After a while, a palace maid came in and said that lunch had been set and asked them to move to the dining room.

Concubine Yi stood up and said with a smile, "Let's go, let's go eat first." ”

If you want to say, the imperial chef skills in the palace must be a top one, if you don't have a unique job, you can enter the palace as an imperial chef? However, the food in the imperial dining room has not been pleasant.

There is no way, the imperial dining room is on the east road of the Forbidden City, on the west side of the South Three Institutes, and there is still some distance from the harem. It's okay in summer, but in winter, when I bring food from the imperial dining room to the palaces, it's already cold, how can I eat it?

As a result, the favored masters of each palace basically have a small kitchen, one is hot dishes, and the other is sometimes to add a meal to eat a small stove or something, which is also convenient. And those who have neither love nor children to live by, it is a luxury to want to eat hot food in winter.

Concubine Yi smiled and said: "I don't know what Lao Jiufu Jin likes to eat, if it doesn't match your appetite, just tell Enie, Enie will make it in the small kitchen." ”

Fusuni smiled and shook her head: "Esun doesn't have to be busy, my daughter-in-law is not a picky eater." ”

Fusuni is really not a picky eater, she was born in a very ordinary family in her previous life, she eats very ordinary home-cooked food all year round, and occasionally goes to a restaurant, or she doesn't bring stars, where can she choose?

Yifei's table dishes are very rich, there are four meat and four vegetarian cold dishes, four bowls of steamed vegetables, four meat and four vegetarian stir-fried vegetables, four plates of roasted vegetables, four dishes of baking plates, two soup dishes, four dishes of dim sum, two dishes of porridge, and two plates of seasonal fruits. Counting down, there are thirty-eight ways!

Although the portion of each dish is not very large, it is still too luxurious for five people.

Fusuni thought to herself, the leftover meals in the palace every day may be able to help a lot of people!

However, it's not good to talk about it before the meal, so let's talk about it after the meal.

The five of them took their seats, and Jin Lan took a drunken jar of Hibiscus sent by Fusuni and opened it on the table next to her.

As soon as the wine jar is opened, there is a clear aroma of wine, with a faint floral fragrance, which is particularly charming.

Concubine Yi was surprised and said, "What kind of floral fragrance is this?" I guess hibiscus flowers don't have any fragrance. ”

"This is the scent of hibiscus," said Fusuni. In fact, all the flowers in this world have a taste, some are fragrant, some are smelly, some are more fragrant, and some are so faint that they can hardly be smelled. Hibiscus flowers are like that. However, after brewing into hibiscus flowers, the faint fragrance of hibiscus flowers is stimulated. ”

"I see, this hibiscus flower is worthy of having the pride of resisting frost, and the fragrance of the flower is so cold and arrogant."

Jin Lan poured the liquor from the jar into the jug and poured a glass for each person.

Hibiscus drunk liquor has a rich red color, which is a bit brighter than the color of wine and does not have that sticky feeling.

Concubine Yi said: "This color looks festive, and it is rare that it looks very bright, and it doesn't look like a flower brew." Jinlan, change the glass cup. ”

Fusuni smiled: "Ene really has a vision, this hibiscus drunk is to be served in a glass cup, which is the best match." ”

Concubine Yi smiled: "Grape wine glow-in-the-dark glass, although this hibiscus drunk is not wine, but the color is very similar, it must be best to use a glass cup to serve it." ”

When Jinlan changed the glass cup, the bright red wine showed an intoxicating color in the transparent glass cup. Concubine Yi shook the wine glass slightly, and the bright red wine also rippled, but when she stopped, there was not the slightest residue on the wall of the glass.