Chapter 44: Changing the shop

"Gege, the slave has brought the housekeeper."

After leaving Qingzhu, Shu Ning sat in the study by himself to write and draw. At this time, Shu Ning just finished writing, and said, "Well, please ask the housekeeper to come in." ”

Qingzhu leaned over and invited the housekeeper in, "The old slave greets Gege." ”

"Uncle butler, please get up quickly."

After the housekeeper got up, he only stood there and did not speak, waiting for Shuning's orders.

Shu Ning didn't hesitate, "Uncle housekeeper, I want you to send someone to supervise the workers and change the clothes shop on East Street." And a plaque to help me make a shop. ”

"This is easy to do, Gege just asks, the housekeeper will be able to do it for you beautifully."

Someone solved the problem, Shu Ning couldn't help but smile easily, opened the rice paper, and said to the housekeeper: "Uncle Housekeeper asked someone to make a plaque, and it was written on the three sons of Taoyao Pavilion." After thinking about it, Shu Ning added a few more strokes, "In the lower right corner of the plaque, add a pink peach petal. As for the interior decoration, I have already listed the requirements, and the housekeeper will do it for a few days. With that, he handed the letter to the butler.

The housekeeper looked at it and said, "Gege, please rest assured, it will be ready in three days." ”

"So fast?" Shu Ning was surprised, the ancients were sincere, "Yes, then leave it to the housekeeper." ”

"Yes, please rest assured. Then the old slave went down and gave an account. ”

"Well, good"

"The old slave retired." After a salute, the butler withdrew.

……

"Niangniang, long live the Lord turned over your sign today." In Zhongcui Palace, Qin'er looked happy and very happy.

When Concubine Hui heard this, the corners of her mouth rose, although she said that she didn't care, but in the end she was still looking forward to it.

"Qin'er, take out the blue cheongsam in the palace, and wear it in the palace tonight. Tell the small kitchen to prepare some dishes that Lord Banzai loves to eat. Hurry up and instruct the palace to bathe and change clothes. ”

Seeing her master so happy, Qin'er was also very happy, "Yes, Niangniang." The slave and the maid will go. With that, he hurried out.

When it was time to arrive, Kangxi slowly and leisurely entered the Zhongcui Palace.

"The concubines welcome the emperor, and the emperor is auspicious."

Looking at Concubine Hui in full costume, Kangxi smiled: "Get up quickly, why are you waiting at the door, be careful of the wind blowing and catching a cold." ”

Listening to Kangxi's words of concern, Concubine Hui wanted to cry, "The concubine wants to see the emperor earlier, and she added an extra piece of clothing before coming out, it's not cold." ”

Hearing her say this, Kangxi stepped forward and touched Concubine Hui's hand, "Well, the hand is warm." ”

Concubine Hui was blushing by Kangxi's action, and said coquettishly: "Your Majesty~"

"Haha, let's go, go to your dormitory." With that, he should go first.

Concubine Hui followed, took a wrong step, and said, "The concubine asked the small kitchen to prepare some supper, can you use some of it?" ”

"Well, I'm a little hungry, let's have it served."

"Yes." After replying to Kangxi, Concubine Hui turned to Qin'er and said, "Go, let people bring the food." ”

Qin'er leaned slightly, turned around and walked towards the small kitchen.

When Concubine Kangxi Hui entered the main hall of Zhongcui Palace, Qin'er also brought people in. After putting the food away, he stood aside and waited.

Concubine Hui opened the lid of a cup of soup, "Long live the lord, this is the pigeon soup that the concubine asked the small kitchen to stew, and it has been stewed for three hours." ”

Kangxi scooped a spoonful as he said, "Yes, this soup is full of fresh and fragrant, and the pigeon meat melts in your mouth, you have a heart." After three sips, Kangxi stopped, this is the rule. However, Kangxi can drink three sips, which is enough to show that he is very satisfied with this soup.