Chapter 984 Chapter 988: A Taste of Taste [4 more]

Chapter 988

"Shengsheng, it's been washed." Guan Qiaoqiao called.

"Here we are." Yu Sheng put down the book in his hand and got up and walked to the kitchen.

Guan Qiaoqiao washed the lettuce and cut it into small pieces, about the length of a finger.

The brisket is cut, and the prawns and crabs are brushed.

Seeing Yu Sheng coming in, she hurriedly said: "Shengsheng, you tell me how to burn it, I'll do it." ”

"Stir-fry the wheat cabbage casually, make the beef brisket braised it, and as for the prawns and crabs, just steam them directly, and mix some sauce to dip them." Yu Sheng said lightly.

Guan Qiaoqiao nodded and asked, "Then what will you burn first?" ”

Yu Sheng: "Braised beef brisket, do you know how to make it?" ”

Guan Qiaoqiao's cheeks were slightly red, and she shook her head: "I don't know ......"

She rarely cooks, and even if she does, she makes something simple.

Yu Sheng said with a smile: "Then I'll teach you, pour some oil into the pot, put the beef brisket in it and stir-fry it after it is hot, when the beef brisket turns caramel color, turn the heat to low, put ginger slices, star anise, bay leaves, peppercorns, and dried chili peppers and stir-fry." ”

Guan Qiaoqiao did as she was told.

Fortunately, these ingredients were bought in the vegetable market just now, otherwise this braised beef brisket is estimated to not be burned.

"When the fragrance comes out, pour two spoonfuls of dark soy sauce to color, then add boiling water, turn to high heat and bring to a boil, turn to low heat and simmer for a while." After Yu Sheng finished speaking, he went outside and brought in a pot of water and poured it into the pot.

"When the brisket is soft, you can add salt and sugar to collect the juice, now cut a little minced garlic first, and then make a sauce for dipping the prawns." Yu Sheng continued.

Guan Qiaoqiao picked up the garlic and began to peel it, looking at Yu Sheng with a look of admiration, "Shengsheng, you are so good, how can you do anything?" ”

"Actually, I'm not good, I just like to eat." Yu Sheng thought to himself that in another ten years, these cooking methods can be seen everywhere on the Internet, and he can cook whatever flavor he wants.

She's just more experienced.

Half an hour later.

A small square table was filled with four dishes.

Stir-fried wheat cabbage, braised beef brisket, steamed prawns, steamed crab, and two small plates of stir-fried garlic soy sauce are placed in the middle.

The fragrance kept burrowing into his nose, and Yu Sheng couldn't help but swallow his saliva, "It's so fragrant." ”

I've eaten a bit more outside in the past two days, and now I'm nostalgic for eating my own meals.

However, she seems to just move her mouth tonight?

"Shengsheng, how about you taste it?" Guan Qiaoqiao looked at Yu Sheng, her eyes full of nervousness.

"Okay, then I'll try the lettuce and beef brisket first," Yu Sheng nodded and explained, "Eating crab and shrimp on an empty stomach is too cold and not good for the stomach." ”

Guan Qiaoqiao blinked curiously, "Is there anything like this?" I don't understand. ”

"It's okay, now you know," Yu Sheng put a piece of beef brisket into her bowl and said with a smile, "Let's eat it quickly, eat shrimp and crab together after eating." ”

"Okay." Guan Qiaoqiao's face was full of joy.

After eating half a bowl of rice, Yu Sheng put down his chopsticks and stretched out his demonic hand towards the red and bright prawns.

Peel off the ruddy and shiny shell of the shrimp, and the delicate white shrimp flesh comes into view.

Yu Sheng dipped some soy sauce and minced garlic, put it in his mouth and chewed it.

Delicious, so delicious.

"Qiaoqiao, don't eat, let's peel shrimp and eat it together, it's so fresh and sweet!" Yu Sheng's black and white eyes were shining, and he was in a very happy mood when he ate delicious things.

Guan Qiaoqiao felt fragrant when she said this, so she hurriedly put down her chopsticks and took a prawn and peeled it.

Yu Sheng had already started to eat the second one, one after another, and he couldn't stop eating.

——

I'm going out today.,There's no update in the early morning.,Tomorrow it's more during the day.,Moda.。