sauce is tomato sauce? Isn't lettuce the kind of goose vegetable they have in the field, and this thing can still be eaten raw?

Tang Shuier patiently explained: "You can eat it raw, you don't need to add it if you don't like it, you don't need to add a piece, the price is recorded on the brand, a single dough cake costs a penny, and you don't need to add sauce." ”

A child in the crowd looked at the meatloaf in the food box with big eyes, couldn't take his eyes off, and sat on his grandfather's neck and dangled: "Grandpa, I want to eat spicy, buy it for me." ”

"Okay, good, you are good, don't fall down, grandpa will buy it for you." The old man held the little baby's leg and said to Tang Shui'er, "The boss lady will give you one, huh...... Add another egg. ”

In the old people's concept, children eat eggs are good for their health.

"Okay, wait a minute."

There is a century-old brand of baked cakes on Guangyuan Street, everyone has seen it, and it is baked in the pot, this is the first time I have seen someone baking cakes on an iron plate, and everyone is very curious.

The beef patty is bubbling with oil and water on the hot iron plate, the beef is specially processed and marinated, and the unique aroma of minced meat is gradually exuded under the hot oil, Tang Shui'er gently pressed it with a spatula, and the brown sauce wrapped in the meatloaf seeped out along the gap and spread around the butcher shop, which was stimulated to a richer fragrance.

"Wow, it smells so good."

Tang Shui'er turned the meatloaf over, and the aroma that stimulated everyone's taste buds instantly spread, making people want to grab it and taste it directly.

The sound of "Zilala" is wonderful in everyone's ears, it turns out that not only the color, fragrance, and taste can make people's mouths flow, but also the sound, even if the people behind can't see Tang Shui'er's movements, they can also imagine the picture of the meatloaf coming out of the oily water in their minds.

Oh my God, the more I think about it, the hungrier I get!

The beef patty was fried until it was medium-rare, and Tang Shui'er began to make a dough, and the white and chubby and soft dough became thinner and thinner under the squeeze of Tang Shui'er's shovel, and the surface was soon dyed with a layer of golden, which looked very thin and crispy.

"Click." The shell of the egg knocked on the edge of the iron plate, and the orange yolk fell down the dough along with the egg whites.

Divide the egg in a circle, the egg white and yolk are not completely fused together, and then Tang Shuier turns the dough over again and lets the egg slowly fry on the iron plate.

The finger cake was almost finished at this point, and Tang Shui'er asked Xiaowa, "Do you want to put a piece of lettuce?" ”

Xiaowa had never eaten lettuce, so she bit her finger and nodded.

Tender green lettuce is served with a roasted beef patty, drizzled with a brown sauce, and topped with tomato sauce and salad dressing.

Tang Shui'er wrapped the cake in oiled paper and handed it to the old man, reminding: "Be careful of scalding." ”

As soon as the old man got his hands, the little baby couldn't wait to taste it, and shouted: "Grandpa, I want it, hurry!" ”

The old man had no choice but to tear off a little bit by hand, but he didn't expect that this cake looked golden and crispy on the outside, but it was thousands of layers inside, like tissue paper, and the noodles were even thousands of threads when pulled up, and the soft white and tender inner layer was exposed with steam, and a fragrance of gluten came to his face.

Who can stand this!

"Boss, come on, get me one!"

"I want it too, I want it too, and I'll get one for the barbecued pork too!"

The person who got the beef-flavored finger cake, regardless of the heat, opened his mouth wide and took a bite hard, the mouth was full of beef sauce flavor, the meatloaf tasted charred on the outside and tender on the inside, the lips and teeth were fragrant, and the lettuce not only did not taste grassy, but diluted the greasy of the minced meat, and it was absolutely perfect to match!

The little baby eats with bright eyes and sweet! The sauce inside is sweet and sour, super delicious!

"Grandpa, grandpa, you take a bite, it's sweet!"

Soon, the oden here in Da Zhuang also opened, yesterday's diners were prepared, they all brought their own bowls and spoons, and then they went to the next street to borrow one, the fresh soup with the crispy and delicious finger cakes, isn't it delicious.

The little guys in the Meng Mansion and the Yan Mansion finally tore through the crowd and completed the task, of course, as smart as they are, they must also bring one, no, two back with the finger cake!

On the originally deserted Xiping Street, a large number of customers suddenly poured in, and the lively made the vendors on Guangyuan Street begin to doubt their lives.

Why did they just pay a high rent, and the gold stall changed its location in the blink of an eye?