As the old saying goes: a thousand acres of good land, but three meals a day.

However, how to eat these three meals and what to eat is very knowledgeable.

At that time, Cixi Lafayette had 200 dishes in one meal, and each dish was only a superficial taste; The ragged man called Hanako to stand guard in front of the Zhu Gate, waiting for the big family to reward him with a mouthful of leftover soup and leftovers, but he also ate with relish.

China's food culture, developed from the pre-Qin period to the present, gave birth to eight major cuisines of "Sichuan, Shandong, Guangdong, Suzhou, Fujian, Zhejiang, Hunan and Hui"; With the development of the times, a variety of cooking techniques such as "frying, stir-frying, stuffing, stewing, frying, and boiling" have been created; In the choice of ingredients, it is endless: birds and animals, mountain delicacies...... It seems that every living thing that can be seen by the naked eye can be eaten.

Despite this, increasingly discerning diners are no longer satisfied with the cravings that traditional dishes bring.

In the face of the unprecedentedly fierce competition in the catering market, diners are staring at the dazzling variety of foods, and what they want is innovation and curiosity.

So, in order to cater to these "gluttons", the cooks of various factions fought openly and secretly, racking their brains.

The taste is delicious, and it must be pleasant for the body and mind.

It seems that all the unsatisfactory in this world can be neutralized by the catalysis of food. Life in the world, eat and drink, and come back after the daughter is gone.

However, everything in the world pays attention to mutual restraint, everything has a degree, once it is excessive, it may be happy and sad. After all, there are some things that are easy to eat, but difficult to spit out.

So diners, what do you eat for three meals a day? What can be eaten, what cannot be eaten, and the taboos between foods, are you really clear?

Now, let's start our story......

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My name is Tang Xiaofan, and I graduated from high school and was promoted to a pheasant university with scumbag grades.

During my time at school, I continued to learn nothing. I talked about several nondescript loves, but although I was a woman, I was actually issued a "good person card".

After learning from the pain, I decided that I would only "look at money" in the rest of my life.

After graduating from university, I entered the society with great ambition. I want to earn money, and with money, then everything will be easy to do, and at that time, I will be favored by the man, hugging left and right, and gaining fame and fortune......

But the reality is really very backbone, my first job was a telephone insurance salesman. After taking three months' basic salary, my boss fired me.

The second job is a real estate agent, when I first entered this industry, the little brother who took me said that as long as I follow him to work hard, it is not a dream to earn 100,000 yuan a month.

I believed in his demons.

After working for another three months, I stabbed the whole company about the little brother's affair with the store manager's wife, and then slapped my ass and left.

In the following days, I worked for a while as a salesman for a small loan company, a clerk for a leather bag company, and even a cashier in a supermarket for a few days......

Reality, sure enough, gave me a heavy blow.

That's when I got a phone call. My dad didn't know where he learned about my current embarrassment, and after scolding me, he asked me to buy a train ticket to go back to my hometown immediately:

"My noodle shop is very busy every day, and I have to pay more than 3,000 yuan to recruit a worker, and I will save this money when you come back, and you don't have to starve to death outside!"

After hanging up the phone, I booked a train ticket.

This "Old Tang Chicken Noodles" on Huaihua Street is open from 8 p.m. to 2 a.m., which was opened by my father Tang Sihai more than ten years ago.

Don't look at the current market, in the first two years of opening, it was almost beyond its means. Later, I don't know what happened, but business is getting better day by day. As a result, this small noodle shop in this corner has been run by my father until now.

When I came back, my dad did what he said and gave me a salary of 3,000 a month. Three thousand in a small county town is not a small one, but I only have one thousand. My father said that he was afraid that I would spend the other 2,000 yuan, so he would save it for me as a dowry.

Fortunately, there is food and drink at home, and I guard the store all day, and there is no expense in the small place. I don't have to buy any clothes and cosmetics for the noodle shop every day, just that 1,000 yuan, I still have a little left in January.

Sitting behind the counter and yawning, I glanced at the time and it was already three in the morning. There are only two customers left in the shop. There were a dozen beer bottles piled up at their feet, and the crayfish and crucian carp on the table had bottomed out.

My dad is cleaning up at the pot table, and I've calculated my income for the day, and I'm running out of beer in stock, so I'll have to buy it from a wholesaler tomorrow.

At this moment, a man's voice suddenly came: "Daniel Zhang, what's wrong with you?" ”

My body was agitated, and I quickly looked at the voice. The two men who were drinking in the middle of the shop, the round-faced and slightly chubby man sitting in front of me, were leaning back in their chairs and trembling uncontrollably.

I know this person, his name is Daniel Zhang, he is a frequent customer in the store, and he will come over to drink with a group of friends every three or five times, and every time he comes in the middle of the night, he will not drink until the drunken small shop closes, and it will never end.

The person who was drinking with him next to him was called Su Quan, who was the manager of a nearby club.

As soon as I saw this situation, I put down the calculator in my hand and ran out of the counter, only to see Daniel Zhang's face was pale, his body was sometimes shrinking, sometimes writhing mechanically, the movement was very twisted, the tea house manager stretched out his hand to pull him, but he pushed away like crazy.

Su Quan fell to the ground, and he was almost stunned.

I stepped forward and pulled him up. When he looked back at Daniel Zhang, he was also shocked. I saw that he had already stood up from the stool, and a disgusting black foam was spitting out of his mouth, and muffled words came out.

I can only hear two words from the fragments of those fragments: long goose......

Kuswan? What is it?

Before I had time to think about it, I saw another amazing scene:

Daniel Zhang's body twisted in a mechanical state, and the black foam flowed down the corners of his mouth, onto his body, and then to the ground. His two hands moved strangely, as if they were fighting each other, one of them was clutching his neck and the other was trying to break it.

Daniel Zhang walked towards us with difficulty, looking at his terrifying appearance, Su Quan and I subconsciously retreated. At this moment, he trembled again, and the two hands that had been raised suddenly drooped down.

Daniel Zhang's head also lowered, and there was no sound.

Su Quan and I didn't understand what was going on, looked at each other, and after a few more breaths, Su Quan mustered up the courage and walked slowly towards Daniel Zhang.

"Hey...... Daniel Zhang, you're ......"

His hand had just touched Daniel Zhang's body, and the other party suddenly raised his head again. At this moment, Daniel Zhang looked even more terrible than just now, and his pupils became dark and large, occupying the entire eye socket.

With a few quick twists of his neck, I heard a "click" from his bones.

This sound made me feel creepy, and then I saw Daniel Zhang's mouth that was originally spitting black foam, and suddenly opened the boss, and bit at Su Quan, who came forward.

Faced with this sudden scene, Su Quan was completely overwhelmed, seeing that he was about to be bitten by Daniel Zhang, his face turned white with fright, and his feet trembled and could not be shaken.

At this moment, a person suddenly rushed up and kicked Daniel Zhang, who was foaming black at the mouth, to the ground.

When I looked at it, it was my father Tang Sihai.