Hey, it's not appropriate to be horizontal or vertical, Ling Mengqi can only find a new path and take the third path.

I saw Ling Mengqi deliberately amplify his voice and asked Wang Dagen curiously: "Brother Dagen, what is this sea cucumber!?" Is this hoof tendon a pig's trotter tendon? ”

"Sea cucumbers are as black as worms, so thick one by one." Wang Dagen gestured the size of the sea cucumber with his hand and continued: "There are dishes made of sea cucumbers in the building!" What sea cucumber tofu pot , three fresh roasted sea cucumbers, a lot! I've never eaten this dish either, so I don't know if it's pork trotter tendons! ”

"I haven't eaten any of the dishes you mentioned, and I haven't eaten pork trotter tendons." Ling Mengqi pretended to be sorry and tapped his lips, and continued to ask, "Then this sea cucumber has the same taste as the hoof tendons?" It's delicious! ”

Wang Dagen frowned and thought: "I have eaten the pig's trotter tendon once, and I have gnawed it once when I gnawed the pig's trotters at home before, and I have never eaten this sea cucumber!" But when I served this sea cucumber, it should look soft and crunchy! ”

"Oh, it sounds delicious! If I were to make this sea cucumber stewed hoof tendon, then I would definitely blanch these two things in the water first, and I think my mother would first go through the water to cook the ingredients!

Then put the seasonings separately and simmer slowly, simmering until they are almost tendonous, so that the taste of the two ingredients is almost the same!

Then put the stock and condiments to burn, and burn it softly, and it will melt in your mouth as soon as you feel it, wow, you think it's delicious! Ling Mengqi pretended to be naïve and said: "Brother Dagen, am I also very talented in cooking!" I've heard others say that the chefs in the restaurant cook with broth, and the dishes cooked in broth must be delicious! As she spoke, she swallowed her saliva unconsciously, she was really hungry, and if she thought about it like this, she could also starve herself to death!

"I'm hungry when you say it." Wang Dagen also wiped his mouth with his sleeve.

"These two snacks, just talking about it can make you hungry, haha!" Aunt Zhang next to her laughed at Aunt Lin, and Aunt Lin also looked at the two of them with a smile and shook her head.

The three people in the kitchen listened to the children's jokes outside, and their own cooking skills were also good, listening to Ling Mengqi's words, they were suddenly a little inspired, and they all told Lin Youyou to try to make this 'sea cucumber stewed hoof tendon', and today they must serve a pot of vegetables to Song Xuyin, not only can they make it, but they also have to make it delicious, otherwise it will really damage the reputation of Jinfeng Building.

Lin Youyou nodded and asked the two of them to make it separately to see who made it more delicious.

Although the two are both chefs of Jinfeng Building, due to the different cuisines they are responsible for, there is no intrigue, and on weekdays, if the other party has more menus, they will help each other cook. Today's dish, the two also have the idea of a showdown. If you lose to the other party today, it will not be a problem, after all, the development direction of the cuisine is still different, and it does not hinder the development of the other party.

Listening to the movement in the kitchen, Ling Mengqi would think to himself, the working atmosphere of this Jinfeng Building is still quite good! It's a miracle that these two chefs didn't fight to the death.

According to what Ling Mengqi just said, the two chefs' improved 'sea cucumber stewed hoof tendons' were finally served on the table, and the shopkeeper Lin called Ling Mengqi and the others into the kitchen to taste the dishes made by the two of them.

Braised sea cucumber with hoof tendon is a dish that is very particular about the heat, and a slight deficiency will make one of the ingredients taste different from the other, and the heat must be just right to combine the two into one.

Ling Mengqi put a small piece of sea cucumber and hoof tendon into his mouth, and the two instantly melted in his mouth when he entered the mouth, and the two fused together, stimulating the taste buds and making the eater enjoy the deliciousness of this moment. Ling Mengqi nodded secretly, this chef of Jinfeng Mansion really lived up to his reputation, although he had never made such a dish, but he was able to use his previous cooking experience to make this dish like this for the first time, and he really had to let her praise them.

Through the final tasting, Xiao Yong's 'sea cucumber stewed hoof tendons' is slightly better than Qian Fugui's in terms of heat. Lin Youyou personally led Li Zhuzi, the second junior in the running hall, to serve the 'sea cucumber stewed hoof tendons' to Song Xuyin's dinner table.

"Yo, it's finally here! I thought you wouldn't be able to do it! Song Xuyin raised his eyebrows and looked at the 'sea cucumber stewed hoof tendon' placed in front of him, and looked at Lin Youyou, who was standing aside. took the tea bowl and rinsed his mouth, picked up the chopsticks, and put a chopstick sea cucumber into his mouth.

The soft sea cucumber burst in his mouth, and the juice in his mouth made Song Xuyin's taste buds get the ultimate enjoyment, and the 'sea cucumber stewed hoof tendon' he ate in the capital did not have such a taste.

Song Xuyin didn't want to pick any more thorns at this time, and quickly sent the dish to his mouth, and at a glance, he knew that this dish had entered his eyes.

Lin Youyou and Li Zhuzi looked at each other and smiled, secretly relieved.

Song Xuyin wiped his mouth with a handkerchief, glanced at the dishes that he had eaten well, and praised in his mouth: "The chef of this Jinfeng Building really lives up to his reputation, although this 'sea cucumber stewed hoof tendon' does not have the same good taste as in Beijing, but it is also ordered." ”

finally got rid of Song Xuyin's entanglement without danger, and Lin Youyou and the others were a little secretly happy. At dinner, Lin Youyou's decision was added by everyone to add a chicken leg to celebrate.

Ling Mengqi, who had finally eaten meat since his rebirth, was about to shed tears, and he was reluctant to throw away the bones he had gnawed, biting into his mouth and savoring the aroma of meat.

It wasn't until there was no taste that Ling Mengqi was a little reluctant to put it down.

Hey, I don't know when the next time I'll eat meat!

Since Ling Mengqi came here, because she is the youngest in the building, everyone has taken care of her, that is, the shopkeeper Lin, who also watched her squat at the door for a long time, and looked at her pitifully before letting her come to work in the building, otherwise such a big child would not be wanted in the building.

Ling Mengqi looked at the laughing crowd and smirked at them a little embarrassed. I was also a little moved, after being reborn, my relatives regarded me as an enemy, but people I didn't know were more kind to me, glad that I met a good person and was not starved to death.

Otherwise, it would be a terrible feeling to starve to death!

Ling Mengqi was so tired that she fell asleep every day, and it was finally time for her to rest. Because I lied to them that it was my mother who let me come to work, I could only pretend to go home on vacation. After receiving 50 wentwen money from Lin Youyou, Ling Mengqi went out.

After coming to Qingfeng Town for a month, Ling Mengqi spent the rest of his time washing dishes and vegetables in the backyard of Jinfeng Building, except for walking on the street on the first day he arrived, and never had the opportunity to go to the street to take a good look at this Qingfeng Town.