Xiao Rui, who came back from the army, and the current special forces could naturally feel the malicious gaze behind them, but the two glanced at each other and didn't take it to heart, An Lan fried the sausage, and Xiao Rui also washed his hands and prepared to give Qi Fu an injection.

"Wait until I get back." Before leaving, Xiao Rui also explained to An Lan that the kitchen was full of people, and he was still a little uneasy, and he instantly didn't want his daughter-in-law to be a cook here.

"Well, there you go." An Lan saw Xiao Rui's worry, but he didn't say anything, responded sweetly, and continued to work.

Xiao Rui and Qi Fu went to the small private room next to the stove room, which was also the time when the Four Seasons Restaurant began to open.

And as soon as the door opened, the first dish ordered by those little girls and girls was cold cucumber, and after a while, there were dozens of menus piled up in front of An Lan, and the tired shopkeeper ran up and down the second floor, and he was panting when he went into the kitchen to deliver the menu.

And the little girls and girls who ordered the dishes were worried that they would not be able to grab the dish of cold cucumber, and they were afraid of being scolded by their own masters when they turned around, so they were all rushing to order.

"Whew...... Chilled cucumber ...... Plus, add 15 copies! "It's been a long time since the shopkeeper has been going back and forth to the kitchen to report the menu like this, and his legs are shaking when he is pulled by those little guys outside.

"Well, remember to only make 150 servings, don't take more." An Lan took the newly added 15 menus and arranged them in the order before and after the second shopkeeper sent them in.

"My aunt, you don't know how miserable we are outside, I'm scared to go out now, those little girls and girls are too scary." The shopkeeper was sweating and complaining, even his aunt and grandmother called out, presumably really tired.

"You're just starting out, and you're tired?" An Lan looked at the shopkeepers who came in one after another in the back with a smile, leaning against the wall, panting lightly, and looking at her pitifully.

"I'm not tired, it's just crazy!" After the shopkeeper who took the lead finished speaking, the shopkeepers behind nodded frantically in approval, looking at their sincere eyes, An Lan was also a little curious about what kind of scene was outside.

An Lan continued to line up the cucumbers in his hand, and said with a smile: "A few of you collect the menu, I have to finish it all by myself, go out and help, if your shopkeeper sees you here, he will definitely say yours." ”

"Uh-huh, let's go out and come back later." After the shopkeeper finished speaking, he turned around and ran out, for fear of being seen by their shopkeeper.

An Lan was the only one who received the menu in the entire kitchen, so the other cooks naturally watched idly, but Aunt Cai and Wu Er, the little chef who had just spoken straight, stepped forward to help An Lan wash the cucumbers, and then put them on the drip rack on the side to dry the excess water on the cucumbers.

"Anlan, who did you learn from such a good cook?" Aunt Cai was washing vegetables and chatting at the same time.

"I think about it myself, I'm greedy, and I always think about how to cook deliciously." An Lan didn't want to say it casually, of course she couldn't say that she had traveled back from modern times.

"It's no wonder you're able to toss, tossing this dish so well." Although Aunt Cai didn't taste An Lan's cooking, she hadn't seen the business of the restaurant so prosperous that day after so many years, so she naturally knew that An Lan's cooking skills were very good.

"Aunt Cai, don't make fun of me, this is all food for the children of peasant families in our place, and it's not because of poverty and greed that we think of the law to make it delicious and reward the hard little body." was amused by An Lan, and Wu Er and Aunt Cai both laughed.