Chapter 455: Vegetable Wrapped Meat

"A pattern, the kind you can't admire." Ji Wanrong is very self-aware of this.

So she didn't dare, so she let the Shiso and their patterns be embroidered on the outside.

Hearing that she couldn't appreciate it, Chunjiao didn't ask any more, turned back, and handed the material to Shiso.

"In that case, let's wait a while, and I'll wash it later." Chunjiao comforted Zisu and said, "The master said that it's nothing, so don't think about it yourself." ”

"At the end of the day, I was careless." Shiso looked at the white brocade on the table, and was still in a bad mood.

Ji Wanrong looked at it and stopped persuading, she knew that in what she was good at, if she made a mistake, her heart was indeed very uneasy.

Cardamom went to the dining room and found that he had changed to a little eunuch and was no longer a steward, although he was relieved, he was still a little curious.

"Little father-in-law, is the security manager no longer in the dining room?" Cardamom hesitated for a moment and asked in a low voice.

After all, it was the maid of the Dark Fragrance Pavilion, and the little eunuch also smiled very insightfully, "Our steward An is sick and has typhoid fever." ”

"Oh." Cardamom nodded and didn't ask any more.

Although Sister Chunjiao and Sister Zisu told themselves again and again that this manager was a bad person.

But in Cardamom's own opinion, he is not a bad person, but he is a little enthusiastic about himself.

Every time, I will give myself delicious food, and there is nothing left.

Ji Wanrong asked for a lot of things, so the dining room naturally sent someone to send them, and behind Cardamom, the two little eunuchs carried three food boxes, a casserole, and a small basket of coal.

When I arrived at the Dark Incense Pavilion, I sent them all to the small kitchen, and then I lowered my head and retreated.

Cardamom went to the warm pavilion, but the room was very quiet, and she replied, only to find that Shiso had red eyes.

After questioning, he knew that he had soiled the brocade, and he also persuaded Shiso for a while.

Ji Wanrong was already hungry, and when she heard Cardamom bring all the ingredients back, she immediately became interested.

"So, take the things to the dining room and bring them over with the small stove in the kitchen." Ji Wanrong thought about it, lifted the small blanket on her body and said with a smile.

Cardamom is naturally the most diligent runner, and Chunjiao also keeps up with her in order to be safe.

The things were placed in the dining room, and it was actually a full table.

Everyone looked at all this in front of them, and they were still a little puzzled, how to eat this?

"Come on, come on, brush some oil on this iron plate, and put the pork belly on top of it and grill it." Ji Wanrong looked at the red and white pork belly and couldn't help swallowing her saliva.

The pork belly grilled in oil is fragrant and crispy, sprinkled with various seasonings, and mixed with greens to eat.

Ji Wanrong has never seen lettuce so far, and I don't know if there is one, but Chinese cabbage is very common, and she can barely eat it.

The edge of the iron plate is upright, and the oil is placed on it, but it does not flow out.

Chunjiao followed Ji Wanrong's instructions, and instantly turned into a chef, holding chopsticks in her hand, standing there carefully grilling.

The fun of this barbecue is extremely interesting to participate in.

Ji Wanrong sat there waiting to eat ready-made, holding a wrapped meat roll in her hand, and put the cabbage leaves with pork belly into her mouth, only to feel that the meat was fragrant, accompanied by the freshness of vegetables.

It's delicious, it's delicious, these unpolluted ingredients in ancient times are really fresh.

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