Chapter 281: Discuss the Immortals

After reading the book, the address of [Wanbenshen Station]: Avoid the pain of chasing books!

The short lotus root section is white and fat, and it is very tender when it looks at it, Lu Yu picked up a section and took a bite first, and then said to Yan Xi'an: "It's delicious, you can taste it." ”

The raw lotus root is really delicious (I think so, I don't like to eat it very much), but Yan Xi'an sister and brother don't like it very much, and they didn't finish a single section, and they both shook their heads and said that their cheeks were a little sour.

Lu Yu said with a smile: "The raw lotus root is like this, it is crispy, it is too hard, and the bite is a little tiring." After he finished eating one section, he took the remaining half of Yan Xi'an's food and ate it. Seeing this, Yan Xiding also smiled and said to Lan Shaofang: "Shaofang, I can't finish mine, you can help me eat it." ”

"Phew, fuck off." Lan Shaofang shook Yan Xiding's big eyes.

There are dozens of households in Yangshan Village, and a slightly larger lotus root has several catties, so Lu Yu still can't send lotus root from door to door, and there are a lot of dug up, but it is definitely not enough for every family to send it.

So Lu Yu sent a lot to Lu Di's family, Lao Gao's family sent a lot, Fang Darong sent some, Fang Daping sent some, and Qi Xiang also sent ...... went around in a small circle in the village and sent out almost two hundred catties.

The rest of Lu Yu planned to give Liang Kun and the brothers some more, Lu Ming's family kept a little, and the rest was kept for his own family to eat. The lotus root can be stored for a long time, but after a long time, the moisture in the lotus root will be emitted a lot, and the lotus root will become dry and powdery, just like a sweet potato that has been stored for a long time.

When I came back from outside, Xiaocai had already returned home, and Mrs. Yan was cooking in the kitchen. Yan Xi'an came over to call Lu Yu, saying that her mother was steaming mandarin fish and asked Lu Yu to learn.

Today at noon, Mrs. Yan will make steamed mandarin fish.

The perch was washed and cut clean first, and then the cross knife flowers were drawn on both sides of the fish's body, and then a deep cut was made on the back of the fish. Mrs. Yan stuffed the sliced ginger and green onion into the knife on the belly, mouth and back of the fish, then smeared fine salt on the fish, poured two spoonfuls of white wine, and then put it on a plate to marinate.

The process of steaming sea bass is a little complicated, and Lu Yu has no experience, and he can't do it yet.

Mrs. Yan washed the iron pot, poured some water into it, and asked Yan Xiding to get a few long bamboo pieces back, and the bamboo pieces should be cleaned. Mrs. Yan told Lu Yu that the mandarin fish should be put on a plate, and the pot should be held with bamboo slices against the water surface, and then the dishes should be placed on the bamboo slices, and then the lid should be covered and boiled to steam the fish.

And Mrs. Yan also said that it is best to use fresh bamboo split bamboo slices to set up a saucer for steamed fish, so that the steamed fish will not only have the fragrance of fish, but also the fragrance of bamboo.

Lu Yu nodded seriously and remembered it silently.

Of course, Yan Xiding couldn't get fresh bamboo, so he picked up some bamboo left over from building a house before, split it, washed it and sent it over.

Yan Xi'an was helping to light the fire, Lu Yu was washing vegetables and chopping vegetables on the side, and not long after steaming, the kitchen was filled with the fragrance of fresh fish. It is really fragrant, without the slightest earthy smell, and it is really different from other river fish and lake fish.

The fish was steamed, Lu Yu took the dish out of the bamboo slices in a hot way, and then took out the ginger slices stuffed in the fish belly and fish mouth, and left the green onion in it.

However, at this time, the fish is cooked, but it cannot be eaten yet. Mrs. Yan poured out the hot water of the steamed fish in the pot again, and then fried a few spoonfuls of hot oil, and after the hot oil was stir-fried, it was poured on the mandarin fish, which not only had the fragrance of fish, but also the burnt aroma of boiling oil and scalding the fish.

Lu Yu smelled this fragrant fragrance, and couldn't help but move his index finger, thinking that the steamed fish could still be steamed like this. The fish steamed with water vapor is less fishy, and the soup of steamed fish is not used, and the boiling oil is poured on the fish body, which adds a fresh fragrance, and it must be delicious to eat after a while.

Finally, Mrs. Yan poured another spoonful of soy sauce, half a spoonful of aged vinegar on the plate, and did not pour it directly on the fish, she said that when she ate it for a while, she could dip the fish meat in vinegar sauce and eat it, and the taste would be better. In fact, Lu Yu doesn't like the sour taste of aged vinegar very much, he cooks by himself and rarely puts vinegar.

After the mandarin fish was steamed, Mrs. Yan fried a plate of wild boar meat again, and fried wild boar with wild boar, no chili peppers, and no green onions. In the end, Lu Yu cut another section of lotus root, cut it into slices, and put it on a plate.

The weather is cold, and the lotus root slices are also cold, sometimes chewing in the mouth, like eating ice, but Lu Yu just likes this taste.

The mandarin fish is very delicious, Mrs. Yan's craftsmanship is good, the steamed mandarin fish, the fish meat is delicious and tender, this is a natural freshness unique to the mandarin fish, which is not available in other river fish. And even better, the fish also has the aroma of green onion and ginger.

Yan Xiding took a bite, then stood up and said, "Brother Da Yu, I originally thought that the fish you made was the best, but compared to my mother's craftsmanship, you are a little worse." ”

"Yes, the fish made by Brother Da Yu is delicious, and the fish made by Aunt Yu is even more delicious."

Lu Yu laughed and said, "That's natural, Aunt Yan's cooking skills, where can I compare." Lu Yu also ate a mouthful of mandarin fish, and felt that this fish was delicious from the bottom of his heart.

"It's funny, Lu Yu has been cooking since he was a child, and his skills are also very good." Mrs. Yan smiled, but sighed again, and continued: "How nice it would be for our family to sit together and have a hot meal, with fish and meat." I don't know how many people are now, without food or drink, starving and freezing, and the day is precarious. ”

This sentence was a bit heavy, and several people couldn't help but sigh.

Yan Yubai said: "Maybe this is fate, many people will die in this snowstorm and cold winter." A few of us, if it weren't for Lu Yu's cultivation, it would be hard to guarantee that we would have survived until now. ”

"Dad, what you said makes sense, but I don't understand, what is called 'life'? Do those poor people deserve to be frozen to death and starved to death? "It was Yan Xi'an who spoke.

"No one deserves to be frozen to death and starved to death, so this is 'fate', no one wants to die, everyone is willing to live this life peacefully, but this day does not fulfill people's wishes, more than two years of natural disasters have passed, only to stop for two years, who knows that this is another snow disaster." Yan Jibai shook his head and sighed: "This is not fate, so what is it?" ”

"I see." Yan Xi'an nodded, and said quietly: "If there is a heaven in this world, if there are immortals in the sky, I'm afraid that they don't have eyes, they don't open their eyes." ”

Lu Yu smiled and said, "I'm afraid it's not that they haven't opened their eyes, but that their eyes are wide open and they are looking at us." When he said this, Lu Yu glanced up, and could only see the black roof.

"Why?"

Lu Yu thought back to the unbelievable and strange dream he had in the past, the immortals in the dream did not have the slightest mercy and kindness to mortals, but were more willing to tease, torture and even kill mortals. Lu Yu said: "In the eyes of the gods, there is no difference between us and ants, who cares about the death or life of ants?" They will only go to see how the ants live and how they die, and it seems that this is how they find it fun. ”

Hearing what Lu Yu said seriously, Yan Xiding asked: "Brother Da Yu, to be honest, have you ever seen a real immortal?" Did the cultivation on your body pass on to you from the gods? ”

"Where can I be, if I saw the immortals, maybe I would have been killed a long time ago." Thinking of the terrifying strength of the immortals and the cruelty and ruthlessness to mortals, Lu Yu couldn't help but shudder.

"Are the gods as bad as you say, so terrible?" Yan Xiding still didn't believe Lu Yu's words.

Lu Yu nodded seriously and said, "Yes, and it's even more terrible and worse than what I said." Otherwise, why do you think it snows so much in August? Why the famine for so many years? Hehe, nine times out of ten, it's those so-called immortals. ”

"Really?" Yan Xiding still didn't believe it, and said: "Then Brother Da Yu, you should hurry up and practice, and strive to one day, you can also fly to become an immortal, then we people can rely on your blessings." ”

"Hey, hey." Lu Yu shook his head, and beckoned a few more people to eat and eat vegetables, saying that the dishes were almost cold.

The weather was very cold, but this no longer had a great impact on Lu Yu, and the days were very peaceful.

Early this morning, Lu Yu took a bunch of lotus roots into Anding Valley, and first picked out a few and sent them to the town guard yard of Dunlin Town. There are a lot of lotus roots, Lu Yu can't take them to Liang Gen at one time, and score Liang Kun and Lu Ming.

This time he went to guard the Yamen Courtyard, and Lu Yu met Liang Gen. As soon as he saw Lu Yu, Liang Gen came over and said, "Mr. Lu, you also sent the fish and lotus root last time." ”

Lu Yu nodded slightly, and said, "I dug a lot of lotus root in my backyard, and I'll send these to you." ”

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