Chapter 201: Half a Roast Duck

Cardamom carried the food box to the dining room, which was busy at this time.

Xiao Anzi saw Cardamom from afar, he looked at the hibiscus cake that had been prepared at hand, took a look, took out two pieces and put them aside.

It feels like there are two pieces in the plate that look good, but will it not be enough to eat? Thinking so, he put the two pieces he had taken out again.

"Steward An!" Before he could finish his thoughts, he heard the voice of cardamom behind him.

Xiao Anzi turned his head to look at Cardamom, and hurriedly responded, "What is Cardamom Miss going to take today?" ”

"Here you go." Cardamom said this, took out a tael of silver from his arms and handed it to Xiao Anzi, and said in his mouth, "My family Gege wants more than half a roast duck, the skin and meat are sliced separately, and then some sugar, and braised pork and duck soup, you can do the rest." ”

"Jung Gege really knows how to eat." Xiao Anzi listened to this series of instructions, although he didn't know what to do with the sugar, but he also responded.

Cardamom only thought that Xiao Anzi was praising Ji Wanrong, and immediately grinned, "But, our family can eat, and we can understand what to eat." ”

"This is a hibiscus cake that has just come out of the pot, I think it's too sweet, you can eat it." Xiao Anzi handed a plate of hibiscus cake to Cardamom and said casually, "Give me the food box, and I'll get something for you." ”

"Ah, the hibiscus cake is so delicious, where is it so sweet." Cardamom reached out and took the plate, and looked at Xiao Anzi with a grateful face, "Thank you Steward An, hehe, then I'm welcome." ”

As she spoke, she pinched up a piece of crystal clear hibiscus cake with her hands and put it in her mouth, and there were hibiscus petals in the pastry, which was sweet and smooth in her mouth, and she was not tired at all.

Xiao Anzi saw that she was happy and sweet to eat, and she was very appetizing, and he also took the food box with a smile and took something.

The things that Ji Wanrong ordered were not complicated, and there were ready-made ones, with a vegetarian dish, and Xiao Anzi filled the food box.

When he returned to the dining room, the cardamom had already eaten two hibiscus cakes, and his face was satisfied.

"Is it delicious?" Xiao Anzi stepped forward, put the food box on the table, and asked curiously.

Cardamom nodded repeatedly, "It's delicious, it's delicious!" Thank you, Steward An. ”

"You can take the remaining two pieces as well." Xiao Anzi watched Cardamom wipe his hands, and was about to leave with the food box in both hands.

Cardamom was worried that the food was cold, and seeing Xiao Anzi say this, she thought of taking it back to her master to taste?

She nodded, Xiao Anzi took the oiled paper and wrapped it for her, and put it in the food box, "Go back." ”

"Thank you, Steward An!" Cardamom thanked her, picked up the food box and left.

As soon as she left on her front foot, Yu'er, the maid of Wu Gege on her back foot, came and looked at Xiao Anzi and said, "Steward An, do you want to eat braised pork today?" ”

"Braised pork? No! There's a little bit of stir-fried meat with chili, do you want it? Not much. Xiao Anzi retracted his gaze, looked at Yu'er and said impatiently.

Stir-fried meat with chili? Gege doesn't eat spicy food, the food sent in the past two days is spicy, and Gege wants to eat something sweet.

Yu'er was embarrassed for a while, and then said, "Is there any meat that isn't spicy?" ”

"Do you want half a roast duck?" Xiao Anzi remembered the duck that Ji Wanrong bought, and there was still a small half of the neck left, and asked.

Yu'er nodded again and again, "Then roast the duck, roast the duck is fine." ”

Ji Wanrong bought half a duck, but now only half of the duck rack and neck are left, and the arms and legs are for the cook to put in Ji Wanrong's plate.

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