On this day, Luo Shu specially sent someone to bring Li Jicai to Suiyuanju, and asked her to see the temporary situation so that she could take Li Jicai out for a walk, she couldn't always be bored at home, and she couldn't hold back her illness if she didn't go out.

If Li Jicai has any ideas, it is better to change it in time, and when she recovers, Suiyuanju will officially open.

This is something they have discussed earlier, and Vena, as the major shareholder behind the scenes, will also come to check the situation regularly from time to time.

As the only chef in the store, Li Jicai has a heavy burden on his body, and if there are many customers at that time, Li Jicai alone will definitely not be able to do it, so he also has to train the employees in the store who have never been in the store.

At least tell them about the overall operation of Suiyuanju, because Suiyuanju is different from the current store after all.

Li Jicai has added a lot of his own ideas, and in this casual residence, the corresponding employees should also really be integrated.

Judging from the decoration of the store alone, Vena did not completely copy the original Suiyuanju in Chu State, although the general outline was very similar to the Suiyuanju at that time, but still failed to learn the essence.

Li Jicai is not in a hurry, and she also doesn't want to make a copy in Yan Kingdom, since Vena has given her the opportunity to give full play, it is better to make another transformation.

After all, places like this are what she does best.

First of all, this Suiyuanju store is really big, there are four stores, and it seems to occupy an area before and after, and it is conservatively estimated that there are at least two acres of land.

In a bustling commercial street where every inch of land is at a premium, it is really nice to have such a large store.

Since there are such good conditions, Li Jicai is not polite, and she will change the numbers of these four stores to one, two, three, and four.

The first store was used as a fruit station, selling some juice and selling some fruit.

The second storefront is used as a snack station, where you can buy some desserts, pastries, pancakes, fruits, soy milk, fried dough sticks, siu mai, steamed buns, etc., which are sold in limited quantities, and then follow the season, what food is sold in what season.

As for the third storefront, it is equivalent to a special seating area in the store, with a wooden railing from the outside to the tabletop, which is hollowed out in the middle, leaving some bamboo curtains at the upper end, and then placing a table there, and then putting 4 chairs, people can sit at the table and drink tea, eat snacks, and watch the scenery outside the window, the traffic is busy or something.

As for the fourth storefront, it is used as a door for customers to enter, and a façade for customers to come in.

The fruit station and snack station are directly sold to the outside world, and they leave after buying, which means that no one can come in at the semi-closed door, but at the front end, there will be a little bit of space, so that it is convenient for people to wait in line.

The most sold in Suiyuanju is still a set meal, a large pot of rice, the fruit station and the small station occupy only a little in the front, there is still a lot of space in the back, as for the back space is used as a position for the diners of Suiyuanju.

When guests enter through the door, the first thing they will see is a screen, which is a little more elegant.

Once inside, there is a long workbench in the far north, and tables and chairs are placed against the wall on the east and west sides.

As usual, it is divided into single and double seats, and there are also four-seater private rooms upstairs.

However, the private room is usually not open to the public, and only some people with inconvenient status can enter it, in fact, Li Group does not want to engage in any specialization, but sometimes if this is not done, those with special status will easily want to wrap the venue, and then affect other diners.

Some poor people will definitely like to live with a lot of affordable and delicious casualness.

This Suiyuanju is larger, more complete and more comprehensive than the Suiyuanju in the Chu State.

And as if he suddenly had ambitions, he was as excited as if he had been beaten with chicken blood, and devoted himself to the construction of this casual residence.

There will also be corresponding partitions on the long bar console on the north side, some are the food area, the rice area, and then the soup, and the noodle area, wonton dumplings, noodles and the like.

If you want to feed a certain number of people, it is best to make it a canteen.

The dishes are all kinds of things you can choose from, you like to eat, the price is cheap, the taste is unique and the taste is ordinary and ordinary.

With such an affordable hotel, Li Jicai is full of confidence.

In fact, he also asked Vena, because he was worried that this commercial street was full of those luxurious, wealthy and luxurious restaurants, and he would not do some at all, and he had no money to buy new business, but Vena Shu told the peddlers that there were still a lot of pawns.

There is no need to worry about not being able to attract customers, Li Jicai can do it boldly.

That's right, after Li Jicai reopened the store this time, he decided not to do the same Suiyuanju that he did in Chu before, but planned to make a new Suiyuanju, that is, the upgraded version of Suiyuanju in the form of a big canteen, and when the time comes, someone will definitely come to eat this big canteen.

As for the method, Li Jicai still decided to follow his previous ideas, conform to the season, and live a healthy life.

Didn't the ancients just care about following the natural way of health preservation, then, since it is open to do business, it must be behaving and very solemn.

Immediately, after saying his plan, the people in the store were unanimously shocked and hesitated.

Because some of these subordinates had also worked in the inn wine shop, but there had never been one like what Li Jicai said, so they were shocked.

And the hesitation is also because of this, if this is really according to what Li Jicai said, then will it be possible to do business?

Listening to Li Jicai's tone, it seems that there will be a lot of dishes, and then the price will be very low and cheap, but will it lose money if you do this? If you lose money, then I don't know if the money to hire them is enough.

If they can't send the money, aren't they doing it for nothing? Of course, the big boss knows that he is rich, but he can't always run for a loss in business.

Li Jicai was very confident, and he could understand the worries and hesitations of his subordinates, so he told these people about his previous experience in Chu Guoban, trying to gain their trust.

After all, everyone is not completely familiar with each other from the beginning, or relatively unfamiliar, and when they are familiar with each other in the future, they will naturally know each other.

However, this was also a wake-up call for Li Jicai at that time, because when she lived with the fate of the Chu State Office, she secretly got Qi Qingchu's help.

A large part of the rent has been reduced, so that the fate can be maintained, if there was no such rent reduction at the beginning, maybe they really can't survive, right?

Thinking of this, Li Ji couldn't help but glance at Luo Shu blankly, and couldn't help but feel a little weak in his heart, because it seemed that he didn't make a lot of money at the beginning, and if all the money was filled in to the rent, it seemed that he was really a little unable to make ends meet.

Leap the pale?

Li Jicai's eyes fell on Luo Shu's body, and Luo Shu couldn't help but smile when he saw Li Jicai's eyes. Of course, he saw Li Jicai's thoughts.

"Don't worry, why don't you believe in my strength?"

The strength of the Luo family, even if they buy this entire street, it seems that they don't have to care too much.

Luo Shu's tone seemed to be saying that it's okay, you can spend it like this if you have money.

Li Jicai couldn't help but smile suddenly, it was enough to have Luoshu's words.

"You don't have to worry, just do what I say, and when Suiyuanju officially opens, you will know whether it is popular or not, if we are the same as other restaurants, then there is nothing new, right?

About the decoration of the store, not to mention the others, about the division of labor in the store, let's talk about it now, I am now the chef of the store, the chef will follow me to learn to cook, the others are divided into men, and there are also those who run the hall, the bookkeeper invites two other gentlemen to come over, and the rest also need a takeaway delivery person. ”

"What is a delivery person?"

"Takeaway delivery people, that is, some customers can't come to the door, but they really want to know the dishes in the store, send someone to say hello to us, and then let us send them over, that is, the takeaway delivery person."

It would be nice if there was a phone, and if you had a phone, it would be more convenient to contact it, and the conditions were limited, so you could only make do with it first.

Luo Shu listened to Li Jicai's energetic narration of the things in Guan Yu's shop, and couldn't help but be very happy, and was infected by the smile on her face.

It was a special feeling that this woman had a lot of strange things in her head, no wonder she could have so many bold and flamboyant ideas before.

The system he proposed was also applied to the local area of Chu and achieved very good results, and Luo Shu planned to ask Li Jicai for advice in the future, which would be regarded as a reward for helping her open a Suiyuan residence.

They have been living with the fate, from the morning to the afternoon before reluctantly going back, at noon Li Jicai on hand ready-made ingredients, made some dishes for everyone to taste.

Before, those subordinates were still very suspicious of Li Jicai's craftsmanship, but after eating the dishes made by Li Jicai, they were immediately impressed by her methods.

It's not that it's delicious, and of course they haven't eaten much of the best food, but they just think it's special.

Anyway, it's not the same as an ordinary dish, but it's more than enough to take it out and open a store anyway.

Of course, about the matter of living with fate, it is not something that can be discussed in a day or two, and the follow-up must be followed up.

Thinking of what kind of scene will be greeted after the store opens, Li Jicai can't help but look forward to it, and his mood has become very happy.

Under this pleasure, he became more and more gentle towards the people around him, and he smiled every day.

It makes people feel very happy to see it.

The doctor also likes Li Jicai more and more, including the people in Luoshufu, who also have a better and better attitude towards Li Jicai.

Everything looks like it's going very well, but it just looks like it's ......