"Everyone's alright." As soon as Dongshu came back, she went straight to Chu Feng's cave.

Knowing that the injured must be here, after calming the others, Dongshu came over.

Seeing that Dongshu was back, Chu Feng's heart also relaxed a little.

It's good to be back, it's good to have news.

"Fortunately, some of them have been injured and have been bandaged, and there are no particularly serious injuries, so the leader can rest assured." Chu Feng knew that Dongshu must also be worried about the tribe, so he came back to take a look.

He talked about the situation of the tribe obediently, and at the same time talked about the things they encountered in this battle.

"The other party's weapons seem to be terrifying and powerful." Chu Feng gestured, and Feihuai also followed Ying He twice.

"I know, I've already brought things back, I'll teach you how to use them in a while, and after that, they dare to come and take pictures of their faces." Dongshu hurried back to the salt farm.

Therefore, after explaining to Chu Feng and Feihuai, he prepared to leave.

The explosives forcibly collected from the mahi were all handed over to Chu Feng and Feihuai.

At the same time, there are two ox carts, bringing seafood back from the salt lake.

"These, all put away, they have been soaked in sea salt, that is, they have been pickled and tasted, and they can be stored for a long time, you are responsible for storing them, we can eat them after winter, and we can eat them now, but how to eat, I will briefly teach Qingzhi in a while." Dongshu talked about the dried fish, dried shrimp and the like she brought back.

Because it is shrimp and fish, and it is all dried, it can naturally be stored for a long time.

Dongshu explained, and went to show Qingzhi how to do these things.

Then, with six warriors, set off again.

The saltworks need her over there!

Seeing Dongshu walking in a hurry, Chu Feng was very distressed.

Although everyone's skin tone is very dark, I can't see any dark circles or anything like that.

However, Chu Feng still felt the exhaustion between Dongshu and Meiyu.

It should be hard.

But he was so far away that he couldn't help much.

What can be done now is to protect the tribe and build a house.

"Don't panic, everyone, if you are injured, go to the other side of the field, and if you are not injured, continue." Because of the bomb, Chu Feng also had confidence in his heart, and in the afternoon, he began to command everyone again.

When Dongshu returned to the salt lake, it was already evening.

Fortunately, because of the bison and Dongshu, everyone is not afraid of anything.

When you go back, start a fire, then boil fish, boil shrimp, and by the way, get some game in the forest to eat.

In short, the small days are still good.

It's just that the living conditions are a little rudimentary.

It's just a makeshift thatched hut.

Everyone sleeps together, in fact, the conditions are really bad.

However, everyone has lived like this before, so it doesn't matter if the conditions are good or not.

"Chief, how do you use this thing?" A warrior didn't quite understand why Dongshu was drying these things from the lake, and asked curiously.

In this regard, Dongshu thought about it, then turned her head and asked softly, "Let me ask you, how does the food you eat at night taste?" ”

"Of course." The warrior naturally responded.

And Dongshu smiled and said: "The basic condition for good taste is resolution, and what we are drying now is this basic resolution." ”

The Warriors don't really know.

But I thought about the boiled meat that had not tasted before, and I thought about the grilled fish tonight.

It is fragrant and fatty, and it is very flavorful.

This is fundamentally different from the tasteless meat of the past.

Before, the Warriors hadn't thought about it so much.

Now that I heard Dongshu mention this, I thought about it carefully.

Truly.

The fundamental reason why grilled fish is more delicious than boiled meat in the past is not the food itself, but the conditions attached to the food itself.

For example, these are the ones they just posted.

Dongshu just sprinkled a small layer on top of the grilled fish, and the taste of the grilled fish immediately became different.

"Chief, you're amazing." After thinking about it, the warrior gave a thumbs up.

Tonight, it was Dongshu who was on duty with him, so the two of them talked from time to time, so as not to fall asleep again when they were too sleepy.

Hearing him say this, Dongshu just smiled and stared at the fire in front of him.

After all, it's autumn, and the weather is a little cold.

You still need to bake the fire at night, otherwise it will be really easy to freeze.

Now they are making good progress in drying salt.

In the early days, some amount has been exposed, and Dongshu has undergone a series of simple and rough processing.

A little bit was also shipped back to the tribe.

But the amount is very small, after all, the time to come is very short.

After drying, it also needs to be treated by Dongshu twice.

Otherwise, if the coarse salt is eaten, the taste is not very good, and there are too many impurities.

After this process, there are fewer finished products.

They use some here and bring some back to the tribe.

The finished product that took three days to dry was all gone.

And what the tribe brought back is really a small bowl of quantity.

However, if the tribe's friends can feel the power of sea salt, or the benefits of sea salt, they at least have a hope in their hearts.

The next day, it was another sunny day.

Dongshu took her friends to continue to struggle.

In order to facilitate the loading of sea salt, Dongshu also prepared a lot of animal skins and bone needles.

Until there are no other tools, animal skin bags are the best choice.

Dongshu stayed on the side of the salt lake for two months.

Only at the beginning, I went back twice.

After that, they all let the rest of the tribe go back.

The finished sea salt was pulled back one by one.

With Chu Feng and Feihuai here, Dongshu is not worried about anything wrong.

Until the weather gets colder and it enters early winter.

The work of drying salt is really not easy to carry out, so Dongshu took people, with the last batch of sea salt, as well as a large amount of seafood and prey, back to the tribe.

After two months of absence, the tribe has changed a lot.

When Dongshu first came back, the stone house was still in production.

But I came back two months later.

The stone houses of the entire tribe have been built.

Rows and rows, staggered.

Chu Feng also has a lot of experience in this aspect, how to let everyone build a house, how to arrange the position.

All in all, the location is well distributed.

The whole tribe doesn't look messy at all, it's very exquisite.

After the stone house was built, the furniture inside was almost ready.

After all, after the merger of the two tribes, there were more people.

Therefore, there is great power in numbers.

The basic furniture was still driven out.

For example, the wardrobe, the dining table, and other small items.

Of course, the stove is also built normally, and Dongshu also taught everyone how to pan the kang.

Bronze pots are available in every house.

Dongshu's house was also moved from the cave to the stone house.

After all, in winter, the cave is actually a bit cold.

Therefore, Chu Feng had prepared a stone house for Dongshu early, not far from the cave.

It's a two-minute walk.