"Little shopkeeper?" The golden shopkeeper subconsciously glanced at Hua Manxi.

"I'm not your master here, this dish is made by the master, and it will be your Jinyutang's town dish in the future, and it has nothing to do with me." Hua Manxi shrugged her shoulders, when she was cooking just now, the master followed her every step of the way, she must have learned it, and then she wrote a recipe to him, dealing with the guests, naturally it was more than Zhuo Zhuo.

"Then Da Yanagi, are you going to meet you?" The shopkeeper Jin immediately set his eyes on Jin Daliu again.

Jin Daliu felt quite ashamed, glanced at Hua Manxi, and fidgeted.

"I think it's better to see than not to see, and it's better to leave a sense of mystery to the guests." Hua Manxi smiled slightly, relieved Jin Daliu, and said, "My godfather should be in a hurry, I'm leaving." ”

She no longer paid attention to the things in the kitchen, and went out of the kitchen happily, straightened her clothes, and was about to go out to find Uncle Liu.

Uncle Liu is also a punctual person, and he happened to come to the door.

"Full Stream!" When he saw Hua Manxi coming out, he asked, "Have you collected all the money?" ”

"What kind of money to collect, they give half of the deposit, and the next time the goods come, they will collect the final payment." Hua Manxi smiled, "Where is the carriage, let's go get the rest of the jars." ”

"Okay, lest someone send it again." Uncle Liu replied with a smile, but when he saw the golden jade hall, a group of people suddenly came out of the front and back, almost squeezed Hua Manxi into it, and exclaimed, "Girl, be careful." ”

The woman who almost touched Hua Manxi quickly apologized: "I'm sorry, little girl. ”

When she looked up, Uncle Liu recognized it with sharp eyes, and rushed forward and said excitedly: "Sister of the Hua family!" This is a full stream! O your daughter! ”

Uncle Liu dragged Hua Manxi: "Manxi, this is your mother!" Don't you recognize it? Orchid girl! This is a full stream! ”

Mother? Hua Manxi was a little stunned, and looked at the woman blankly, she was wearing uniform servant clothes, presumably this group of people was the grandson, right?

"This big brother, you recognize the wrong person." However, unexpectedly, her mother-in-law lowered her eyebrows in a hurry, turned around and left, without even saying a word to Hua Manxi.

Hua Manxi was secretly brewing a big drama of recognizing relatives in her heart, and thought that she would have to squeeze out a few tears, but she didn't expect that people would catch up with the team like this from her, leaving her standing in the wind in place.

"Manxi, Manxi, are you alright?" Uncle Liu saw that Hua Manxi's expression was wrong, thinking that she was sad, and hurriedly whispered to comfort, "Maybe your mother is forced to do so, and you also know that big families have the most rules." ”

"Huh? Oh, it's okay, it's okay, let's go pull the can. Hua Manxi shook his head, sighed slightly, and said, "Actually, I don't remember my mother very much, she hasn't been home for a long time." ”

"Hey, it's not easy for her, she's a girl's family, and it's not easy to give birth to you and raise you." Uncle Liu sighed.

Hua Manxi also vaguely remembered that her father and mother had mentioned it, saying that her mother-in-law was working in the embroidery room in the city, but she didn't know how to suddenly come back with a big belly.

In this era, she gave birth to her under the accusations and ridicule of outsiders, and after so many years, she didn't even remarry.

"I know, godfather, don't worry, my uncle and aunt treat me very well, I don't lack anything." Hua Manxi smiled instead, comforted Uncle Liu, and the two got into the carriage.

The guy who drove the car had already waited until he was asleep, but fortunately the salary given by Hua Manxi was high, and he gave him another money to eat, otherwise he would have lost his temper.

The group came to the place where the clay pots were sold again, and the two young men who delivered them yesterday recognized Hua Manxi and Uncle Liu at a glance, and exclaimed: "Boss, the one who bought the clay pot is here!" ”

"Did you come to the clay pot today?" Uncle Liu walked into the store and asked with a smile.

"I just happened to be here, and I was about to send it to you." The proprietor also smiled coolly, "My two guys sent you a trip, saying that they ate ramen at your house, saying that the ramen is simply a fairy cooking, rare in the world, I just said that I was hungry!" ”

"Haha, it's too famous, it's too famous, but my daughter does have a hand at cooking." Uncle Liu and Yourong said.

The shopkeeper commanded the two young men to load Uncle Liu's clay pots neatly into the car, and at this time Hua Manxi could only sit alone in the car, and Uncle Liu had to sit in front of the coachman.

Uncle Liu ordered five more jars with the shopkeeper, and Hua Manxi paid the deposit, and then set off.

When passing by the market, Hua Manxi bought a lot of things, including tonic for my uncle's body, bones, and some pearls with bad color.

These pearls are all flawed, and they are too small to sell for a high price, and they are not bought for jewelry.

She was going to crush the pearl into a powder and add honey to make a mask.

Of course, the bronze mirror she had always wanted to buy, she also bought it, and when she was still in the carriage, she couldn't wait to take out the small bronze mirror, wanting to take a good look at herself.

The sky was about to be dark, and the light in the carriage was not very good, but Hua Manxi could still see the appearance of this body clearly.

Sakura lips and small nose, eyebrows and eyes, like apricots, a face is sharp and thin, although it is thinner, it is not a country and a city, but it is also a serious beauty embryo.

She touched her face again, although this face had been cooking in the kitchen all day and stained with some oil smoke, it was young, slippery and tender, and there was no scar at all from the last scratch.

Thanks to the ointment of Xu Gongzi, if it is applied to those mountain herbs of his uncle, he will definitely leave a scar.

is so dignified, why did you remember that Xu Gongzi was here again? Hua Manxi was a little annoyed, why was she the same as Li Qiuqiu, wasn't she mistaken by beauty? The most important thing at the moment is to make this chili sauce bigger, make it open, take the Hua family to make a fortune, and let the Hua family not be harmed, which is the right thing.

Thinking all the way, before I knew it, I returned to the door of the house, Hua Manxi and Uncle Liu unloaded the rest of the clay pots and gave the driver wages.

Uncle Liu and his aunt helped wash the jars, and turned the jars upside down to dry, while Hua Manxi took all the vegetables and meat he had just bought into the kitchen and began to cook dinner.

Because my uncle was seriously injured, Hua Manxi spent a lot of money to buy some tonic medicines, pork bones, beef brisket, etc., and the golden shopkeeper sent some dried sea cucumber and abalone.

To nourish his body, he had to drink stew. Hua Manxi plans to make a sea cucumber pork rib soup.

Hua Manxi washed rice to cook rice, because Uncle Hua was seriously injured, and it might be a little hard to eat steamed rice, so she used another cooking method, boiling water and rice together.

Between cooking, she went to the vegetable garden to pick vegetables, the eldest aunt had planted peas a few days ago, the pea seedlings grew green and tender, very pleasant, Hua Manxi liked to eat pea seedlings, so he pinched some, and picked some eggplant, a cabbage, and cleaned all the vegetables and meat.

Back to the stove room, the rice has been cooked, Hua Man took a colander, scooped up all the rice, put it on the rice basket to dry, and then put the rice basket back into the pot through the water.

Hua Manxi took the board, chopped the washed fresh pork ribs into pieces, put them in a pot under cold water, put in ginger cooking wine to remove the smell, and then took out the water after boiling over the fire for later use.

Add some ginger slices to the pork ribs that fly through the water and put them into the casserole, pour in a little cooking wine, pour in water, simmer the soup over slow heat, wait for the pork ribs to boil out the taste, and then add the sea cucumber soaked in hot water to cook together, when the pot starts, put in some sesame oil, a little salt to taste, and then sprinkle a bowl of bean tips, a pot of nourishing and delicious pork ribs and sea cucumber soup is ready.

The brisket that I bought was cut into large pieces, and the potatoes were peeled and cut into hob pieces and soaked in water for later use.

The brisket is like the pork ribs and then rinsed in cold water.

Heat the oil in a hot pan, add a little oil, add star anise, cinnamon, bay leaves and beef brisket and stir-fry a few times, then add ginger slices, Sichuan pepper, minced garlic and dried chili peppers and stir-fry over high heat.

Stir-fry until the brisket changes color, add water, add the potato cubes, then add soy sauce, salt, a little sugar, and a little cumin to taste.

Turn to low heat and simmer until the potatoes and brisket are soft and the soup is thick.

Braised beef brisket and stewed soup are both time-consuming dishes, so while waiting, Hua Manxi made two more dishes.

One is the eggplant clip. She had just bought a little lean meat, and she chopped it up, seasoned it, cut the eggplant into long and short sections, and then cut it with a knife but could not cut it, and then stuffed the meat into it, and after the meat was stuffed in, a section of the eggplant broke into a flower-like circle.

Fry slowly in hot oil, fry until set, take out, re-add the minced garlic and green onion segments and stir-fry until fragrant, put in the fried eggplant clips, soy sauce, sugar coloring, salt and pepper to taste, boil over low heat to taste, collect the soup over high heat, sprinkle a handful of chopped green onions, and a stuffed eggplant clip is ready.

Finally, make a cold dish, hot and sour radish strips, this is very simple, is to peel and cut the white radish into strips, marinate with salt for a while, after the water comes out, then squeeze out the water, mix with salt, balsamic vinegar, chili pepper, sesame oil, sour and spicy, very greasy.

When eating, the eldest aunt first fed the eldest uncle soup, and then fed the rice, and then they ate, the eldest aunt could not go out of the stall because she took care of the eldest uncle, so she could only let Aunt Liu guard the stall alone, and the eldest aunt took the time to deliver food to Aunt Liu at noon.

At this time, Aunt Liu also sold out the wonton and pushed the cart back.

The family sat down to eat, although they were so tired that their hands and feet were weak, but they were all very happy when they looked at the table full of delicacies.

"That's right, Hua Lao, I saw her mother with Manxi in the town just now, but her mother was stunned and said that I confessed my mistake, how could I admit my mistake, then it is obviously Manxi's mother, how can I admit my mistake, she didn't say a word to Manxi, and ran away!" Uncle Liu suddenly said this, frowning tightly.