Chapter 289: Slaughtering the New Year's Pig
The Lu family was accustomed to it, and they didn't find it strange at all.
After Lu Laiqing finished eating, he took Han Yunwen to dig an earthen stove by the courtyard dam, and then moved out the pot for cooking pig food at home, Han Yunjing and Shen Qing squatted in front of the earthen stove to light the fire and boiled a pot of boiling water.
After the water boiled, the Lu family let Han Yunjing and Shen Qing into the house, otherwise they watched the process of Lu Laiqing's white knife going in and red knife coming out, saying that they were afraid that they would be scared after seeing it, and they would have nightmares when they slept at night.
Shen Qing and Han Yunjing hid in the east wing very obediently, waiting for the screams of the pigs to stop before going out.
When they went out, they saw Lu Shi bring a basin of red pig blood and put it on the big table in the hall, and then put some salt in the pig blood, Lu said that the salt was to make the pig blood coagulate, make it firmer when cooked, and taste better when eating.
Shen Qing had never seen a slaughtered pig, and he didn't have it in his original memory, so he was very idiotic in this regard.
When he went out of the hall door, he saw the pig that had been slaughtered being placed on the door of the hall.
They take down the door of the hall house and put it in front of the dug earthen stove, and put two high benches in front of the earthen stove, and the hall door is placed on the high bench, and the dead pigs are placed on the door.
Then scald the pig with hot water in a pot and shave. After the hair is shaved clean, the pig is placed on a large ladder and hung upside down, then the belly is disemboweled, the internal organs are removed, and the pig is divided into two halves. After dividing it in half, it is placed on the door of the hall and the meat is chopped with an axe, chopping the meat into large pieces so that it is easy to preserve.
After a pig was dismantled, Han Yunwen and Han Yunqiao hung up the pork and dripped blood, so as not to soak the blood into the meat and affect the flesh.
And the internal organs of the pig, they did not lose it, the lungs, the heart, the liver, and the fat in the pig were all taken out and hung with the meat. As for the large intestine and small intestine, after they expelled all the feces in the large intestine and small intestine, Lu went to wash it, and then hung it up.
After Shen Qing saw a pig being broken down into pieces of meat, he stopped looking at it and silently returned to the house to help Lu cook it.
Killing pigs is to eat pig-killing rice.
It's just that their Han family doesn't have any relatives in Baoyan Village, so they don't invite them to eat pig-killing rice.
But it is still necessary to make a good meal and eat it together as a family.
Lu's made a table of pork feast, stir-fried meat with chili, back to the pot meat, braised pork, shredded fish-flavored pork, white meat with garlic, boiled meat, stir-fried fungus with cabbage and pork, pork stewed potatoes, and tamales!
I haven't eaten such delicious meat for a long time, and the amount of meat is very large, and the family eats very happily and contently, and everyone's mouth is full of lard on the edge.
However, the amount of food consumed by Han Yunjing's family is too far behind that of Lu Laiqing.
Lu Laiqing's food consumption alone is the food consumption of their family.
Originally, they couldn't eat a large table of meat and vegetables, and they might have to eat three or four meals, but Lu Laiqing, the big stomach, ate all the meat and vegetables cleanly, and also ate two big sweet potatoes.
Shen Qing was dumbfounded, this Lu Laiqing really looked like a starving ghost reincarnated!
The Lu family was still very calm, they didn't feel strange at all, and they didn't say that Lu Laiqing had eaten too much, but said that if they didn't eat enough, they would cook a bowl of noodles for Lu Laiqing!
When cleaning up the dishes and chopsticks, Shen Qing couldn't help but ask Han Yunjing: "Third brother?" Is my uncle's family very rich? Otherwise, how could you eat so much? ”