As soon as Shen Shao opened his eyes, his gaze fell on Wang Shishi's face faintly, and he was stunned to see Wang Shishi, who had never been afraid of heaven and earth.

"Haha, I'm sorry, Lord Shen, I'm really sorry, I didn't mean to. I didn't mean to. Wang Shishi's heart was furious, thinking that this person had a valuable status after all, and he couldn't be offended, so as not to bring any trouble to his cousin, so he could only apologize to Shen Shao with a cheeky face.

"Miss Wang will admit it now, did you open the official's eyes?" Shen Shao slowly hooked the corners of his mouth, pulled out a smile of unknown meaning, and asked word by word.

Wang Shishi was embarrassed and ashamed when he asked this sentence, but she suppressed her temper and continued to laugh awkwardly: "It's me who is wrong, it's me who is wrong, Lord Shen, you have a lot, don't be surprised, I'll help you catch a fish to make amends?" Okay, no. ”

Wang Shishi's temper has always been bad, and being able to say this is already a great patience, Chen Xiuli inevitably looked at Shen Shao with some concern.

Shen Shao's face did not change, but his words were a little more cold, and he said coldly: "Then there is Miss Lao Wang." ”

Wang Shishi got down the stairs, hurriedly waved her hand and said, "Don't bother, don't bother." ”

She hurriedly turned around and patted her wet chest, breathing a sigh of relief without a trace.

Miss Wang has always been true to her word, and she really worked hard to catch the fish, eating a sting and growing a wisdom, this time she was amazing, she was more careful, and soon caught a fish, and held it to Shen Shao like a treasure: "Lord Shen, what do you think of this fish?" ”

"It's too small!" Shen Shao raised the corner of his eyes lightly and said concisely.

"Oh, I'll catch another one." Wang Shishi threw the fish into the basket that Hua Manxi asked Uncle Yang to come, and began to carefully catch the second one.

Soon, she caught another fish, held it to Shen Shao like a treasure again, and said happily: "Lord Shen, look, this fish is big, right?" ”

Shen Shao raised his eyelids slightly, and there was still disgust in his eyes: "It's too thin!" ”

"Oh, I'll catch another one." Wang Shishi threw the fish into the basket again and continued to catch the third fish.

This time it took a lot of effort, and finally caught a big and fat fish, Wang Shishi held it tightly in her arms with both hands, approached Shen Shao, and jumped excitedly: "Lord Shen, look, this fish is fat and big, can it suit your heart?" ”

Shen Shao finally gave her a straight eye this time, this fish is blue and black, lively, fat and big, and the length is also considerable, it is indeed a good fish.

He shook his head and stretched out his hand: "This one is not bad." ”

Wang Shishi was overjoyed when she saw that he was finally relieved, and carefully moved the fish she was holding in her arms into his hand, however, Shen Shao deliberately moved his hand away with a big sting, and fell into the water again with a pop from the fat fish, and shook his tail with a puff, and disappeared into the mud.

Wang Shishi: "......."

Where did Miss Wang get this kind of anger, her eyes suddenly erupted with fire, and her fists were behind her back, clenching and gurgling.

"It's gone, Miss Wang." Shen Shao shrugged his shoulders and said helplessly.

It's unbearable! The faint fire in Wang Shishi's eyes was ignited by his fluttering words.

"What the hell do you want? Bastard! Wang Shishi suddenly took two steps forward, grabbed Shen Shao's collar in one step, and asked viciously.

However, before Shen Shao could answer, Wang Shishi had already ripped him off, and then pressed him into the water, and the whole person sat on his lower abdomen.

"Isn't it that you haven't tasted enough of the mud! Shishan County is my Wang Shishi's territory! I don't care what kind of official you are! Believe it or not, I'm going to bury you in this field for fertilizer! Wang Shishi was really angry, clasped Shen Shao's hands tightly, gritted her teeth, and said.

Shen Shao originally just felt that it was very disgraceful to be covered with mud on Wang Shishi's face in front of so many people, but it was just to tease her, who would have thought that this little girl had such a hot temper that she would knock herself down in the field at once, but now it's okay, not only on her face, but also on her back and body, it is full of mud.

His waist and abdomen were sat by Wang Shishi, and he couldn't stand up straight, so he could only stare at her with wide eyes, but he felt that this Miss Wang had bright eyes and bright teeth, and she was bright and clean in color.

"Shishi, hurry up, hurry up, don't be like this." Where did Hua Manxi think that he just turned around and touched a fish, and Wang Shishi, who was still cautious to please Lord Shen, actually pressed people in the field in an instant.

She was startled and hurriedly stepped forward to help Wang Shishi.

Chen Xiuli also hurriedly helped Shen Shao up from the field, but the person helped him up, but the appearance was really miserable, like Wang Shishi, both of them became mud monkeys, and it was no longer a handkerchief that could be saved.

"Brother Chen, you go back to take a shower with Lord Shen first, and Shishi too, I'll go back with everyone later." Hua Manxi immediately broke off.

An official as big as Lord Shen must love face, and he must not let Qin Baiting and his group go back together.

Chen Xiuli is also an understanding person, so he helped Shen Shao at the moment, told Wang Shishi, and returned to the farmhouse first.

Hua Manxi caught some fish with them in the field, and then returned home with two baskets full of fish.

Halfway through the road, they passed by the vegetable garden, where they picked some fresh fruits and vegetables, and then returned to the farmhouse.

Back at the farmhouse, everyone was so hungry that their chests were pressed against their backs, and Hua Manxi changed his clothes before he began to wash his hands and cook.

There are carp, crucian carp, and grass carp in this rice fish.

Since it is a whole fish feast, it must be done in place, fried fish fillet dipped in tomato sauce, sauerkraut fish, carp soup, boiled fish, steamed fish, braised fish, all have to come again.

The light cloud has already killed all the fish, removed the scales, and Hua Manxi only needs to wash the fish and start cooking.

She scooped up the rice, steamed it, and then started cooking.

The first thing to do is to fry the fish, choose small strips of carp, wash the fish, marinate it with ginger, shallots, cooking wine, salt and a little pepper to taste, then wrap it with egg white and starch, put it in the oil pan and fry it slowly, fry it until golden brown and ripe, remove it and drain the oil.

Next, it's time to make boiled fish, sauerkraut fish, and sour bamboo shoot fish soup.

Sauerkraut and sour bamboo shoots are all ready-made in Uncle Yang's house, and when these dishes are made, the whole farmhouse has a large rich and pungent taste.

The others were not idle, the men helped to light the fire and serve the vegetables, the girls just picked some wild vegetables in the field, and Hua Manxi used wild vegetables and some pork belly and dumpling filling, all of which were in full swing to wrap dumplings.

In the end, Hua Manxi made braised fish, sweet and sour fish, steamed fish, boiled fish soup and other dishes.

After finishing the fish dish, she made all the vegetables she had just picked in the field, including sweet potato leaves, which are available all year round, and she hadn't eaten this dish for a long time.

The cleaned sweet potato leaves are stir-fried with garlic, green and green, bright and shiny, and they are very appetizing at a glance, and they are steamed with meat foam eggplant, mixed with cucumber shreds, and finally put a big pot of dumplings.

When it was served, it was really a full table, and people were happy when they saw it.

"Wow, there are so many dishes, I made this dumpling, and this fish, I caught this fish!" Shen Miaojun looked at this table full of dishes, and only felt that the aroma was special, and he felt a sense of satisfaction with do-it-yourself food and clothing.

"Tsk, open your eyes and talk nonsense, this fish has been fried like this, can you still recognize it?" Qin Baiting glanced at her, picked up the bowl in his hand, and in the bowl was half a bowl of white and fat dumplings, he took a bite of the dumplings, and said vaguely, "But don't say it, this wild vegetable filling is chopped by the master, and the master eats it, it is really fresh and beautiful." ”

"It stinks!" Song Su also glanced at Qin Baiting, "Then I burned the fire of so many dishes!" ”

"Okay, okay, everyone has merit, everyone has merit, this is Uncle Yang's pickled plum wine, let's have a drink and celebrate our acquaintance." Hua Manxi brought a jar of green plum wine and said loudly.

"This wine must be drunk, it is really a great blessing for us to know Chef Hua!" Song Yan agreed, took the wine jar in Hua Manxi's hand, poured a small glass of wine for everyone, everyone raised their glasses, touched a glass, and after drinking it all, they began to eat freely.

The table is two wooden tables put together, the stool is a somewhat shabby bench, more than a dozen people are crowded together, sitting is not very comfortable, but the food is really fragrant, the wine is really sweet, everyone eats very happily.

"To tell you the truth, when I was young, I often thought about how I would eat if I was born in an ordinary people's home, and today I finally realized that it was like this, which is really good." Qin Baiting drank a few more glasses of plum wine, a little drunk, and muttered.

"You kid, you really don't know how to be blessed, you have the best chef in Kyoto, that is, the cooks used in the imperial dining room are all left over from your mother's handover, what else are you not satisfied with? It's like me, my mother has been making strange things since I was a child and forcing a few of us to eat, and you don't know how much we envy the food in your house. Song Su gave Qin Baiting a disgusted look and complained.

"Haha, that's right, Qin Baiting, the food in your house is really not bad." Song Yan also chimed in.

Wang Shishi seemed to have forgotten the unpleasantness just now, and while sandwiching vegetables for Hua Manxi, she gnawed on the fried golden carp, and her mouth was full of oil.

Especially the sour bamboo shoot fish pond, Wang Shishi likes to eat it the most.

Other girls dislike the taste of sour bamboo shoots and don't like to eat this dish very much, but Wang Shishi likes the sour and spicy fragrance of this sour bamboo shoots very much.

It's just that the last piece is left in the saucer.

She didn't care about the fried fish in her hand, so she quickly stretched out her chopsticks to clip it, but she didn't want a pair of chopsticks to reach on the sour bamboo shoots at the same time as her.