Chapter 57: Going to Beijing
Only one fish, the chef of the restaurant turned over and made it four times, and almost lost his temper, but every time it was returned to redo, the methods and opinions put forward made it useful, and it was done well again and again.
Until the end, when Mingluo nodded slightly and said that it was okay, the fish was already so delicious that it made people have an appetite just by smelling it.
Now not only the shopkeeper of the restaurant, but also the entire back kitchen is boiling.
That's it, and it's only ......
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